niagara falls, on dishwasher/busser Jobs – 2 Openings This Week

Busser/Dishwasher
Ridge Road Estate Winery —Stoney Creek, ON
- $19 an hour
- Part-time
- Customer service
- In-person
Quick apply
3d
Seasonal Supervisor Queen Victoria Place Restaurant
The Niagara Parks Commission —Niagara Falls, ON
- $30.63–$36.60 an hour
- Overtime
- CPR Certification
- Customer service
- High school diploma or GED
- Disability insurance
- Dental care
Quick apply

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Seasonal Supervisor Queen Victoria Place Restaurant
The Niagara Parks Commission —Niagara Falls, ON
Manages the daily cash transactions for restaurant operations including; floats, billings, imprest funds, daily change orders, conducts cash audits and is…
$30.63–$36.60 an hour
Quick apply

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Dishwasher/Busser
Atrangi —Whitby, ON
Follow all food safety and sanitation guidelines to maintain a safe working environment. The ideal candidate will play a crucial role in maintaining cleanliness…
From $17.80 an hour
Quick apply
Busser/Dishwasher
Pur & Simple —Barrie, ON
Properly sort, dry, and store clean items in their designated areas. Assist with guest requests when appropriate and provide friendly, attentive service.
From $17.60 an hour
Quick apply

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Busser/Dishwasher

Ridge Road Estate Winery
Stoney Creek, ON

Quick apply

Job details

Part-time | Fixed term contract
3 days ago

Skills

Customer service

Full job description

Busser/Dishwasher

We are looking to hire a dedicated and reliable busser and dishwasher to support our kitchen team with bussing and all cleaning duties required in the kitchen. Responsibilities also include, garbage removal, general cleaning, and food preparation.

About Ridge Road Ridge

Road Estate Winery is a family owned and operated winery established in 2005. We are situated on a historical escarpment property that has been family owned since 1875. At Ridge Road we farm 60 acres of property producing 13 different varieties of Vinifera and Hybrid grapes. We provide quality wines in a casual environment with a focus on delivering an exceptional guest experience and ensuring excellence in customer service (our uniforms are flannel shirts rather than ties!).

Job Responsibilities

Keeping up with all dishes in the kitchen and general cleaning duties
Bussing tables and cleaning glassware
Maintain high standards of cleanliness, safety, and food safety
Daily food prep work with the chef
Stocking retail products

Job Requirements

We are looking for team members who are/have:

Courteous, friendly, positive attitude
Able to work in a fast paced and physical environment
Must be able to stand for long periods of time and navigate stairs
Able to lift up to 25 pounds throughout the workday
Must be available to work weekends, holidays, and Friday & Saturday evenings throughout the season
Access to personal transportation (there is no public transit in the area)

Benefits:

Learn about the wine industry, viticulture and various wine making processes
Positive and fun work environment
Gain valuable experience in the wine and culinary industry
Opportunity to learn and grow within the company

Job Type: Part-time hours (15-20 hours per week)

Friday & Saturday evenings (2 - 9pm) and Sunday daytime (12-6pm).

Seasonal June to August with opportunity for continued employment for the right candidate.

Pay: Compensation includes a competitive wage and gratuity

How to Apply

To apply, please email your resume to: [email protected]

We are committed to establishing a qualified workforce that reflects the diverse population it serves, and we encourage applications from all qualified individuals

Pay: $19.00 per hour

Application question(s):

Do you have access to personal transportation to and from the winery?
Do you live locally?

Work Location: In person

Quick apply

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Busser/Dishwasher

Seasonal Supervisor Queen Victoria Place Restaurant

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