cut knife, sk cooks Jobs – 3 Openings This Week

Cook/Line Cook
Happy Campers —Saskatchewan
- $17–$21 an hour
- Temporary
- Cooking
- Food service
- In-person
Quick apply
4d
Chef Helper and Lodge Support
Adventure Destinations Inc (ADI) —Saskatchewan
- Temporary
- First Aid Certification
- In-person
- Kitchen experience
Quick apply
2d
Seasonal Culinary Positions Summer
The Algonquin Resort —Canada
- Temporary
- Hospitality
- Writing skills
- Hotel
Quick apply

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Chef Helper and Lodge Support
Adventure Destinations Inc (ADI) —Saskatchewan
Comfortable working and living in a remote environment with a small team. Ability to take direction and easily adapts to change. Job Type: Full-time, seasonal.
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2d

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Chef - Line Cook
The Royal Moose @ The Bobcaygeon Inn —Bobcaygeon, ON
Adhere to restaurant policies regarding food safety, hygiene, and proper serving techniques. Supervise junior kitchen staff when necessary, providing guidance…
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Line Cook/Prep Cook - Daytime Hours
Heatherlea Farm Shoppe —Caledon, ON
_Related keywords: cook, line cook, prep cook, line cook/prep cook_. There is no public transportation, so must have own vehicle. We welcome everyone to apply!
$18–$21 an hour
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Cook/Line Cook

Happy Campers
Saskatchewan

Quick apply

Job details

Temporary | Seasonal | Full-time
4 days ago

Skills

Food handling
Cooking
Meal preparation
Food service
Food preparation
Food safety
Restaurant experience
Communication skills
Kitchen experience

Full job description

Job Summary
This job is in Waskesiu Lake, SK. We are currently looking for kitchen staff to join us for our 2026 summer season. We are hiring experienced prep cooks, line cooks, catering cooks, dishwashers, and more. This is a seasonal position and runs from mid-May to the end of September. Employees will be laid-off at the end of the season. Please send a resume if you are interested in applying.

Duties

Prepare and cook menu items according to recipes and standards.
Ensure all food is prepared in compliance with food safety regulations.
Assist in the setup and breakdown of the kitchen before and after service.
Maintain cleanliness and organization of the kitchen area, including equipment and utensils.
Monitor inventory levels and assist with ordering supplies as needed.
Collaborate with team members to ensure timely service during peak hours.
Follow proper food handling techniques to minimize waste and ensure quality.
Help train new kitchen staff on food preparation techniques and safety protocols.

Requirements

Previous experience in food service or the restaurant industry is preferred.
Strong knowledge of food handling, meal preparation, and food safety practices.
Ability to work efficiently in a high-pressure environment while maintaining attention to detail.
Excellent communication skills and the ability to work well as part of a team.
Familiarity with kitchen equipment and cooking techniques.
A passion for cooking and creating delicious meals that exceed guest expectations.
Flexibility to work various shifts, including evenings, weekends, and holidays as needed.

Join our team as a Line Cook and contribute your culinary skills to create memorable dining experiences for our guests!

Job Types: Full-time, Seasonal
Contract length: 3-4 months

Pay: $17.00-$21.00 per hour

Flexible language requirement:

French not required

Ability to commute/relocate:

Saskatchewan: reliably commute or plan to relocate before starting work (required)

Application question(s):

Are you aware that this job is in Waskesiu lake, Sk?

Experience:

Kitchen: 2 years (preferred)

Location:

Saskatchewan (required)

Work Location: In person

Quick apply

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cooks jobs in cut knife, sk

Cook/Line Cook

Chef Helper and Lodge Support

Seasonal Culinary Positions Summer

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