davisville, on line cook Jobs – 678 Openings This Week

Cook | (Line & Sr. Line) | Cluny Bistro & Boulangerie
The Distillery Restaurants Corp. —Toronto, ON
- $20–$22 an hour
- Cooking
- Bakery
- Restaurant
Quick apply
2d
Chef de Partie - Little Sister Portland St
Little Sister Food bar —Toronto, ON
- $19–$22 an hour
- Full-time
- Bar
- Cooking
- In-person
Quick apply
Line Cook
Fox on John —Toronto, ON
- $20–$23 an hour
- Part-time
- Cooking
- English
- In-person
- Store discount
- Dental care
Quick apply
8d
Line Cook (Pasta + Grill)
Trattoria Nervosa —Toronto, ON
- $22–$26 an hour
- Full-time
- Restaurant
- Kitchen experience
- Time management
- Store discount
- Dental care
Quick apply
Line Cook/Prep Cook
Tara Inn Irish Pub —Scarborough, ON
- $19–$24 an hour
- Part-time
- Cooking
- Food service
- Restaurant experience
Quick apply
2d
Line Cook
RH —Toronto, ON
- $20–$25 an hour
- Weekends as needed
- Hospitality
- Cooking
- Restaurant experience
Quick apply
Line Cook
Playtime Bowl —North York, ON
- $18–$21 an hour
- Part-time
- Cooking
- In-person
- Restaurant experience
- Flexible schedule
Quick apply
4d
FULL TIME - LINE COOK
NODO LIBERTY —Toronto, ON
- $19–$23 an hour
- Full-time
- Cooking
- Organizational skills
- In-person
Quick apply
Line Cook / Prep Cook - JOEY Sherway Gardens
JOEY Restaurant Group —Toronto, ON
- $18–$23 an hour
Quick apply
Line Cook
Amici Trattoria —Pickering, ON
- $20–$22 an hour
- Part-time
- Cooking
- English
- In-person
- Flexible schedule
Quick apply
Line Cook
Open Concept Hospitality —Toronto, ON
- $18.50–$19.00 an hour
- Part-time
- Cooking
- In-person
- Restaurant experience
- Store discount
Quick apply
Senior Line Cook
Lake House —Toronto, ON
- $24–$28 an hour
- Part-time
- Hospitality
- Cooking
- Restaurant experience
Line Cook/Prep Cook
National Yacht Club —Toronto, ON
- $18–$22 an hour
- Temporary
- Cooking
- English
- High school diploma or GED
- Flexible schedule
Quick apply
Cook
Stellar Personnel —Toronto, ON
- $18–$20 an hour
- Part-time
- Cooking
- In-person
- Communication skills
Line Cooks (IRENE RESTAURANT)
FAB Restaurant Concepts —Toronto, ON
- From $18 an hour
- Part-time
- Customer service
- English
- Organizational skills
Quick apply
11d
Line Cook/Prep Cook
Pennies Bar —Toronto, ON
- From $18 an hour
- Part-time
- Cooking
- High school diploma or GED
- Food service
- Flexible schedule
Quick apply
Station Chef/Chef de Partie
Renaissance Hospitality Group —Toronto, ON
- $25–$30 an hour
- Part-time
- Heavy lifting
- Cooking
- Hotel
Quick apply
Line Cooks + Prep Cooks (MITA MITA MEXICAN RESTAURANT)
FAB Restaurant Concepts —Toronto, ON
- $17.60–$21.00 an hour
- Part-time
- Customer service
- English
- Organizational skills
- Dental care
Quick apply
Line Cook
Oggi Trattoria —Whitby, ON
- $25–$28 an hour
- Full-time
- Cooking
- Food service
- In-person
- Flexible schedule
Quick apply
7d
Line Cook
Liberty Soho Restaurant —Toronto, ON
- $19–$21 a year
- Part-time
- Hospitality
- English
- Organizational skills
Quick apply
Line Cook - Fifa Fan Village
The Host Fine Indian Cuisine —Toronto, ON
- $19–$24 an hour
- Part-time
- Cooking
- Hotel
- Food service
- Store discount
Quick apply
Line Cook/Prep Cook
FAB Restaurant Concepts —Toronto, ON
- From $17.80 an hour
- Weekends as needed
- Cooking
- In-person
- Restaurant
- Flexible schedule
Quick apply
Line Cook
Ruby Soho Bar —Toronto, ON
- 8 hour shift
- Cooking
- English
- High school diploma or GED
- Flexible schedule
Quick apply
Line Cook
BOSTON PIZZA —Markham, ON
- $17.60–$19.00 an hour
- Part-time
- Cooking
- English
- Food service
Quick apply
Line Cook
General Public —Toronto, ON
- $21 an hour
- Full-time
- Cooking
- Food service
- In-person
Quick apply

