Elora, On Pastry cook Jobs – 10 Openings This Week

Part-time Demi Chef de Partie- Grand River Casino
Great Canadian —Elora, ON
- $22.25–$25.97 an hour
- Part-time
- Customer service
- High school diploma or GED
- Cleaning
Quick apply
Pastry Chef de Partie
Elora Mill Hotel & Spa —Elora, ON
- From $23.50 an hour
- Full-time
- Hotel
- Supervising experience
- Team management
- Store discount
- Dental care
Quick apply
Pastry Cook
Millcroft Inn & Spa —Alton, ON
- $21.99 an hour
- Part-time
- Hotel
- High school diploma or GED
- First Aid Certification
- Store discount
- Profit sharing
Quick apply
2d
Cook Level 1 (Pastry)
Langdon Hall Hotel & Spa —Cambridge, ON
- $18.70 an hour
- Weekends as needed
- Cooking
Culinary - Second Cook Pastry/Bakeshop
Bingemans Inc —Kitchener, ON
- $18–$20 an hour
- Part-time
- Heavy lifting
- Hotel
- No university degree
Quick apply
10d
Chef de Partie (Pastry)
Langdon Hall Hotel & Spa —Cambridge, ON
- $23.75 an hour
- Full-time
- Inventory management
- Sanitation
- Hotel
Bread and Pastry Baker
Bread 'N Batter —Milton, ON
- From $19 an hour
- Part-time
- Inventory control
- Sanitation
- English
- Store discount
- Paid time off
Quick apply
Sous Chef/ Kitchen Help
Angus Valley Montessori Miton —Milton, ON
- From $18 an hour
- Full-time
- CPR Certification
- Inventory control
- Sanitation
- Dental care
- Paid time off
Quick apply

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Part-time Demi Chef de Partie- Grand River Casino
Great Canadian —Elora, ON
Regular kitchen environment, standing and walking for long periods of time, major exposure to heat, cold steam, noise, odors; lifting, carrying, pushing,…
$22.25–$25.97 an hour
Quick apply
Pastry Chef de Partie
Elora Mill Hotel & Spa —Elora, ON
Follow Chef’s lead to accommodate special requests, dietary restrictions and/or allergies of guests understanding the importance of adhering to established…
From $23.50 an hour
Quick apply

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Chef/Line Cook/Pastry Cook - Yorkville
Amadeus Patisserie —Toronto, ON
Follow all food safety guidelines and regulations to ensure safe food handling practices. Help train new kitchen staff on proper cooking techniques and safety…
From $22 an hour
Quick apply
Pastry Cook
Marriott International, Inc —Toronto, ON
Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Weigh, measure, and mix ingredients.
$25.58–$31.98 an hour
11d

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Part-time Demi Chef de Partie- Grand River Casino

Great Canadian
Elora, ON

Quick apply

Job details

Part-time

Skills

Customer service
Labelling
Workplace safety policies
Food Safety Certification
High school diploma or GED
Meal preparation
Customer service orientation
Occupational Health and Safety (OHS) regulations
Cleaning
Food preparation
Stocking
Food safety
Professional kitchen experience

Full job description

Position Summary

Under the direct supervision of the Chef de Cuisine, Sous Chef, Pastry Chef, Kitchen Manager, or Manager, F&B, this position is responsible for the execution of menu item production, maintaining all company standards and thorough adherence to all safety and hygiene policies and procedures while contributing to a safe and welcome work environment for all team members. Ensures adherence to the Company's policies and procedures, motivates and leads by example and supports Great Canadian's learning environment while establishing a safe and welcoming work environment for all team members.

Key Accountabilities

Prepares, pre-cooks, cooks and presents menu items in a timely fashion; follows standardized recipes
Prepares mis en place (setting in place) of foods, garnishes, sauces, dishes, cutlery and other products as required for high volume production
Cleans kitchen equipment after use according to health and safety policies and procedures
Receives stock from receiving operations, labels, dates, stores and rotates in appropriate storage areas
May take orders over the counter at some locations
Assists with month end inventories as directed
Attends culinary meetings as required
Liaises and communicates effectively with all appropriate operational departments
Develops and cultivates strong working relationships with all stakeholder s: guests, ownership and team members
Ensures compliance with licensing laws, health and safety and other statutory regulations
Performs other duties as assigned or directed

Education and Qualifications

High school diploma; Culinary education an asset
Culinary experience required – 2+ years an asset
Background check required
Food Safety Certificate
Ability to exceed internal and external customer service expectations through timely, efficiently, and service-oriented communications

Work Environment Considerations

Regular kitchen environment, standing and walking for long periods of time, major exposure to heat, cold steam, noise, odors; lifting, carrying, pushing, pulling, stretching, bending, some exposure to fumes, smoke, chemicals, risk of minor cuts and burns, non-traditional work hours

Additional information

Minimum Rate (CAD $) | Minimum Salary (CAD $)

22.25

Job Rate (CAD $) | Midpoint Salary (CAD $)

25.97

Maximum Rate (CAD $) | Maximum Salary (CAD $)

25.97

Existing Vacancy
Yes

Great Canadian Entertainment is committed to diversity, equity and inclusion and we welcome all qualified applicants to apply to join our team of unique contributors. We accommodate people with disabilities throughout the recruitment and selection process and applicants are encouraged to advise Human Resources in advance if accommodation is required. We thank all applicants for their interest and will contact those qualified to continue in the recruitment process.

Work Location: In person

Quick apply

Refine Your Search

pastry cook jobs in elora, on

Part-time Demi Chef de Partie- Grand River Casino

Pastry Chef de Partie

Pastry Cook

Cook Level 1 (Pastry)

Culinary - Second Cook Pastry/Bakeshop

Chef de Partie (Pastry)

Bread and Pastry Baker

Sous Chef/ Kitchen Help

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