Niagara On The Lake, On Line cook sushi maker Jobs – 1 Openings This Week

Line cook - sushi maker
Wind Japanese and Thai St. Catharines —St. Catharines, ON
- $17.60–$18.75 an hour
- Part-time
- Customer service
- English
- Organizational skills
Quick apply
6h

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Sushi Cook
East Izakaya Niagara Falls —Niagara Falls, ON
With the high demand for Sushi Chef, this position has huge development opportunities. Make various Japanese sushi based upon a high volume of food orders.
$17.60–$18.50 an hour
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Line cook - sushi maker
Wind Japanese and Thai St. Catharines —St. Catharines, ON
This position has huge development opportunities. Make various Japanese sushi based upon a high volume of food orders. Be creative in creating new dishes.
$17.60–$18.75 an hour
Quick apply
6h

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Line cook - sushi maker
Wind Japanese and Thai St. Catharines —St. Catharines, ON
Make various Japanese sushi based upon a high volume of food orders. Preparing food materials and making various types of sushi.
$17.60–$18.75 an hour
Quick apply
6h
Maki Maker (with proven experience only)
Sushi96 Dining Inc. —Toronto, ON
Ensure all orders are made in a timely manner, especially during busy rushes. Follow all food safety and hygiene regulations.
$17.60–$21.00 an hour
Quick apply

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Line cook - sushi maker

Wind Japanese and Thai St. Catharines
St. Catharines, ON

Quick apply

Job details

Permanent | Part-time | Full-time
6 hours ago

Skills

French
Customer service
FoodSafe
Food Handler Certification
English
Organizational skills

Full job description

Job Summary

Preparing food materials and making various types of sushi. We are willing to train people who

have a passion for Japanese cuisine, especially sushi. With the high demand for Sushi Chef/Sushi Maker,

this position has huge development opportunities.

Shift Time

Shift Range: 11:00 to 22:00

Job Duties

Make various Japanese sushi based upon a high volume of food orders.

Prepare food materials, such as raw fish, meat, food garnishments, and eating utensils.

Double-check the presentation of the dishes.

Ensure all the raw materials are handled and stored properly based upon food safety

regulations.

Ensure all opening and closing tasks are completed on time.

Help to maintain the tools and equipment used in the workplace.

Participate in monthly or weekly cleaning and staff meetings.

Qualifications

Be good at using knives.

Be positive and can work at a fast pace and under pressure.

Be flexible for working and rotating shifts

Be creative in creating new dishes

Be able to stand on your feet for extended periods of time.

Employee Benefits

15% Employee Cash Discount (included Family Members and Partner)

Paid Training Shifts

Annual Parties

Paid Vacation

Career Opportunity

Can be promote to permanent full-time sushi maker to join the restaurant management team.

Job Types: Part-time

Job Types: Full-time, Part-time, Permanent

Pay: $17.60-$18.75 per hour

Licence/Certification:

Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

Quick apply

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