edmonton, ab dairy manager Jobs – 9 Openings This Week

R&D Baker – Full-Time
Crust Craft Inc —Edmonton, AB
- $30–$35 an hour
- Overtime
- Microsoft Powerpoint
- Microsoft Excel
- Cooking
- Life insurance
Quick apply
Line Cook
Japonais Bistro —Edmonton, AB
- $16–$25 an hour
- Part-time
- Cooking
- English
- Communication skills
Quick apply
(CAN) Dairy / Frozen Department Manager
Walmart Canada —St. Albert, AB
- From $17.75 an hour
- Part-time
Fulltime Food service Supervisor
CLAREVIEW DAIRY QUEEN —Edmonton, AB
- $17 an hour
- Weekends as needed
- Heavy lifting
- Customer service
- Bachelor's
Quick apply
Overnight Remodel Associate PT
Walmart Canada —Sherwood Park, AB
- From $16.15 an hour
- Part-time
Line Cook and Prep/Dish Cook
Dorinku Osaka —Edmonton, AB
- $16–$19 an hour
- 8 hour shift
- Cooking
- English
- In-person
- Flexible schedule
Quick apply
14d
Clerk General - Retail SW
Safeway —St. Albert, AB
- Travel
- Dental care
- Vision care

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Chef de Partie / Kitchen Leader - JOEY South Common
JOEY Restaurants —Edmonton, AB
Proven ability to develop, coach and inspire a high-performing team. Mental and Physical health support plans. Food Safe and Health & Safety Certification.
Quick apply
7d
Line Cook and Prep Cook
Royal Pizza Sherwood Park —Sherwood Park, AB
Line Cook and prep cook required with a minimum of 2 years experience for a busy family orientated pizza and pasta restaurant in Sherwood Park.
$20–$23 an hour
Quick apply
1d

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Health and Safety Specialist
Mariposa Dairy —Lindsay, ON
Candidates with a valid Canadian work permit. Diploma or Bachelor's degree in Occupational Health & Safety or related field. Lead the Chemical Management Team.
$70,000 a year
Quick apply
Manager, Health and Safety
Saputo Inc. —Georgetown, ON
Partner with local agencies to develop strong relationships while developing a knowledge base within the dairy/food industry. Purchase option of company stocks.
$90,530–$118,820 a year

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R&D Baker – Full-Time

Crust Craft Inc
Edmonton, AB

Quick apply

Job details

Full-time

Benefits

RRSP match
Company events
Life insurance
On-site parking

Skills

Microsoft Powerpoint
Red Seal
Microsoft Excel
Cooking
Baking
Computer skills
Food safety
Communication skills

Full job description

Job Overview
Crust Craft Inc. is a Research & Development driven commercial bakery that specializes in the manufacturing of specialty bakery products. This dynamic role will report directly to the R&D Manager and work in coordination with Quality Assurance, Process Development, Sales & Marketing, Accounting, Production, and Warehouse. Crust Craft Inc. has a dynamic team of professionals that produce high quality results in a fast-paced environment.

Shift Schedule:

Flexible scheduling required based on production, trials, and business needs.
Occasional overtime or weekend work may be required.

Product Development:

Research ingredients, packaging, trends and technologies.
Formulation, process determination, packaging design (box and bag sizes).
Continuous Improvement of current products and processes.
Take lead in conducting lab and production line samples.
Prepare and package samples for delivery to customers.
Work in coordination with Sales & Marketing initiatives.
Document and record data from testing.
Assist in SR&ED project data accumulation and reporting.
Assist in sensory analysis, shelf-life determination and verification.

Operations:

Assist production in trouble shooting issues for current products.
Oversee first production run of new products.
Safely operate bakery equipment including mixers, ovens, sheeters, etc.
Strict compliance to company health and safety goals and initiatives.
Retrieve ingredients, materials, and samples from warehouse.
Work collaboratively with Production, Warehouse, QA, Administration, and other departments.

Safety Initiatives:

Adhere to all company Safety, GMP, hygiene, food safety, and HACCP requirements.
Properly use all required PPE including safety footwear, gloves, hearing protection, etc.
Follow safe work procedures and Lockout/Tagout requirements when applicable.
Maintain a clean and organized work area to reduce slip, trip, fall, contamination.
Follow allergen control procedures for wheat, dairy, soy, etc.
Report unsafe conditions, injuries, illnesses, near misses, equipment concerns and food safety.
Participate in hazard identification, corrective action, incident investigations if applicable.

Physical Requirements:

Prolonged standing and walking throughout the shift.
Frequent lifting, carrying, pushing, and pulling of materials, trays, and racks.
Ability to work in hot, cold, humid, dusty, noisy, moving conveyors and fast-paced environments.
Ability to wear required PPE for extended periods of time.
Comfortable working in hot, cold, humid, dusty, noisy, fast-paced environments and moving conveyors.
Exposure to flour dust, ingredient dust, food allergens, and hot equipment or surfaces.

Qualifications and Competencies:

Red Seal Baker certificate.
5+ years Baking experience particularly in yeast doughs. Knowledge of sourdough technology and industrial baking would be an asset.
Strong understanding of food safety systems and HACCP.
Strong oral and written communication skills.
Proficient computer skills (Excel, Word, Publisher and Power Point).
Strong leadership and team skills.
This position offers an opportunity for individuals seeking hands-on work in a dynamic warehouse environment. Candidates should be motivated, dependable, and committed to maintaining high safety and quality standards.

Benefits:

Benefit plan.
RRSP matching program.
Life Insurance.

Job Type: Full-time

Pay: $30.00-$35.00 per hour

Benefits:

Company events
On-site parking

Work Location: In person

Quick apply

Refine Your Search

dairy manager jobs in edmonton, ab

R&D Baker – Full-Time

Line Cook

(CAN) Dairy / Frozen Department Manager

Fulltime Food service Supervisor

Overnight Remodel Associate PT

Line Cook and Prep/Dish Cook

Clerk General - Retail SW

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