cochrane, on cooks Jobs – 10 Openings This Week

2nd Cook-Remote Lodge Cochrane, Ontario
ARAMARK Canada —Cochrane, ON
- Basic math
- Cooking
- In-person
Lead Cook-Remote Lodge Cochrane, Ontario
ARAMARK Canada —Cochrane, ON
- Basic math
- Cooking
- Supervising experience
Second Cook
Expedition Camp Service —Cochrane, ON
- $300 a day
- Weekends as needed
- Serving
- Cooking
- Restaurant experience
- Dental care
- Vision care
Quick apply
7d
Food Prep Worker-Remote Lodge 3rd Cook, Cochrane ON
Aramark —Cochrane, ON
- Basic math
- In-person
Line Cook
Killarney Mountain Lodge —Ontario
- $20.12 an hour
- Full-time
- Cooking
- Food service
- Restaurant experience
- Flexible schedule
Quick apply
16h
Line Cook
Sportsman's Inn Resort & Marina —Ontario
- $20.12 an hour
- Full-time
- Cooking
- Food service
- Restaurant experience
- Flexible schedule
Quick apply
16h
Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)
Bayshore Inn and Spa —Ontario
- $19–$22 an hour
- Temporary
- Cooking
- English
- Hotel
- Store discount
Quick apply
Seasonal Culinary Positions Summer
The Algonquin Resort —Canada
- Temporary
- Hospitality
- Writing skills
- Hotel
Quick apply

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Cook (Part-time)
St Joseph's at Fleming —Peterborough, ON
Food Service Worker Certificate or completion of the certificate within three (3) years’ of hire. Operating and caring for Dietary machinery, including keeping…
$25.45–$26.74 an hour
Quick apply
Dosa Cook
Sankalp Restaurant —Oshawa, ON
Serve food to customers in a friendly and efficient manner. Prepare and cook meals according to established recipes and standards. Pay: $17.20-$18.00 per hour.
$17.20–$18.00 an hour
Quick apply

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2nd Cook-Remote Lodge Cochrane, Ontario

ARAMARK Canada
Cochrane, ON

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Job details

Skills

Basic math
Cooking
Food preparation
Communication skills

Full job description

Job Description

ARAMARK Remote Workplace Services in partnership with Moose Cree group of companies are hiring for 2nd Cooks for a remote lodge near Timmins, ON. The 2nd Cook is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitization procedures. The 2nd Cook should safely handle knives and equipment such as grills, fryer, ovens, broilers etc.

Applications that do not have resumes attached, will not be considered.

Comprehensive benefit packages are offered
Transportation is provided out of Timmins or Cochrane, ON
Travel allowance is available for some areas that are further away.
Rotation are 14 days on site/ 14 days off site.

Please note all candidates considered for hire will be required to successfully pass a pre-employment D&A test and criminal background check.

Job Responsibilities

Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.
Cooks and prepare a variety of food according to production guidelines and standardized recipes
Sets up workstation with all needed ingredients and equipment
Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
Safely uses a variety of utensils including knives
Operates equipment such as ovens, stoves, slicers, mixers, etc.
Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods
Arranges, garnishes, and portions food according to established guidelines
Properly stores food by adhering to food safety policies and procedures
Cleans and sanitizes work areas, equipment, and utensils
Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
Adheres to Aramark safety policies and procedures including accurate food safety and sanitation
Ensures security of company assets

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

Experience as a cook or in a related role required
Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage
Must be able to acquire food safety certification
Demonstrate basic math and counting skills
Demonstrates interpersonal communication skills, both written and verbal

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

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Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Apply Now

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cooks jobs in cochrane, on

2nd Cook-Remote Lodge Cochrane, Ontario

Lead Cook-Remote Lodge Cochrane, Ontario

Second Cook

Food Prep Worker-Remote Lodge 3rd Cook, Cochrane ON

Line Cook

Line Cook

Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)

Seasonal Culinary Positions Summer

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