guysborough, ns cook Jobs – 13 Openings This Week

Cook (Casual)
GEM Health Care Group - Milford Haven —Guysborough, NS
- $23.22–$23.62 an hour
- Overtime
- Cooking
- Food service
- In-person
Quick apply
line cook
Papa's Pub & Eatery —Port Hawkesbury, NS
- $16.75–$20.00 an hour
- Full-time
- English
- Restaurant
- Dental care
- Vision care
7d
Competition #:440-12-05-29 26 Casual Senior Cook
RK MacDonald Nursing Home —Antigonish, NS
- $24.98–$25.40 an hour
- Immediate opening
- Cooking
- High school diploma or GED
13d
Experienced Line Cook
Papa's Pub & Eatery —Port Hawkesbury, NS
- $16.75–$20.00 an hour
- Full-time
- Bar
- Cooking
- High school diploma or GED
- Dental care
- Paid time off
Quick apply
8d
line cook
Aulds Cove Big Stop Restaurant —Havre Boucher, NS
- $17.30–$18.20 an hour
- Full-time
- English
- Dental care
- Vision care
14d
cook
Snow Queen Restaurant —Antigonish, NS
- $18–$20 an hour
- Full-time
- English
- Restaurant
8d
cook
MOTHER WEBB'S STEAKHOUSE —Lower South River, NS
- $18.50 an hour
- Full-time
- English
- High school diploma or GED
- Restaurant
- Flexible schedule
Prep Cook/ Kitchen Helper
Boston Pizza —Antigonish, NS
- $18–$22 an hour
- Full-time
- No experience needed
- Restaurant
12d
Line Cook/Prep
Maritime Inns and Resorts —Port Hawkesbury, NS
- From $17 an hour
- Full-time
- Cooking
- High school diploma or GED
- Food service
- Vision care
- Flexible schedule
Quick apply
Cook
Group CAEC —Antigonish, NS
- $16.75–$17.00 an hour
- Part-time
- Customer service
- Cooking
- Food service
Quick apply
7d
line cook
Gabrieau's —Antigonish, NS
- $17–$18 an hour
- Weekends as needed
- English
- No university degree
- Flexible schedule
12d
Kitchen Helper
burrmill sub shop subway antigonish —Antigonish, NS
- From $16.75 an hour
- Full-time
- Sanitation
- Cooking
- Food service
- Flexible schedule
Quick apply
10d
Seasonal Culinary Positions Summer
The Algonquin Resort —Canada
- Temporary
- Hospitality
- Writing skills
- Hotel
Quick apply

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Cook/Line Cook
Swiss Chalet —New Glasgow, NS
Prepare and cook food to serve take out and dine in guest in fast paced environment. Follow safe food handling procedures at all times.
$17.25–$18.00 an hour
Quick apply
line cook
Papa's Pub & Eatery —Port Hawkesbury, NS
Education: Other trades certificate or diploma. Prepare dishes for customers with food allergies or intolerances. Hours: 30 to 40 hours per week.
$16.75–$20.00 an hour
7d

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Chef - Line Cook
The Royal Moose @ The Bobcaygeon Inn —Bobcaygeon, ON
Adhere to restaurant policies regarding food safety, hygiene, and proper serving techniques. Supervise junior kitchen staff when necessary, providing guidance…
$24–$29 an hour
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Line Cook
The Irish Harp Pub —Niagara-on-the-Lake, ON
Free staff meals during shifts. Minimum 2+ years of line cook experience in a fast-paced kitchen. Strong understanding of timing, multitasking, and kitchen…
From $20 an hour
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Cook (Casual)

GEM Health Care Group - Milford Haven
Guysborough, NS

Quick apply

Job details

Permanent | Casual

Benefits

On-site parking

Skills

Food handling
Food Handler Certification
Cooking
Food Safety Certification
Food service
Food preparation
Kitchen experience

Full job description

Become a member of the GEM family! We offer an inclusive and welcoming work environment with competitive benefits and plenty of learning opportunities. At GEM we strive to provide the best care, service, and quality of life for our residents in a safe, dignified, home-like environment. From housekeeping to administering medication, our staff is both the foundation and the face of our business.

Location: Milford Haven - Guysborough, NS

Position: Cook - Casual

POSITION SCOPE:

· The Cook functions as a member of the dietary team under the direction of the Support Services Manager to provide nutritious, attractive meals for the residents and catered activities.

· The Cook will maintain a clean and sanitary environment for meal preparation and consumption.

RESPONSIBILITIES:

1. Participates in the implementation of organizational goals.

2. Completes tasks following policies and procedures pertaining to safety, environmental and infection control practices, and works in a safe manner so as to protect themselves, their co-workers, and the residents.

3. Functions as a team member to provide for quality resident care.

4. Is knowledgeable of the All Hazard Emergency Plan and aware of own responsibilities in emergency situations.

5. Maintains confidentiality concerning resident, employee, organizational data, and facility information.

6. Reports to work as scheduled (at the beginning of the shift and at break times.)

7. Cooperates with fellow employees and managers, responds appropriately to supervision , and promotes a positive atmosphere for residents, co- workers, visitors, etc.

8. Acts as a resource for fellow employees and assists in the orientation of new employees.

9. Participates in the process of ongoing self-evaluation, and identifies goals / areas for development on performance appraisals.

10. Participates in relevant continuing education and applies principles that have been learned.

11. Attends meetings as required and has opportunity to participate on committees.

12. Must recognize own level of functioning, and seek direction when necessary. Must be able to follow directions on a daily basis, as well as during emergency situations.

13. Projects a positive professional image.

14. Preparation of nutritious meals and snacks following the Canada Food Guide.

15. Responsible for quality control activities.

16. Prepare food and snacks for special functions as required.

17. Safely and effectively uses dietary equipment while maintaining best sanitary practices.

18. Utilizes food and materials within budget.

19. Ability to adjust to the hours and routines of assigned shifts.

20. Hours of work are in accordance with the collective agreement. Milford Haven is a 24 hour, 7 day a week operation, therefore hours of work include days, evenings, weekends and holidays.

21. May be required to work overtime.

22. May be required to return to Milford Haven in emergency situations in which the call-back procedure has to be implemented.

23. Knowledgeable of fire regulations and emergency plan and is aware of their responsibilities in emergency situations

24. Performs other related duties as requested or assigned by the Nursing Services Manager, Unit Manager/Charge Nurse or designate.

#INDAOJ

Job Types: Casual, Permanent

Pay: $23.22-$23.62 per hour

Benefits:

On-site parking

Ability to commute/relocate:

Guysborough, NS: reliably commute or plan to relocate before starting work (required)

Licence/Certification:

Food Handler Certification (required)

Work Location: In person

Quick apply

Refine Your Search

cook jobs in guysborough, ns

Cook (Casual)

line cook

Competition #:440-12-05-29 26 Casual Senior Cook

Experienced Line Cook

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Prep Cook/ Kitchen Helper

Line Cook/Prep

Cook

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Kitchen Helper

Seasonal Culinary Positions Summer

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