new brunswick dietary cook Jobs – 10 Openings This Week

Cook
Northern NB Woodlands —Saint-leonard, NB
- Full-time
- Sanitation
- Cooking
- AI
Quick apply
Dietary Attendant
Kiwanis Nursing Home —Sussex, NB
- Morning shift
- High school diploma or GED
- Food service
- Communication skills
Quick apply
3d
Dietary Attendant / Casual Cook
Passamaquoddy Lodge Inc. —Saint Andrews, NB
- From $22.72 an hour
- Part-time
- Serving
- Sanitation
- Cooking
- Dental care
- Paid time off
Quick apply
3d
Canadian Coast Guard Atlantic Region - Marine Cook Positions
National Defence —Shippagan, NB
- $69,240–$73,788 a year
- Overtime
- Bilingual
- Hospitality
- Cooking
- Dental care
Future Talent Pipeline - Food Service & Hospitality
Shannex —Moncton, NB
- $19.13–$19.70 an hour
- Part-time
- Bilingual
- CPR Certification
- English
- Dental care
- Employee assistance program
Quick apply
Cook
Jungle Jims Oromocto —Oromocto, NB
- $16.00–$16.50 an hour
- Part-time
- Customer service
- English
- Organizational skills
- Flexible schedule
Quick apply
Camp Cook
Camp Sheldrake Inc. —Bartibog Bridge, NB
- $20 an hour
- Seasonal
- Cooking
- Food service
- Organizational skills
Quick apply
3d

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Cook (Part-time)
St Joseph's at Fleming —Peterborough, ON
Food Service Worker Certificate or completion of the certificate within three (3) years’ of hire. Operating and caring for Dietary machinery, including keeping…
$25.45–$26.74 an hour
Quick apply
Cook
Primacare Living Solutions —St. Catharines, ON
This position prepares and serves food for the residents, including the more complex meal preparation for the Home as required.
From $24.45 an hour
Quick apply
3d

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Cook

Northern NB Woodlands
Saint-leonard, NB

Quick apply

Job details

Full-time

Skills

Sanitation
Cooking
AI
Food safety
Communication skills
Time management

Full job description

J.D. Irving Limited Northern New Brunswick is seeking experienced Cooks and Cook Assistants to join our dynamic team at our Boston Brook Camp location.

Assist Head Cook as required
Prepare daily meals (breakfast, lunch, supper) for a large crew
Manage food inventory and supplies, ensuring efficiency and minimal waste
Maintain top-notch cleanliness and food safety standartds in all kitchen operations
Accommodate dietary restrictions and preferences whenever possible
Work effectively in a fast-paced, remote environment

2-5 years of Culinary Experience
Experience cooking for large groups, ideally in camp or remote settings
Solid knowledge of food safety and sanitation practices
Ability to work long hours and adapt to changing conditions
Strong organizational and time-management skills
Excellent communication skills and a positive, team-focused attitude

At Irving Woodlands , we take pride in our role as stewards of the land. Focused on rigorous and sustainable land management, Irving Woodlands is guided by an 80-year management plan that preserves the environmental and ecological integrity of our land, air, water and wildlife.

Irving Woodlands maintains an engaged team of over 1,600 employees, contractors, seasonal workers and students who are dedicated to research, conservation and continuously improving our forest management practices and long-term business results. Our multi-faceted team trains, develops and builds long-term, rewarding careers in all aspects of forestry, from tree nurseries and tree improvement to research and environmental management. Our forestry professionals, supported by our logistics and professional services group, are world-class and implement leading strategies in these areas: silviculture, planting, harvesting, trucking and logistics, operational and road construction, maintenance, technology, forest patrol and research. By joining our team, you will have the opportunity to work across any of our safety first, cutting-edge technology operations and land holdings located in New Brunswick, Nova Scotia, and Maine.

Founded in 1882, J.D. Irving, Limited (JDI) operates in Eastern Canada (New-Brunswick, Nova Scotia, Prince Edward Island, Québec, Ontario, Newfoundland and Labrador), as well as in USA. We are a team of 20,000 dedicated employees. At J.D. Irving, Limited, you are part of a dynamic team of professionals who lead with integrity and are passionate about delivering results. With a culture that nurtures talent and creates an inclusive workplace, you can grow your career across our various operating divisions.

We are committed to creating accessible environments for our colleagues, candidates, and customers. Requests for accommodation due to a disability (which may be visible or invisible, temporary, or permanent) can be made at any stage of application and employment. We encourage candidates to make their accommodation needs known so that we can provide equitable opportunities.

Worried you do not meet all the requirements? Studies have shown that many applicants apply only to job opportunities when they feel they meet 100% of the criteria. We promote an inclusive environment where everyone is appreciated, recognized, and empowered to contribute fully. If you are interested in this position but are worried you did not meet all the requirements, we would encourage you to still apply.

Our recruitment advisors and hiring teams will utilize human screening combined with AI technology to help identify the skills and qualities that matter most to our business, while safeguarding your privacy and using AI responsibly.

We appreciate your interest in our company however only those candidates selected for an interview will be contacted.

Quick apply

Refine Your Search

dietary cook jobs in new brunswick

Cook

Dietary Attendant

Dietary Attendant / Casual Cook

Canadian Coast Guard Atlantic Region - Marine Cook Positions

Future Talent Pipeline - Food Service & Hospitality

Cook

Camp Cook

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