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Cook | (Line & Sr. Line) | Cluny Bistro & Boulangerie

The Distillery Restaurants Corp.
Toronto, ON

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Job details

2 days ago

Skills

Cooking
Restaurant experience
Communication skills
Kitchen experience

Full job description

Our beautiful Cluny Bistro and Boulangerie is actively seeking talented and experienced SENIOR LINE COOKS and LINE COOKS to join our Back of House Team!
We’re located in the Distillery Historic District, one of North America's most exciting art and shopping destinations and home to some of the top-ranked restaurants in the City of Toronto.

The Distillery Restaurants Corp. is the creator of Cluny Bistro, El Catrin, Pure Spirits, Madrina Bar y Tapas and Distillery Events. Are you a passionate Cook, looking for a new kitchen to build and develop your skill-set? Does the idea of working with a world-class culinary team spark your interest? Then Cluny Bistro is the place for you!

Vacancy Status: This position is for an existing, open vacancy.

Please note: You must already have legal permission to work in Canada to be considered for this role.

What you’ll experience with The DRC:

$20.00 - $22.00 PER HOUR, plus tips and food discounts at all our restaurants.
CAREER GROWTH! Learn under the guidance of Cluny Bistro’s Executive Chef, Taylor McMeekin, and The DRC Chefs team led by Culinary Director, Tim Miles.
CONTESTS! Greatest Dish Challenge: Our cooking competition open to all DRC cooks with a $250 CASH prize. It’s also a great opportunity to challenge yourself and have a panel of DRC Managers and Chefs try your food.
TRIPS! Yes, you read that right – field trips! Selected employees get the chance to visit artisan food producers, cooking demos, farms and suppliers to educate and inspire.
GOLDEN TICKETS! AKA more cool prizes awarded to team players that are recognized for their outstanding work ethic.

What you’ll be doing:

Preparing food according to recipes, portion controls and presentation specifications as set out by our Executive Chef.
Infusing care for the customer experience and the restaurant’s reputation in every dish.
Operating standard kitchen equipment with caution.
Maintaining clean and organized stations.
Following FIFO method to maximize product freshness.
Moving food products and supplies between outlets when necessary.
Reporting any equipment/utensil malfunctions/deficiencies to Chef on duty.
Working collaboratively with BOH team members.
Being kind and supportive with your colleagues on every shift.
Other duties/responsibilities as assigned.

What you’ll bring to the kitchen:

EXPERIENCE. You have at least 2 - 8 years’ cooking experience (for Line & Sr. Line Cook roles) in a fast-paced restaurant environment. Ideally, you have experience with French cuisine.
EDUCATION/TRAINING. You’ve graduated with a culinary degree/diploma or it’s in process. It’s possible that school wasn’t your thing, but you’ve got the equivalent to a college education through a combination of education and experience.
PASSION. You have a genuine passion for food and a drive to create.
COMMUNICATION SKILLS. You demonstrate exceptional relationship-building and communication skills among your team members at the restaurant.
ADAPTABILITY. You thrive in a fast-paced, ever-changing environment.
PERSONALITY. You’re humble coupled with a good sense of humour.

The Distillery Restaurants Corporation (DRC) is committed to providing an inclusive, barrier-free recruitment and selection process where candidates are respected, supported and valued. The DRC welcomes and encourages applications from people with disabilities. Please note that accommodations during every part of the recruitment and selection process are available upon request.

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Refine Your Search

line cook jobs in davisville, on

Cook | (Line & Sr. Line) | Cluny Bistro & Boulangerie

Chef de Partie - Little Sister Portland St

Line Cook

Line Cook (Pasta + Grill)

Line Cook/Prep Cook

Line Cook

Line Cook

FULL TIME - LINE COOK

Line Cook / Prep Cook - JOEY Sherway Gardens

Line Cook

Line Cook

Senior Line Cook

Line Cook/Prep Cook

Cook

Line Cooks (IRENE RESTAURANT)

Line Cook/Prep Cook

Station Chef/Chef de Partie

Line Cooks + Prep Cooks (MITA MITA MEXICAN RESTAURANT)

Line Cook

Line Cook

Line Cook - Fifa Fan Village

Line Cook/Prep Cook

Line Cook

Line Cook

Line Cook

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