nakusp, bc line cook/prep cook Jobs – 2 Openings This Week

Sous Chef
Adecco Canada —Nakusp, BC
- Up to $27 an hour
- Full-time
- Cooking
- Supervising experience
- Kitchen experience
Quick apply
10d
Sous Chef - Lodge at Arrow Lake
CMH Heli-Skiing —British Columbia
- Weekends as needed
- Casual dining restaurant
- Cooking
- Hotel
- Dental care
13d

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Sous Chef - Lodge at Arrow Lake
CMH Heli-Skiing —British Columbia
Assist Head Chef with inventories, orders and other duties when required. The opportunity to build lifelong friendships with staff and guests from around the…
13d

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Providing exceptional service to all brewery guests. Preparing a variety of menu items under the direction of the chef. A passion for great food and craft beer.
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Sous Chef

Adecco Canada
Nakusp, BC

Quick apply

Job details

Full-time
10 days ago

Skills

WHMIS Certification
FoodSafe
Cooking
Workplace hazardous materials information systems
Supervising experience
Driving Licence
Kitchen experience
Time management

Full job description

Adecco is currently hiring a full-time talented and passionate Sous Chef on behalf of our client in Nakusp, BC. This year-round opportunity is ideal for a culinary professional with strong technical skills and a creative approach to elevated pub-style dining.
The successful candidate will be a collaborative team player who thrives in a fast-paced kitchen environment and is committed to delivering exceptional food quality and memorable guest experiences.

Pay Rate: Up to $27/hour
Location: Nakusp, BC
Job type: Permanent | Full-time

Responsibilities:

Collaborate with the Head Chef and front-of-house team to deliver outstanding guest experiences
Assist with daily meal preparation and execution of menu items
Contribute to menu planning, feature development, and culinary creativity
Support ordering, receiving, and inventory management processes
Maintain appropriate stock levels, rotation, and kitchen organization
Set up and manage kitchen stations with required prep and supplies
Prepare and cook menu items with consistency, quality, and attention to detail
Ensure all food handling, storage, and preparation meet health and safety standards
Maintain a clean, organized, and sanitary kitchen environment
Follow all Occupational Health & Safety, Food Safe, and WHMIS guidelines

Qualifications and Skills:

Valid Food Safe Certificate
Minimum of 2 years' experience in a similar Sous Chef or senior line cook role
Previous supervisory experience in a fast-paced kitchen environment
Strong teamwork, organizational, and time-management skills
High attention to detail and commitment to quality
Passion for food, creativity, and continuous improvement
Valid driver's license and access to a vehicle
Mu st be legally eligible to work, and reside in Canada

Are you interested in this position? Apply now! Our dynamic team of recruiters will reach out if you qualify for this role.
At Adecco our purpose is simple: to make the future work for everyone. We live our values, Passion, Collaboration, Inclusion, Courage, and Customers at Heart, by fostering a workplace where diversity is celebrated and every voice matters. We encourage applications from individuals of all backgrounds and identities. Together, we're making the future work for everyone.
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#CATPERM

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Sous Chef

Sous Chef - Lodge at Arrow Lake

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