charlottetown, pe head cook Jobs – 4 Openings This Week

Line Cook/Prep Cook
Lone Oak Brewing Co. —Charlottetown, PE
- $18–$22 an hour
- Part-time
- Basic math
- Cooking
- Organizational skills
- Flexible schedule
Quick apply
10d
Head Chef
Red Rooster —Crapaud, PE
- $17–$30 an hour
- Part-time
- Cooking
- Team management
- Restaurant experience
Quick apply
Sous Chef
Oyster Island Hospitality —Charlottetown, PE
- $21–$24 an hour
- Weekends as needed
- Hospitality
- Cooking
- Supervising experience
Quick apply
11d

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Head Chef/Kitchen Manager
Portage by the Lake —Orillia, ON
Collaborate with restaurant management on menu development, special events, and customer feedback. Ensure compliance with food safety regulations and proper…
$25–$30 an hour
Quick apply
Brunch head chef
15340705 Canada Inc —Toronto, ON
Lead by example in serving guests with professionalism and hospitality. Demonstrated leadership skills with the ability to manage a team effectively.
$40,448.67–$65,000.00 a year
Quick apply
4d

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Line Cook/Prep Cook

Lone Oak Brewing Co.
Charlottetown, PE

Quick apply

Job details

Part-time | Full-time
10 days ago

Benefits

Discounted or free food
Flexible schedule
On-site parking

Skills

Basic math
Cooking
Organizational skills
Food preparation
Restaurant experience

Full job description

The Line/Prep Cook is an integral member of the Lone Oak Food Inc Back of House Team. Reporting directly to the Head Chef, the ideal candidate will be responsible for preparing food for our customers, performing basic cooking tasks, ensuring the quality and consistency of our dishes, and maintaining cleanliness and organization in the kitchen. This position requires a high level of culinary knowledge, attention to detail, and the ability to work efficiently in a fast-paced environment.

Duties and Responsibilities:

· Prepare ingredients according to recipes and portioning requirements

· Chop, slice, and dice vegetables, meats, and other ingredients as needed

· Measure and mix ingredients for recipes

· Set up and maintain an organized and clean work area

· Follow health and safety guidelines and procedures

· Cook menu items in cooperation with the rest of the kitchen staff

· Ensure that food comes out simultaneously, in high quality and in a timely fashion

· Restock kitchen supplies and notify management of inventory needs

· Assist with cleaning and maintaining kitchen equipment

· Communicate effectively with other kitchen staff to ensure efficient preparation and service

· Perform other duties as assigned by management

Requirements:

· Proven experience as a prep or line cook in a restaurant or food service setting

· Knowledge of culinary techniques, food preparation, and cooking methods

· Ability to follow recipes and portioning requirements

· Attention to detail and strong organizational skills

· Flexibility to work in a fast-paced environment and handle multiple tasks simultaneously

· Basic math skills and the ability to accurately measure and portion ingredients

· Knowledge of health and safety guidelines and procedures

· Must be able to stand and walk for extended periods of time

· Must be able to lift and carry up to 50 pounds

If you are a team player with a positive attitude, strong work ethic, and a passion for high-quality food preparation, we encourage you to apply for this position.

Job Types: Full-time, Part-time

Pay: $18.00-$22.00 per hour

Benefits:

Discounted or free food
Flexible schedule
On-site parking

Work Location: In person

Quick apply

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head cook jobs in charlottetown, pe

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