colwood, bc cook 2 pastry Jobs – 4 Openings This Week

Cook 2 Pastry
Inn at Laurel Point —Victoria, BC
- From $28 an hour
- Part-time
- Cooking
- Hotel
- First Aid Certification
- Dental care
- Paid time off
Quick apply
16h
Pastry Cook
WhippleTree Bakery Inc —Victoria, BC
- $25–$30 an hour
- Weekends as needed
- Customer service
- Cooking
- Bakery
Quick apply
Pastry Cook
Marilena Cafe & Raw Bar —Victoria, BC
- $20–$22 an hour
- Weekends as needed
- English
- Restaurant experience
- Communication skills
- Flexible schedule
Quick apply
Line Cook
Victoria Harbour House Restaurant —Victoria, BC
- $20–$25 an hour
- Weekends as needed
- Serving
- Cooking
- English
- Store discount
Quick apply
1d

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ON-CALL RED SEAL COOK
Westminster House Seniors Community —Surrey, BC
PLEASE NOTE: We require candidates that have graduated from a recognized 12-month program in cooking or journeyman papers (red seal) OR 5 years recent, related…
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12d
Prep/Second Cook - Part time, permanent with benefits and daytime hours
The Cridge Village Seniors' Centre —Victoria, BC
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Minimum 3 years professional cooking experience preferred. Minimum 2 years Pastry experience preferred. Looking for Full-time ONLY. *.
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Pastry Cook
Myth —Toronto, ON
Up-to-date Food handler’s certificate. Pastry cook: 2 years (preferred). Keeping your area of the kitchen safe and sanitary. High school diploma or equivalent.
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Cook 2 Pastry

Inn at Laurel Point
Victoria, BC

Quick apply

Job details

Permanent | Part-time | Full-time
16 hours ago

Benefits

RRSP match
Dental care
Paid time off
Discounted or free food
Company events
Vision care
On-site parking

Skills

FoodSafe
Cooking
Workplace hazardous materials information systems
First Aid Certification
Leadership

Full job description

Job Title: 2nd Cook Pastry

Job Status: Permanent with hours fluctuating based on business volume

Start Wage: $28.00 per hour to $28.50 per hour (at 1yr.)

Summary of Position:
The 2nd Cook – Pastry is responsible for preparing all menu items to standard, as laid out by the Head Chef and Pastry Chef, in an efficient, cost effective and timely manner.

Responsibilities:

Contribute to the opening and production shifts of pastry department
Accurate preparation of cakes, pastries, cookies, bars, and dessert items
Being able to prepare and co-ordinate banquet functions in a safe and timely manner
Demonstrate full working knowledge of all menus
Ensure high quality products are produced in a timely manner
Demonstrate a professional and team player attitude at all times
Communicate effectively with all team members
Comply with all company policies and procedures as outlined
Ensure safety, sanitation and cleanliness of self and work station at all times
Treat all company property with care and respect
Work at speed and in an efficient manner with or without supervision
Operate and maintain equipment in a safe manner
Strive to provide exceptional guest service 100% of the time

Qualifications:

Previous pastry-related experience required
Must have valid Food Safe Certification
Must be able to do heavy lifting up to 25lbs
Must be able to work in a standing position for a minimum of 8 hours
Good Interpersonal and Leadership skills
Have appropriate tools and Advanced knife skills
Occupational First Aid, Food Safe level 2, and WHMIS knowledge an asset
Flexible availability: early mornings, evenings, weekends and statutory holidays
Must be legally permitted to work in Canada
Must be able to embrace the 4 core values of the Inn at Laurel Point: Excellence, Respect, Curiosity and Stewardship

Reports To: Head Chef or Pastry Chef

Closing Date: Please submit your application as soon as possible as applications are reviewed daily

Apply Now! Please email your resume to [email protected]. For more information, please visit our Careers page at www.laurelpoint.com/careers

What’s in it for you?

· Competitive Wages

· A fun & friendly workplace culture that embraces diversity

· Cross-training opportunities to grow your skills

· Best staff meal in town and by the way, it’s free!

· Complimentary parking on non-restricted days during the off-season

· Comprehensive benefits package

· Colleague of the month recognition program

· BBQs on our stunning Terrace patio, free themed year-end Gala to thank you

· Aura waterfront restaurant + patio staff discount – 50%

· Need a staycation? We’ve got you covered, after your 1-year work anniversary, enjoy a complimentary one-night stay including breakfast for 2

· Friends & Family hotel discount (so you can show off your amazing workplace)

· Candidate referral bonus - $500

· Industry discounts

· Workshops

· Cross-training opportunities

· Skill and advancement training programs

· Shower and locker facilities

Thank you for considering Inn at Laurel Point as your employer of choice!

Pay: From $28.00 per hour

Benefits:

Company events
Dental care
Discounted or free food
On-site parking
Paid time off
RRSP match
Vision care

Work Location: In person

Quick apply

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