hamilton, on pastry cook Jobs – 11 Openings This Week

Pastry Cook & Cake Decorator - Full Time
Market Fresh —Guelph, ON
- $20–$22 an hour
- Weekends as needed
- Customer service
- Organizational skills
- In-person
- Store discount
- Dental care
Quick apply
5d
Chef
Angus Valley Montessori - Kitchener —Kitchener, ON
- $19–$22 an hour
- Part-time
- Childcare
- CPR Certification
- Sanitation
- Paid time off
Quick apply
12d
pastry chef
ISTANBUL DONER HOUSE —Mississauga, ON
- $37 an hour
- Part-time
- English
- No university degree
- Restaurant
- Flexible schedule
Pastry Chef Assistant/Cake Decorator
Aveiro Bakery —Oakville, ON
- $19–$22 an hour
- Part-time
- Customer service
- Cooking
- Bakery
Quick apply
Pastry Cook
RPM Bakehouse —Jordan Station, ON
- $18–$20 an hour
- Full-time
- Customer service
- Cooking
- In-person
Quick apply
7d
Fry Cook
Aveiro Bakery —Oakville, ON
- $18–$20 an hour
- Full-time
- Heavy lifting
- Cooking
- English
- Store discount
- Flexible schedule
Quick apply
2d
Part-time 3rd Cook- Brantford Casino
Great Canadian —Brantford, ON
- $18.34–$22.93 an hour
- Part-time
- High school diploma or GED
- Human resources
- In-person
Quick apply
7d
chef
Sinco Food Equipment —Breslau, ON
- $38 an hour
- English
- Dental care
Part-time Chef de Partie- Casino Mohawk
Great Canadian —Milton, ON
- $20.31–$25.39 an hour
- Part-time
- High school diploma or GED
- Human resources
- In-person
Quick apply
8d

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Sous Chef
Confidential —Ancaster, ON
You will be responsible for delivering excellence in food preparation and delivery of prepared foods to members and their guests.
$24–$26 an hour
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Catering Chef
Scarlett House Catering Inc. —Hamilton, ON
This role is responsible for menu development, event execution, food quality, team leadership, and cost control across our Hamilton venues and catered events._.
$85,000–$95,000 a year
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Pastry Cook
ONE Restaurant at the Hazelton Hotel —Toronto, ON
Strong attention to detail and creativity in pastry design. Decorate pastries using various techniques to ensure an appealing presentation.
$20–$24 an hour
Quick apply
Pastry Cook/Baker
Good Behaviour Ice Cream & Submarines —Toronto, ON
Learn our cookie, sweet pie and ice cream sandwich program. Good technical understanding of pastry fundamentals, recipe execution, and production systems.
From $19 an hour
Quick apply
2d

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Pastry Cook & Cake Decorator - Full Time

Market Fresh
Guelph, ON

Quick apply

Job details

Permanent | Full-time
5 days ago

Benefits

Store discount
Extended health care
Dental care
Paid vacation
Company events
Employee assistance program
Vision care
On-site parking

Skills

Customer service
Baking
Organizational skills
Cake decorating
Time management

Full job description

Company Overview

Market Fresh is Guelph’s premier independent gourmet grocer focused on local producers and products. We have been in operation for over 20 years and pride ourselves on offering exceptional customer service and quality food. Our full-service grocery store includes a scratch bakery, butcher shop, deli, commercial kitchen, Gourmet to Go Cafe, full kitchen, garden centre and giftware area. Market Fresh is a celebration of fine food—making us a destination shopping experience for community members and visitors. Our MF in the Community program seeks to raise awareness and funding for local not-for-profit programs and charities aligned to our mission to buy local, be local, support local.

Position Summary

The Pastry Cook & Cake Decorator is responsible for producing high-quality pastries, desserts, cakes, and specialty baked goods that reflect Market Fresh's commitment to quality, craftsmanship, and exceptional customer experience. This role combines scratch baking with cake decorating and finishing techniques, ensuring products are visually appealing, consistently executed, and ready for retail display.

We are seeking an experienced pastry professional with a minimum of 3 years of commercial bakery or pastry experience and demonstrated cake decorating skills. The ideal candidate is highly organized, takes pride in their work, and demonstrates professionalism and initiative.

Job Structure

This is a full-time, hourly position. The work schedule includes weekends and holidays as required. Paid vacation accrual is provided at 4%. A health insurance plan is available after 6 months of full-time employment. Shifts are primarily daytime shifts beginning at approximately 8:00 a.m.

Responsibilities

Prepare and bake pastries, desserts, cakes, and other baked goods from scratch using high-quality ingredients and store-approved recipes.
Decorate and finish cakes, cupcakes, pastries, and specialty desserts using a variety of techniques.
Create custom and specialty cake orders that meet customer expectations and Market Fresh quality standards.
Maintain exceptional standards for product presentation, consistency, and attention to detail.
Follow daily production schedules and manage time effectively to meet customer demand and department goals.
Assist with developing new products and seasonal features.
Monitor inventory levels and assist with ordering, receiving, and controlling ingredient usage.
Ensure consistent product quality, portion control, labeling accuracy, and proper product rotation.
Maintain cleanliness and sanitation of all equipment, utensils, and work areas.
Comply with all food safety, sanitation, and health regulations.
Support, mentor, and collaborate with team members while contributing to a positive and professional bakery culture.
Demonstrate accountability, and initiative with a willingness to take on additional responsibilities as the position and department grows.

Qualifications

Education and Training

Formal culinary or pastry education is preferred.

Skills and Experience

Minimum 3 years of professional experience in a commercial bakery, pastry shop, cake studio, or high-volume food production environment.
Demonstrated cake decorating experience is required. A portfolio or examples of previous work are considered an asset.
Strong knowledge of scratch baking, pastry production, cake finishing, and decorating techniques.
Ability to work independently, prioritize tasks, and maintain high standards in a fast-paced environment.
Interest in developing professionally and taking on increased responsibilities within the bakery department.
Ability to work mornings, weekends, and holidays as required.
Ability to stand for extended periods and lift up to 30-40 lbs.

Job Types: Full-time, Permanent

Pay: $20.00-$22.00 per hour

Benefits:

Company events
Dental care
Employee assistance program
Extended health care
On-site parking
Store discount
Vision care

Application question(s):

What motivated you to apply for this position, and how does it align with your career goals?

Work Location: In person

Quick apply

Refine Your Search

pastry cook jobs in hamilton, on

Pastry Cook & Cake Decorator - Full Time

Chef

pastry chef

Pastry Chef Assistant/Cake Decorator

Pastry Cook

Fry Cook

Part-time 3rd Cook- Brantford Casino

chef

Part-time Chef de Partie- Casino Mohawk

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