Columbus Community kitchen chef Jobs – 27 Openings This Week

COOK
SOUTHBRIDGE HOMES —Oshawa, ON
- From $26.76 an hour
- Part-time
- Hospitality
- English
- Team management
Quick apply
Chef
Durham Christian Homes —Whitby, ON
- $23.90–$30.00 an hour
- Monday to Friday
- Sanitation
- Organizational skills
- Budgeting
Quick apply
3d
Culinary Assistant
Bento —Richmond Hill, ON
- $17.60 an hour
- Temporary
- Microsoft Powerpoint
- Microsoft Word
- Inventory management
Quick apply
Cook
Dana Hospitality —Oshawa, ON
- $18–$19 an hour
- Full-time
- Management
- Inventory management
- Cleaning
Quick apply
Part Time Cook
Dexterra Signature Dining —Markham, ON
- $18–$20 an hour
- Part-time
- Management
- Inventory management
- Cleaning
Quick apply
Part-time Cook
Thermea Spa Village Whitby —Whitby, ON
- $22.75–$25.75 an hour
- Part-time
- Heavy lifting
- Sanitation
- Cleaning
Quick apply
5d
Future Talent Pipeline - Food Service & Hospitality
Shannex —Ajax, ON
- $22.38–$23.98 an hour
- Part-time
- CRM software
- Serving
- Hospitality
- Dental care
- Employee assistance program
Quick apply
Prep Cook
Atria Retirement Canada - Court at Brooklin —Brooklin, ON
- From $17.60 an hour
- Part-time
- Customer service
- English
- Math
- Dental care
- Tuition reimbursement
5d
Cook | Part-Time | Tribute Communities Centre
Oak View Group —Oshawa, ON
- $18.60–$19.45 an hour
- Part-time
- Sanitation
- High school diploma or GED
- Cleaning
Cook
Atria Retirement Canada - Court at Pringle Creek —Whitby, ON
- From $17.60 an hour
- Full-time
- Hospitality
- English
- High school diploma or GED
- Dental care
- Tuition reimbursement
Cook | Full Time
VIVA Retirement Communities —Whitby, ON
- $22.20 an hour
- Weekends as needed
- Customer service
- Sanitation
- English
- Paid sick leave
Quick apply
Sous Chef
Shannex —Ajax, ON
- $55,000–$61,000 a year
- Full-time
- Sanitation
- Team management
- Mentoring
- Dental care
- Employee assistance program
Quick apply
Sous Chef
15TH AVE —Unionville, ON
- $19–$25 an hour
- Part-time
- Inventory management
- Sanitation
- In-person
- Store discount
- Flexible schedule
Quick apply
FOOD SERVICES WORKER LTC Bilingual
City of Toronto —Scarborough, ON
- $28.21–$30.74 an hour
- Temporary
- Serving
- Basic math
- Sanitation
Quick apply
5d
Cook (Part-time)
Senior Persons Living Connected —Scarborough, ON
- $19.96–$24.95 an hour
- Part-time
- Sanitation
- Restaurant
First Cook
The Postmark Hotel —Newmarket, ON
- $23.75 an hour
- Part-time
- Hotel
- Cleaning
- Hotel experience
Quick apply
Cook (Full-Time, Contract)
Senior Persons Living Connected —Scarborough, ON
- $19.96–$24.95 an hour
- Full-time
- Sanitation
- Restaurant
Shelter Cook- PT
Kennedy House —East York, ON
- $20 an hour
- Part-time
- CPR Certification
- High school diploma or GED
- First Aid Certification
Quick apply
Dishwasher
The Postmark Hotel —Newmarket, ON
- $18.85 an hour
- Part-time
- Hotel
Quick apply
Food Service Team Member
Bento —Bowmanville, ON
- $17.60 an hour
- Immediate opening
- Inventory control
- Heavy lifting
- Customer service
Quick apply
Dining Room | Culinary Server Supervisor
VIVA Retirement Communities —Toronto, ON
- $25 an hour
- Weekends as needed
- Serving
- Bar
- English
- Paid sick leave
Quick apply
General Utility Worker I
Aramark —Scarborough, ON
- Part-time
Line Cook/Prep Cook
The Social26 Bar + Table —Port Hope, ON
- From $19 an hour
- Part-time
- Presentation skills
- Cleaning
Quick apply

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Kitchen Aide
Fairhaven Long Term Care —Peterborough, ON
Completion or enrolment in a Food Service Worker Program approved by Ontario Dietetic Association and the Ontario Food Service Supervisors Association; OR Meets…
$24.91–$26.20 an hour
Quick apply
Labour - Casual
Realstar —Whitby, ON
Promote a neighbourly and community atmosphere. Ensure that the property is in compliance with provincial and municipal regulations (water testing etc.).
$22 an hour
Quick apply
12d

