Charlottetown, Pe Assistant hotel manager Jobs – 1 Openings This Week

Kitchen Assistant Manager
MONTANAS —Charlottetown, PE
- $19–$22 an hour
- Full-time
- Inventory control
- Customer service
- Sanitation
- Store discount
- Dental care
Quick apply
12d

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Kitchen Assistant Manager

MONTANAS
Charlottetown, PE

Quick apply

Job details

Permanent | Full-time
12 days ago

Benefits

Store discount
Extended health care
Dental care
Discounted or free food
Vision care
Flexible schedule
Life insurance

Skills

End-of-shift balancing
Food and beverage experience
Inventory control
Customer service
Sanitation
Barista experience
Cashiering
Hiring
Supervising experience
Plating
Recruiting
Food industry
Interviewing
Guest services
Order processing
Ordering supplies
POS systems
Food safety
Team motivation
Communication skills
Professional kitchen experience
Food service management
Performance evaluation

Full job description

Job Overview

We are seeking an energetic and detail-oriented Kitchen Assistant Manager to lead our culinary team and ensure smooth kitchen operations. In this pivotal role, you will oversee food preparation, maintain high standards of food safety and hygiene, and support restaurant management in delivering exceptional customer experiences. Your leadership will inspire teamwork, uphold quality standards, and drive efficiency in a fast-paced food service environment. This paid position offers a fantastic opportunity to grow your career within the vibrant food industry while making a positive impact on our guests’ dining experience.

Duties

Supervise daily kitchen activities, including food preparation, cooking, and plating to ensure consistency and quality.
Assist in managing inventory levels, ordering supplies, and controlling food costs to optimize profitability.
Oversee food handling procedures, ensuring compliance with safety standards and sanitation regulations.
Support restaurant management with staff scheduling, training, and performance evaluations.
Lead by example in delivering outstanding customer service and maintaining a welcoming atmosphere for guests.
Operate POS systems such as Micros POS for order processing and cash handling accurately.
Conduct interviews and participate in hiring new team members to build a strong culinary team.
Enforce health and safety protocols, including food safety certifications and hygiene practices.
Collaborate with front-of-house staff to ensure seamless service delivery during busy periods.
Assist in managing restaurant operations during shifts, including serving customers when needed.

Experience

Proven supervising experience within a food service or restaurant environment.
Extensive food industry knowledge with hands-on experience in food preparation, cooking, and serving.
Familiarity with restaurant management systems such as Micros POS or similar platforms.
Strong team management skills with the ability to motivate and lead diverse teams effectively.
Previous experience in hospitality or hotel settings is advantageous.
Knowledge of food safety standards, proper food handling techniques, and sanitation procedures.
Experience with cash handling, including POS transactions and balancing registers accurately.
Barista or beverage service experience is a plus for supporting diverse menu offerings.
Leadership qualities with excellent communication skills; comfortable interviewing and onboarding new staff members.
Ability to thrive in a fast-paced environment while maintaining attention to detail and high standards.

Join us as a Kitchen Assistant Manager where your energy, leadership, and passion for food will help create memorable dining experiences for our guests!

Pay: $19.00-$22.00 per hour

Benefits:

Dental care
Discounted or free food
Extended health care
Flexible schedule
Life insurance
Store discount
Vision care

Work Location: In person

Quick apply

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Kitchen Assistant Manager

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