grimsby, on sushi chef Jobs – 8 Openings This Week

Japanese All you can eat - Kitchen cook & prep cook & sushi cook
Spring Sushi Restaurant —Hamilton, ON
- $17.50–$27.90 an hour
- Temporary
- Restaurant management
- Cooking
- Team management
- Flexible schedule
Quick apply
sushi chef
Allseas Fisheries Inc. —Etobicoke, ON
- $45,000 a year
- Full-time
- English
4d
Sushi Chef/Sushi Maker
Wind Group Inc. —Mississauga, ON
- Temporary
Quick apply
Sushi Chef
Catch Hospitality Group —Oakville, ON
- $20–$23 an hour
- Seasonal
- Cooking
- English
- In-person
Quick apply
Line cook - sushi maker
Wind Japanese and Thai St. Catharines —St. Catharines, ON
- $17.60–$18.75 an hour
- Part-time
- Customer service
- English
- Organizational skills
Quick apply
4d
Roll Maker (Maki Chef)
Kaze Sushi & Rolls —Mississauga, ON
- From $20 an hour
- Part-time
- Cooking
- English
- In-person
- Store discount
Quick apply
4d
BOH Ramen/Tapas Cook
Kinton Ramen —Oakville, ON
- $17.60–$18.50 an hour
- Full-time
- English
- In-person
- Leadership
- Store discount
Quick apply
Assistant Cook
T&T Supermarket —Mississauga, ON
- $19.10 an hour
- Weekends as needed
- Communication skills
- Kitchen experience
- Dental care
- Vision care

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Sushi Chef (Only with proven experience)
Sushi96 Dining Inc. —Toronto, ON
Follow food safety and hygiene standards. Roll sushi according to recipes and quality standards. Strong skills in preparing all sushi ingredients and prep (fish…
$17.34–$21.00 an hour
Quick apply
Sushi Chef
Yuzuki Japanese Restaurant —Toronto, ON
In this role, you will craft high-quality sushi dishes, maintain impeccable food presentation, and ensure a memorable dining experience for our guests.
From $20 an hour
Quick apply
12d

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Japanese All you can eat - Kitchen cook & prep cook & sushi cook

Spring Sushi Restaurant
Hamilton, ON

Quick apply

Job details

Temporary | Permanent | Part-time | Full-time | Fixed term contract

Benefits

Discounted or free food
Flexible schedule
On-site parking

Skills

Restaurant management
Cooking
Japanese
Team management
Bartending
Food safety
Restaurant experience
Communication skills
Kitchen experience

Full job description

*Job Summary*

We are seeking for passionate Kitchen cooks and Sushi cooks to join our culinary team. The ideal candidate will have a strong background in Japanese cuisine, As a Sushi Chef, you will be responsible for creating high-quality sushi dishes that meet our restaurant's standards while ensuring a delightful dining experience for our guests. Your expertise in food safety and kitchen management will contribute to the overall success of our establishment.

*Duties*

- Prepare and present a variety of sushi dishes, including nigiri, sashimi, and rolls, adhering to traditional techniques and recipes.

- Maintain high standards of food safety and hygiene in accordance with health regulations.

- Collaborate with kitchen staff to ensure timely service and quality control of all food items.

- Supervise kitchen operations during service hours, ensuring efficient workflow and team coordination.

- Manage inventory of sushi ingredients, placing orders as necessary to maintain stock levels.

- Train and mentor junior kitchen staff on sushi preparation techniques and best practices.

- Assist with menu development by suggesting new sushi items or seasonal specials based on ingredient availability.

- Provide excellent customer service by engaging with guests and accommodating special requests when possible.

*Skills*

- Strong knowledge of Japanese cuisine, particularly sushi preparation techniques.

- Experience in kitchen operations within a restaurant environment.

- Familiarity with food safety regulations and best practices in food handling.

- Excellent team management skills with the ability to supervise and motivate kitchen staff.

- Ability to work efficiently under pressure in a fast-paced environment.

- Strong communication skills for effective collaboration with team members and front-of-house staff.

- Previous experience in restaurant management or bartending is a plus but not required.

- A passion for culinary arts and commitment to delivering exceptional dining experiences.

Join our team as kitchen & sushi cook and bring your culinary creativity to life while working in an exciting restaurant environment!

Job Types: Full-time, Part-time, Permanent, Fixed term contract
Contract length: 6 months

Pay: $17.50-$27.90 per hour

Benefits:

Discounted or free food
Flexible schedule
On-site parking

Experience:

Cooking: 1 year (preferred)
Food safety: 1 year (preferred)
Kitchen: 1 year (preferred)
Restaurant : 1 year (preferred)

Work Location: In person

Quick apply

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sushi chef jobs in grimsby, on

Japanese All you can eat - Kitchen cook & prep cook & sushi cook

sushi chef

Sushi Chef/Sushi Maker

Sushi Chef

Line cook - sushi maker

Roll Maker (Maki Chef)

BOH Ramen/Tapas Cook

Assistant Cook

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