cochrane, on food service supervisor Jobs – 6 Openings This Week

Lead Cook-Remote Lodge Cochrane, Ontario
ARAMARK Canada —Cochrane, ON
- Basic math
- Cooking
- Supervising experience
restaurant supervisor
SHREEJI COCHRANE INC. —Cochrane, ON
- $19.25 an hour
- Weekends as needed
- English
- High school diploma or GED
Department Manager, Food Services - Northern Canada
Northern / NorthMart —Ontario
- $48,450–$65,000 a year
- Full-time
- Microsoft Excel
- Microsoft Outlook
- Customer service
Account Manager, Bakery & Bars
Quadra Group —Ontario
- $73,400–$114,700 a year
- Full-time
- Remote
- Sales
- Engineering
- Business development
- Dental care
- Paid time off
Quick apply
2d
FOOD AND BEVERAGE OPERATIONS MANAGER (Restaurant Manager)
The Algonquin Resort St. Andrews by-the-Sea, Autograph Collection —Canada
- Full-time
- Hospitality
- Hotel
- Business
- Disability insurance
- Dental care
Quick apply
Account manager, foodservice - Western Canada
Olymel —Canada
- Full-time
- Employee assistance program

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Food service Supervisor ( Retail Brands)
Dexterra Group —Mississauga, ON
Assist with opening, closing, cash handling, and daily operational procedures. Complete daily reports, cash reconciliations, and operational checklists.
$22–$24 an hour
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2d
Multi-Unit Restaurant Leader
SSP —Mississauga, ON
We respect and protect human rights and prevent discrimination; and we positively impact our communities. That’s why we offer competitive benefits, and our…
$80,000–$90,000 a year

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Lead Cook-Remote Lodge Cochrane, Ontario

ARAMARK Canada
Cochrane, ON

Apply Now

Job details

Skills

Basic math
Cooking
Supervising experience
Food preparation
Communication skills

Full job description

Job Description

ARAMARK Remote Workplace Services in partnership with Moose Cree group of companies are hiring for Lead 1st Cooks for a remote lodge near Timmins, ON. The 1st Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle knives and equipment including grills, fryers, ovens, broilers, etc. Responsible for proper and timely preparation of the food service as well as supervision of kitchen staff and delegate responsibilities. The responsibilities of the position may vary by location based on client requirements and business needs.

Applications that do not have resumes attached, will not be considered.

Comprehensive benefit packages are offered
Transportation is provided out of Timmins or Cochrane, ON
Travel allowance is available for some areas that are further away
Rotation are 14 days on/ 14 days off

Please note all candidates considered for hire will be required to successfully pass a pre-employment D&A test and criminal background check

Job Responsibilities

Schedules and assigns daily work activities to staff and supervises the completion of tasks.
Trains and guides staff on job duties, standard food safety and sanitation procedures, cooking methods, etc.
Cooks and prepares food following production guidelines and standardized recipes
Sets up workstation with all needed ingredients and equipment
Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
Safely uses all food utensils including knives
Operates equipment such as ovens, stoves, slicers, mixers, etc.
Bakes, roasts, broils, steams, and uses a variety of cooking methods on meats, vegetables, and other foods
Arranges, garnishes, and portions food following established guidelines
Properly stores food by following food safety policies and procedures
Cleans and sanitizes work areas, equipment, and utensils
Maintains excellent customer service with a positive attitude towards guests, customers, clients, co-workers, etc.
Follows Aramark safety policies and procedures including food safety and sanitation
Ensures security of company assets
Produces and maintains work schedules and may prepare production records.

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

Previous supervisor experience in a related role preferred
Experience as a cook or related role required
Ability to work independently with limited supervision required
Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage
Food safety certification required
Demonstrates basic math and counting skills
Demonstrates effective interpersonal and communication skills, both written and verbal

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

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Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Apply Now

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food service supervisor jobs in cochrane, on

Lead Cook-Remote Lodge Cochrane, Ontario

restaurant supervisor

Department Manager, Food Services - Northern Canada

Account Manager, Bakery & Bars

FOOD AND BEVERAGE OPERATIONS MANAGER (Restaurant Manager)

Account manager, foodservice - Western Canada

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