Kitimat, Bc Prep cooks Jobs – 3 Openings This Week

Second Cook, Full Time
Compass Group Canada —Kitimat, BC
- $33.69 an hour
- Day shift
- Cooking
- Restaurant experience
- Communication skills
Quick apply
Food & Beverage Manager ( Relocate to Port Hardy, B.C)
Kwalilas Hotel —British Columbia
- $68,000–$74,500 a year
- Weekends as needed
- Microsoft Word
- Bar
- Microsoft Excel
- Wellness program
Quick apply
Cashier/Line Cook
McDonald's —Kitimat, BC
- $18.35 an hour
- Full-time
- No experience needed
- Food service
- Flexible schedule

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Kitchen Assistant (Prep Cook/Server)
Sienna Senior Living —Oshawa, ON
You must be legally eligible to work in Canada or have a valid work/study permit. At Sienna you won’t just fill a position; you will build lasting relationships…
From $18.08 an hour
Quick apply
1d
Line Cook/Cashier
Lazeez Shawarma —Oshawa, ON
Operate cash register, process transactions accurately, and provide friendly customer service at the front counter.
$17.20–$27.18 an hour
Quick apply

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Second Cook, Full Time

Compass Group Canada
Kitimat, BC

Quick apply

Job details

Permanent

Skills

Cooking
Food Safety Certification
Restaurant experience
Communication skills

Full job description

Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.

Essential Duties and Responsibilities:

Prepare, pre-cook and/or cook food products as directed.
Prepare "mise en place" (setting in place of foods, garnishes, sauces, dishes, cutlery, etc) and other products as required for high volume production.
Clean kitchen equipment after use according to health and safety policies and procedures.
Label, date, store and rotate food and beverage products in appropriate storage areas.
Communicate effectively with all appropriate operational departments.
Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
Perform other duties as assigned or directed.

Qualifications:

Think you have what it takes to be one of our Second Cooks? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

Proven cooking experience, including experience as a restaurant cook or prep cook.
Food Safety Certification required.
Certificate from a recognized cooking school.
Excellent understanding of various cooking methods, ingredients, equipment and procedures.
Accuracy and speed in executing assigned tasks.
Familiar with industry’s best practices.
Able to work independently and as part of a team.
Excellent written and verbal communication skills.
Physical ability to carry out the duties of the position.

Position Requirements:

Shift: Minimum 10hr/Day
Rotation: 21 Days on/ 21 Days off
Local applicants preferred

The hourly wage for this position is $33.69. Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards offerings will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Please note that artificial intelligence–based tools may be used at certain stages of the recruitment and applicant screening process. This is a posting for an existing job vacancy.

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prep cooks jobs in kitimat, bc

Second Cook, Full Time

Food & Beverage Manager ( Relocate to Port Hardy, B.C)

Cashier/Line Cook

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