Fernie, Bc Bistro attendant Jobs – 1 Openings This Week

Bistro & Banquets Attendant with Staff Accommodation
Park Place Lodge —Fernie, BC
- From $18.50 an hour
- Weekends as needed
- Serving
- Customer service
- Hotel
- Store discount
Quick apply
10h

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Bistro & Banquets Attendant with Staff Accommodation
Park Place Lodge —Fernie, BC
Take food and beverage orders, addressing dietary requests and questions. Greet, seat, and engage guests in a welcoming manner. What We’re Looking For*.
From $18.50 an hour
Quick apply
10h

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Bistro & Banquets Attendant with Staff Accommodation

Park Place Lodge
Fernie, BC

Quick apply

Job details

Full-time
10 hours ago

Benefits

Store discount
Discounted or free food
On-site parking

Skills

Serving
Customer service
Serving It Right
Food service experience
Food industry
Hotel experience

Full job description

Full-Time | Park Place Lodge – Fernie, BC

IMMEDIATE START - must be willing to stay until end of Winter Season

The Park Place Lodge is looking for a self-motivated, enthusiastic, and service-oriented individual to join our team as a Bistro & Banquets Attendant in The Bistro Restaurant. This role offers a consistent set weekday schedule: Monday–Friday, 6:00 am – 12:00 pm, with occasional extended shifts until 2:00 pm for banquet functions.

Candidate must have VALID Work Permit & BC Serving It Right Certificate

What We’re Looking For

The ideal candidate will be:

An excellent communicator with an outgoing personality
Highly organized and able to take initiative
Reliable, dependable, and punctual
Professional in appearance and conduct

Key Responsibilities

Prepare the Bistro for breakfast service
Greet, seat, and engage guests in a welcoming manner
Take food and beverage orders, addressing dietary requests and questions
Coordinate seamlessly with the Back of House team
Set up, deliver, clear, and reset tables efficiently
Carry out end-of-service cleaning and closing routines
Oversee or assist with the setup and cleanup of function spaces for events
Serve at banquets and special functions
Support the Bistro Manager with daily operations
Upsell menu items and services to maximize revenue
Handle guest requests and resolve complaints with professionalism, including authorizing compensation when necessary
Maintain high service standards throughout all guest interactions

Qualifications:

Minimum 1 years of experience in the Food & Beverage industry
At least 6 months of experience in the Hotel/Accommodation industry
Valid Work permit
BC Serving It Right Certificate
Availability to work weekdays, weekends, and holidays based on business needs

Job Type: Full-time

Pay: From $18.50 per hour

Benefits:

Discounted or free food
On-site parking
Store discount

Ability to commute/relocate:

Fernie, BC: reliably commute or plan to relocate before starting work (required)

Experience:

serving: 1 year (required)

Licence/Certification:

BC Serving It Right Certificate (preferred)

Work Location: In person

Quick apply

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Bistro & Banquets Attendant with Staff Accommodation

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