Digby, Ns Cook 2 Jobs – 1 Openings This Week

Cook 2
Digby Pines Golf Resort and Spa —Digby, NS
- $18 an hour
- Part-time
- CPR Certification
- Heavy lifting
- Presentation skills
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Cook 2
Digby Pines Golf Resort and Spa —Digby, NS
Digby Pines Golf Resort & Spa is seeking a talented and driven 2nd Cook (Cook 2) to join our culinary team and help deliver exceptional dining experiences…
$18 an hour
Quick apply
1st Cook
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Cook 2

Digby Pines Golf Resort and Spa
Digby, NS

Quick apply

Job details

Part-time

Skills

WHMIS Certification
CPR Certification
Heavy lifting
Food Handler Certification
Presentation skills
First Aid Certification
Restaurant experience
Communication skills
Kitchen experience
Time management

Full job description

Cook 2

Are you a passionate culinary professional who thrives in a fast-paced, high-quality kitchen?

Digby Pines Golf Resort & Spa is seeking a talented and driven 2nd Cook (Cook 2) to join our culinary team and help deliver exceptional dining experiences across our à la carte restaurant, banquets, and resort events.

This is an excellent opportunity for a cook who is ready to take ownership of a station, contribute creatively, and grow within a respected resort environment.

What You’ll Do

As a 2nd Cook, you will operate your own station with confidence and precision, contributing to both daily service and special events:

Prepare and execute menu items for à la carte service, banquets, and resort functions
Maintain a clean, organized, and fully stocked station (mise en place excellence)
Ensure consistent food quality, presentation, and portion control
Create and contribute to daily features and seasonal specials
Support planning and execution of food preparation within your designated area
Supervise and guide junior cooks and kitchen staff when required
Monitor inventory needs and assist with requisitioning supplies
Accommodate special dietary requirements, allergies, and guest preferences
Stay informed on daily operations, events, and culinary priorities

What We’re Looking For

2–3 years of experience in a fine dining or upscale kitchen environment
Culinary diploma or equivalent professional training preferred
Strong knowledge of French and Canadian cuisine
Ability to work independently with minimal supervision
A team player with leadership capability and a hands-on approach
Creative mindset with a passion for food and presentation
Strong communication and time management skills

Certifications & Requirements

Safe Food Handling Certification (required)
WHMIS certification
First Aid & CPR (asset)

Physical & Work Environment

Ability to stand for extended periods
Ability to lift up to 50 lbs
Comfortable working in a fast-paced, high-pressure kitchen environment

Why Join Digby Pines?

Work in a beautiful resort setting with a professional culinary team
Opportunity to showcase creativity and develop your skills
Exposure to diverse culinary operations (fine dining, events, banquets)
Be part of a team that values quality, consistency, and guest experience

If you're ready to take the next step in your culinary career, apply today and bring your passion to Digby Pines.

Quick apply

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Cook 2

What You’ll Do

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Physical & Work Environment

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