Job Title: Evening Line Cook
Location: Home Time BarBQue & Bakery, Brooks, Alberta
Job Type: Full-Time or Part-Time (Evening Shifts)
Hours: Typically 3:00 PM – Close (Evenings & Weekends required)
Pay: Competitive hourly wage, based on experience + tips
About Us:
At HomeTime, we do Texas-style BBQ the way it was meant to be—low and slow, over real wood, with no shortcuts. Our menu revolves around perfectly smoked brisket, pork side ribs, pork butt, and whole chickens, served with scratch-made sides and true southern hospitality. We’re a busy joint with a loyal following and we're looking for an Evening Line Cook who can keep up with the rush and bring the heat when it counts.
Job Summary:
We’re looking for a sharp, reliable Evening Line Cook to join our pit-loving crew. You’ll be responsible for slicing and plating BBQ to order, keeping the line moving during peak hours, and helping with prep and cleanup. If you’ve got a strong work ethic, solid knife skills, and a passion for good BBQ, this is your kind of kitchen.
Duties & Responsibilities:
- Slice and plate smoked meats (brisket, ribs, pork, chicken) accurately and quickly during service
- Prep and stock line with sides, sauces, garnishes, and service items before each shift
- Handle meats with care—every slice matters in a Texas-style BBQ joint
- Maintain consistent portioning and plating to meet house standards
- Assist in prepping next-day service needs (chopping slaw, portioning meats, etc.)
- Work clean, stay organized, and follow food safety protocols
- Communicate clearly with the crew and front-of-house during rushes
- Handle closing duties: deep cleaning, restocking, and shutting down the line properly
What We’re Looking For:
- At least 1 year of line cook or BBQ kitchen experience preferred (but we’ll train the right person)
- Familiarity with smoked meats a big plus—especially slicing brisket and ribs
- Must be comfortable working evenings, weekends, and holidays
- Able to move fast, stay cool under pressure, and work as part of a tight crew
- Solid knife skills, attention to detail, and pride in your plate
- Able to stand for long shifts and lift up to 50 lbs
Perks:
- Competitive pay + tips
- Discounts on food and merch
- Room to grow within the kitchen
- Be part of a crew that takes pride in true Texas BBQ
Job Types: Full-time, Part-time
Pay: $15.00-$18.00 per hour
Expected hours: 30 – 40 per week
Experience:
- cooking : 1 year (preferred)
Licence/Certification:
- driver licence (preferred)
Location:
- Brooks, AB T1R 0N3 (preferred)
Work Location: In person
