cranbrook, bc banquet manager Jobs – 1 Openings This Week

Line Cook
Resorts of the Canadian Rockies —Kimberley, BC
- $18.04–$21.00 an hour
- Weekends as needed
- Sanitation
- Cooking
- Hotel

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Event Mgr/front of house Mgr Fantasy Farm Banquet Hall/ min 4 yr restaurant or event mgmt experience
Fantasy Farm Banquet Hall —Toronto, ON
Supervise the from of the house during events and weddings and ensure that couples and families have a wonderful experience with our venue.
From $52,000 a year
Quick apply
Banquet Manager
Windsor Arms Hotel —Toronto, ON
Balance cash and complete balance sheets, cash reports and related forms. As a Banquet Manager, you will be the driving force behind our exceptional dining…
$36 an hour
Quick apply

Show more jobs in cities nearby

I want to receive the latest job alerts for banquet manager in cranbrook, bc

By signing in to your account, you agree to Workopolis's Terms of Service and consent to our Cookie and Privacy Policy.

Line Cook

Resorts of the Canadian Rockies
Kimberley, BC

Apply Now

Job details

Full-time

Skills

FoodSafe
Sanitation
Cooking
Baking
Meat cutting
Kitchen experience

Full job description

Resorts of the Canadian Rockies Inc. is looking to fill the position of Line Cook, at Kimberley Alpine Resort. This position reports to the Kitchen Manager, the ideal candidate will be an excellent communicator and team player and will have previous kitchen experience. We focus on building and maintaining long lasting relationships with our staff and guests and encourage you to come “Experience the Ultimate” and be a part of our team.

The Line Cook is responsible for preparing and cooking menu items according to recipes and standards, maintaining a clean and organized station, and ensuring a high standard of food quality, presentation, and timing.

Key Responsibilities

Prepare all food items consistently and efficiently according to recipes, portioning, cooking, and serving standards
Set up and stock stations with all necessary supplies before service
Operate, maintain, and properly clean kitchen equipment
Follow proper food handling, safety, and sanitation standards at all times
Assist with receiving, rotating, and storing inventory
Work with kitchen team to ensure that food is served promptly and that all guest orders are completed together and correctly
Maintain a clean and organized workstation throughout the shift
Communicate any product shortages, maintenance issues, or concerns to supervisors
Responsible for opening and closing procedures
Assist in other areas of the kitchen as needed or directed by management

Qualifications

Experience in all aspects of cooking, meat cutting, baking, and desserts
Banquet experience an asset
Knowledge of health, sanitation, and fire regulations
Must have Food Safe Certificate

Conditions

Work flexible shifts, varying hours
Working holidays, weekends and evenings can be expected
Ability to stand and work on your feet for extended periods

Compensation and Benefits

Competitive wage: $18.04-$21.00 per hour dependent on experience
Mountain access perks: Full-time staff receive an RCR pass with full mountain access, plus reciprocal resort tickets and discounted friends & family tickets
Staff discounts: Enjoy savings on food & beverage, rentals, retail items and hotel accommodation.
Employee Events & Recognition: Participate in fun, year-round staff events and be recognized through our employee awards program
Join a fun and passionate team to share RCR mountain adventures with!

Apply Now

Refine Your Search

banquet manager jobs in cranbrook, bc

Line Cook

Explore jobs in cities nearby

I want to receive the latest job alerts for banquet manager in cranbrook, bc

Job seeker tools

Employer Tools

Browse

Stay Connected