14
sous chef jobs in l'ancienne lorette, qc
Le Groupe Je Reçois —Quebec City, QC
- From $25 an hour
- 8 hour shift
- Cooking
- Team management
- Food service
- Flexible schedule
- Life insurance
Quick apply
Gibbys —Quebec City, QC
- From $55,000 a year
- Full-time
- Bilingual
- Cooking
- English
- Employee assistance program
Quick apply
1d
La Bête bar-steakhouse —Quebec City, QC
- $34.63 an hour
- Part-time
- High school diploma or GED
- No university degree
- Restaurant
La Bête bar-steakhouse —Quebec City, QC
- $34.63 an hour
- Full-time
- High school diploma or GED
- No university degree
- Organizational skills
Blaxton —Quebec City, QC
- $41,696.50–$66,337.87 a year
- Full-time
- Cooking
- Team management
- Organizational skills
- Store discount
Quick apply
Restaurant Le Théophile —Lévis, QC
- $46,000–$60,000 a year
- Full-time
- Cooking
- Team management
- Organizational skills
- Paid time off
- Flexible schedule
Quick apply
8d
YQBMC – Marriott Québec Centre-Ville —Quebec City, QC
- Cooking
- Team management
- Organizational skills
- Employee assistance program
Quick apply
La Korrigane - Brassserie Artisanale —Quebec City, QC
- From $20 an hour
- Full-time
- Cooking
- High school diploma or GED
- Team management
- Disability insurance
- Paid time off
Quick apply
6d
Workin Group —Quebec City, QC
- Full-time
- Cooking
- Kitchen experience
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La Bête bar-steakhouse —Quebec City, QC
Secondary (high) school graduation certificate. Prepare and cook complete meals and specialty foods for events such as banquets.
$34.63 an hour
Niji Sushi Bar —Quebec City, QC
Secondary (high) school graduation certificate. Prepare and cook complete meals and specialty foods for events such as banquets.
$75,000 a year
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Toronto Cricket Skating and Curling Club —North York, ON
Assists in the development and implementation of Club and departmental policies and training programs. *Red Seal certification an asset; Smart Serve and AED/…
$70,000–$75,000 a year
7d
AYOTHAYA THAI KITCHEN —Oshawa, ON
Secondary (high) school graduation certificate. Prepare and cook complete meals and specialty foods for events such as banquets.
$36 an hour
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