Meaford, On Food service supervisor Jobs – 12 Openings This Week

FOOD SERVICE SUPERVISOR
SOUTHBRIDGE HOMES —Owen Sound, ON
- $22–$26 an hour
- Part-time
- Supervising experience
- Leadership
- Communication skills
Quick apply
9d
Restaurant Manager
Montana's BBQ & Bar —Owen Sound, ON
- $55,000–$65,000 a year
- Full-time
- Hospitality
- Sales
- English
- Dental care
- Vision care
Quick apply
Restaurant General Manager
Bocado Restaurant —Collingwood, ON
- $70,000–$80,000 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Dental care
Quick apply
Restaurant Manager
Montana's BBQ & Bar —Collingwood, ON
- $60,000–$65,000 a year
- Full-time
- Hospitality
- Sales
- Customer service
- Disability insurance
- Dental care
Quick apply
Restaurant Manager
Mother Tongue Asian Bistro —Blue Mountains, ON
- $60,000–$80,000 a year
- Weekends as needed
- Organizational skills
- In-person
- Restaurant
- Store discount
- Relocation assistance
Quick apply
7d
Lead Cook
CFMWS —Meaford, ON
- $18.69–$22.67 an hour
- Bilingual
- English
- High school diploma or GED
- Disability insurance
- Dental care
7d
Lead Cook
Aramark —Meaford, ON
8d
Head Chef/Kitchen Manager
The Dam Pub Gastropub & Whisky Pub —Meaford, ON
- From $60,000 a year
- Full-time
- Bar
- Math
- Organizational skills
Quick apply
8d
Restaurant Manager / Assistant Manager
A&W | AWGTA —Collingwood, ON
- Full-time
- Microsoft Excel
- Restaurant management
- English
- Flexible schedule
Quick apply
Restaurant Supervisor
Cobble Beach Golf Links —Kemble, ON
- $19–$21 an hour
- Part-time
- Serving
- Hotel
- Supervising experience
- Flexible schedule
Quick apply
Line Cook/Supervisor
Stacked Pancake & Breakfast House —Owen Sound, ON
- $17.60–$19.00 an hour
- Part-time
- Customer service
- English
- Organizational skills
Quick apply

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Restaurant Manager
Montana's BBQ & Bar —Owen Sound, ON
As a fully trained Manager, supports the GM in all aspects of operating a "Benchmark Restaurant" to the Brand standards, creating a perfect guest experience…
$55,000–$65,000 a year
Quick apply
Restaurant General Manager
Bocado Restaurant —Collingwood, ON
Help to lead staff training and development in the areas of wine service, and overall service excellence. Assisting and organizing reservationist with emails…
$70,000–$80,000 a year
Quick apply

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Operations Manager – Food & Beverage
Accencis Group —Richmond Hill, ON
Establish franchisee certification standards prior to store launch. Bachelor’s degree in Business, Operations, Supply Chain, or related field (MBA preferred).
$68,000–$75,000 a year
Quick apply
REGIONAL FOOD SERVICE MANAGER
SOUTHBRIDGE HOMES —Oshawa, ON
Reporting to the VP of Operational Excellence, The Regional Food Service Manager provides leadership, guidance, and operational support to home-level Food…
$70,000–$75,000 a year
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1d

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FOOD SERVICE SUPERVISOR

SOUTHBRIDGE HOMES
Owen Sound, ON

Quick apply

Job details

Part-time
9 days ago

Skills

Supervising experience
Leadership
Communication skills
Time management

Full job description

Home: Southbridge Owen Sound, Long-term care
Wage: $22-$26/hr
Vacancy: Part-time vacancy, 8-4pm
Southbridge Care Homes provides exceptional acquisition, management, and redevelopment services for long-term care homes and retirement communities across Ontario. Our mission is to maintain a best-in-class portfolio that consistently delivers excellence in care and services while ensuring economic sustainability.
Reporting to the Executive Director, the Food Service Supervisor provides overall leadership and direction for the Food Service Department. Ensures that residents receive safe, nutritious, and high-quality meals that meet individual dietary needs while promoting a positive dining experience. This position ensures compliance with regulatory standards, organizational policies, and best practices to support the health, well-being, and satisfaction of residents.
This position involves both office-based work and active presence in all areas of nutrition and food service operations within the home. Worked hours are aligned to meet the operational requirements of the home. The employee must be able to manage multiple tasks and deadlines in a fast-paced, team-oriented setting. Interacts daily with residents, staff, and visitors, requiring professionalism, patience, and strong communication skills. At all times must follow infection control, food safety, and occupational health and safety standards.

Key Responsibilities:

Assist the Food Service Manager, as directed, to plan, organize and provide high-quality dietary services for residents of each facility.
Apply continuous quality improvement principles, best practices, and standardization to workflow, performance, production, and changes to service and dietary requirements to meet legislative requirements.
Select, supervise and motivate dietary staff; ensure dietary staff work as a team, ensure a high level of productivity and better use of staff capabilities.
Ensure the environment of all food preparation and storage areas meets Public Health requirements.
Maintain all records in accordance with policies, procedures, and legislative requirements, including the implementation and posting of all regular and therapeutic menus.
Liaise and consult with residents, families, team members, government officials, and professionals in relation to resident care needs and department activities
Participate in the budgeting process; be accountable for the departmental budget and food costs.

Knowledge and Skills Required:

Current membership with the Canadian Society of Nutritional Management (C.S.N.M.) or the College of Dietitians of Ontario required.
Experience supervising employees in a unionized environment
Strong leadership skills to direct the work of employees.
Superb organizational, time management, and multi-tasking skills.
Knowledge of Occupational Health & Safety practices, principles, and legislation.
Excellent oral and written communication skills are essential.
Customer-focused with a high emphasis on building and maintaining relationships with clients.
A negative vulnerable sector check completed within 6 months of hire date.
Completion of a 2 Step TB Skin test within the last 12 months.

We would like to thank all applicants for your interest in working as part of our team! Only those applicants selected to move forward in the recruitment process will be contacted.
Southbridge welcomes those applicants with disability related needs and those whom a need for accommodation in the recruitment process. Please provide notice of your need for accommodation to the hiring manager upon scheduling of an interview.

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food service supervisor jobs in meaford, on

FOOD SERVICE SUPERVISOR

Restaurant Manager

Restaurant General Manager

Restaurant Manager

Restaurant Manager

Lead Cook

Lead Cook

Head Chef/Kitchen Manager

Restaurant Manager / Assistant Manager

Restaurant Supervisor

Line Cook/Supervisor

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