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COOK
SOUTHBRIDGE HOMES —Oshawa, ON
Chef training or culinary management certificate or diploma from a program that meets the requirements of the OLTCH Act, or.
From $26.76 an hour
Quick apply
Chef
Durham Christian Homes —Whitby, ON
Food Handler’s Certificate and cook certification required. Prepare nutritious and various meals a weekly basis through the Meal Program.
$23.90–$30.00 an hour
Quick apply
3d

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COOK

SOUTHBRIDGE HOMES
Oshawa, ON

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Job details

Part-time

Skills

Hospitality
Red Seal
Post-secondary education
English
Food temperature logging
Nutrition
Team management
Meal preparation
Food safety
Professional kitchen experience
Food service management

Full job description

Home: Thortonview
Location: Oshawa, ON
Hourly Wage: starting at $26.76/ hour
Position: Cook
Status: Part Time
Schedule: Days (6am-2pm), (10:30 am-6:30pm); 30 hours bi-weekly

Southbridge Care Homes provides exceptional acquisition, management, and redevelopment services for long-term care homes and retirement communities across Ontario. Our mission is to maintain a best-in-class portfolio that consistently delivers excellence in care and services while ensuring economic sustainability.
Reports to: Food Service Manager
The Cook follows established policies, procedures and standards, prepares and serves food for the residents, including the more complex meal preparation for the facility (dinner, sauces, desserts etc.).

Key Responsibilities:

Reviews regular and therapeutic menus and sets up equipment and supplies for food preparation. Prepares food and nourishments including evening meal following standardized recipes and production sheets. Provides for prescribed diets, including variations in texture. Ensures meals are served on time, at appropriate temperatures and in portion-controlled quantities.
In the absence of the Dietary Manger, decides on menu changes as necessary and ensures that changes are recorded following department procedures.
Monitors quality and quantity of food supplies ordered, proper operation of kitchen equipment and alerts Manager of problems. Recommends corrective action.
Directs Dietary Aides in basic food preparation procedures and in serving activities at mealtimes; assumes responsibility for routine departmental operations in the absence of the Dietary Manager, including staff replacements and service calls for malfunctioning equipment.
Maintains all required records such as menu changes, delivery receipts, temperature checks; cooperates with other departments to meet resident needs.

Knowledge and Skills Required:You bring one of the following strengths:

Chef training or culinary management certificate or diploma from a program that meets the requirements of the OLTCH Act, or
Certificate of qualification as a Cook issued by an authority meeting the requirements of the OLTCH Act, or
Post-secondary diploma in food and nutrition management or a post-secondary degree in food and nutrition.
Demonstrated and proven experience in institutional, health care, restaurant, or hospitality cooking, sufficient to satisfy the licensee that the candidate can perform all required duties of the position.

Additional qualifications include

“Red Seal” certification preferred
Experience in institutional large quantity cooking preferred
Ability to work safely, following established safety practices and procedures
Ability to read and write English, and understand moderately complex verbal and written instructions in English
Proven ability to provide direction and lead others within a busy environment.

Additional Requirements include

A negative vulnerable sector check completed within 6 months of start date.
TB screening documentation as required under the Southbridge Care Homes’ Tuberculosis (TB) Screening Policy

We would like to thank all applicants for your interest in working as part of our team! Only those applicants selected to move forward in the recruitment process will be contacted.
Southbridge welcomes those applicants with disability related needs and those whom a need for accommodation in the recruitment process. Please provide notice of your need for accommodation to the hiring manager upon scheduling of an interview.

At Southbridge, we care about your privacy and strive to protect Applicant Data throughout the recruitment process. To that end, information that we gather from applicants via job postings, is used solely for the purposes of recruiting and hiring.

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Refine Your Search

community kitchen chef jobs in columbus

COOK

Chef

Culinary Assistant

Cook

Part Time Cook

Part-time Cook

Future Talent Pipeline - Food Service & Hospitality

Prep Cook

Cook | Part-Time | Tribute Communities Centre

Cook

Cook | Full Time

Sous Chef

Sous Chef

FOOD SERVICES WORKER LTC Bilingual

Cook (Part-time)

First Cook

Cook (Full-Time, Contract)

Shelter Cook- PT

Dishwasher

Food Service Team Member

Dining Room | Culinary Server Supervisor

General Utility Worker I

Line Cook/Prep Cook

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