4
executive chef jobs in castlegar, bc
Red Mountain Resort —Rossland, BC
- $68,000–$70,000 a year
- Full-time
- Inventory control
- Sanitation
- Hotel
Quick apply
RED Mountain Resort BC —Rossland, BC
- $68,000–$70,000 a year
- Full-time
- Inventory control
- Sanitation
- Hotel
Crescent Hotels & Resorts Canada —Rossland, BC
- $70,000–$75,000 a year
- Weekends as needed
- Inventory control
- Sanitation
- Hotel
Quick apply
9d
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CMH Heli-Skiing —British Columbia
Support guests and employees in the field program during area visits, as needed. You will also oversee creative menu design, food preparation and quality…
$62,000–$68,000 a year
CMH Heli-Skiing —British Columbia
Diploma or certificate in a culinary program. The Lead Chef is responsible for supervising the culinary team and delivering high-quality meals throughout the…
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Hornblower —Toronto, ON
He/She are responsible for all food production, including menu development, food purchasing, inventory control and recipe development; ensuring the highest…
$90,000 a year
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5d
Charles MacPherson Associates Inc. —Toronto, ON
Valid driver’s license and clean driving record. Drivers license and Vehicle (required). The Executive Chef will collaborate closely with the Principal, family…
$130,000–$150,000 a year
Quick apply
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