North York, On Senior pastry cook Jobs – 2 Openings This Week

Senior Cook
Dessert Lady Cafe and Bakery —Toronto, ON
- $20–$25 an hour
- Part-time
- Cooking
- English
- In-person
- Paid time off
Quick apply
Senior Chef de Partie - Events
Oliver & Bonacini Events —Toronto, ON
- $23–$26 an hour
- Weekends as needed
- Sanitation
- Cooking
- No university degree
- Dental care
- Employee assistance program
Quick apply

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Adjust preparation methods, cooking sequences, and finishing techniques during events to maintain service flow and synchronize with other food stations.
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Senior Chef de Partie - Events
Oliver & Bonacini Events —Toronto, ON
Support menu development and test new banquet items as required. Execute and oversee the production of large‑scale events menus, including plated, buffet,…
$23–$26 an hour
Quick apply

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Senior Cook
Dessert Lady Cafe and Bakery —Toronto, ON
Minimum 3 years professional cooking experience preferred. Looking for Full-time ONLY. *. Must be able to work on the weekends and holidays.
$20–$25 an hour
Quick apply
Senior Chef de Partie - Events
Oliver & Bonacini Events —Toronto, ON
Support menu development and test new banquet items as required. Execute and oversee the production of large‑scale events menus, including plated, buffet,…
$23–$26 an hour
Quick apply

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Senior Cook

Dessert Lady Cafe and Bakery
Toronto, ON

Quick apply

Job details

Part-time | Full-time

Benefits

Paid time off
Discounted or free food

Skills

FoodSafe
Food Handler Certification
Cooking
English
Communication skills

Full job description

Looking for Full-time ONLY.

Must be able to work on the weekends and holidays.

Employee Benefits after 3 Month Probation

Dessert Lady is looking for a talented full-time Cook/Pastry Cook for our cafe located on 1 Sultan Street.

Duties include, but are not limited to:

Preparing a wide variety of food items from scratch, including: all breakfast items such as Omelette, different style of Eggs, Soups, sandwiches, salads, etc.
Maintaining clean and sanitary conditions in the preparation and holding areas.
Carefully following recipes and instructions to prepare food items
Opening and or closing the kitchen on a daily basis, insuring that work spaces are properly cleaned and stocked.
Maintaining an inventory of ingredients and supplies to ensure the kitchen remains stocked at all times.
Being part of a team to ensure a good flow throughout our lunch rushes.

Qualifications:

Minimum 3 years professional cooking experience preferred.
Minimum 2 years Pastry experience preferred
Familiarity with and ability to operate and maintain kitchen machinery, food preparation equipment and tools.
Available to work varying shifts, including weekends, evenings and holidays.
Energetic, strong work ethics and positive attitude.
Clean, Organized, Good Plating Skills, Attention to details
Must to able to interact with Customers
Fast learner, hard-working, & team player.
Must be able to work independently and Work under Stress
Excellent communication skills.
Must be able to stand for long periods of time.
Must be able to lift up to 40lbs of ingredients and products.
Passionate about food and caring about our Customers' experience
Fluent English (speaking and writing).
Certification or Diploma in Culinary Field in an asset

Wage: Starts at $20 and +, depends on the experience

This is a career opportunity where you can grow alongside a talented team. Please forward your resume through INDEED.

Benefits:

Vision care
Vacation & paid time off
Dental care
Discounted/free food

Job Types: Full-time, Part-time

Pay: $20.00-$25.00 per hour

Benefits:

Discounted or free food

Experience:

Culinary: 1 year (preferred)
cooking: 1 year (preferred)

Licence/Certification:

Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

Quick apply

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