Null, Bc Cook Jobs – 2517 Openings This Week

Line Cook (Summer 2026)
Mike Wiegele Helicopter Skiing —Blue River, BC
- $22 an hour
- Weekends as needed
- Bachelor's
- Restaurant
- Employee assistance program
Cook
Tsakwa'lutan Healing Centre —Quathiaski Cove, BC
- From $25 an hour
- Full-time
- Cooking
- High school diploma or GED
- No university degree
- Dental care
- Paid time off
Quick apply
Kitchen Staff
Wayne & Freda —Penticton, BC
- $24–$28 an hour
- Part-time
- Cooking
- Food service
- Organizational skills
- Flexible schedule
Quick apply
2d
Kitchen Staff / Cook Downtown and Uvic
Kinton Ramen Victoria Downtown —Victoria, BC
- $22–$26 an hour
- Part-time
- Cooking
- No experience needed
- English
Quick apply
3d
line cook
Surfside Grill —Tofino, BC
- $20–$24 an hour
- Weekends as needed
- English
- High school diploma or GED
- Restaurant
cook
Grand Forks Inn —Grand Forks, BC
- $36.60 an hour
- Weekends as needed
- English
- First Aid Certification
- No university degree
4d
cook
Gabriella's Restaurant —Rossland, BC
- $21 an hour
- Weekends as needed
- English
- High school diploma or GED
- Restaurant
Galley/Catering Cook
Kelowna Yacht Club —Kelowna, BC
- $20–$21 an hour
- Seasonal
- Cooking
- Continuous improvement
- Organizational skills
- Flexible schedule
Quick apply
3d
Line Cook | Hunter Gather | Whistler BC | Summer 2026
Whistler Cooks —Whistler, BC
- $30–$35 an hour
- Full-time
- Casual dining restaurant
- Leadership
- Kitchen experience
Quick apply
Line Cook
Splitz Grill —Whistler, BC
- $20.50–$25.00 an hour
- Part-time
- Serving
- Cooking
- Restaurant
Quick apply
21h
Cook
Crown Isle Resort & Golf Community —Courtenay, BC
- $21–$22 an hour
- Part-time
- Heavy lifting
- Cooking
- Food service
- Store discount
- Flexible schedule
Quick apply
Line Cook/Prep Cook
The Old Spaghetti Factory & Crystal Lounge —Whistler, BC
- From $20 an hour
- Part-time
- Cooking
- Food service
- In-person
Quick apply
Cook | Routes Eatery | Squamish BC | Summer 2026
Whistler Cooks —Squamish, BC
- $26–$30 an hour
- Full-time
- Casual dining restaurant
- Leadership
- Kitchen experience
Quick apply
Line Cook - Gerni's Farmhouse
Sparkling Hill Resort —Vernon, BC
- $20–$22 an hour
- Weekends as needed
- Cooking
- Hotel
- In-person
- Store discount
- Dental care
Quick apply
5d
Line Cook/ Prep Cook/ Sous Chef
Mabel Lake Golf & Airpark —Enderby, BC
- $20–$32 an hour
- Temporary
- Cooking
- English
- In-person
- Flexible schedule
Quick apply
1st Cook
Royal Victoria Yacht Club —Victoria, BC
- $22–$27 an hour
- Full-time
- Cooking
- English
- Food service
- Dental care
- Paid time off
Quick apply
Cook
Coal River Lodge —Northern Rockies, BC
- $1,000–$1,200 a week
- Temporary
- Customer service
- English
- Organizational skills
Quick apply
1d
Line Cook
Kelowna Yacht Club —Kelowna, BC
- $21–$23 an hour
- Temporary
- Customer service
- Cooking
- English
- Flexible schedule
Quick apply
3d
Splitz Grill- experinced cooks
Splitz Grill —Whistler, BC
- $20.50–$25.00 an hour
- Part-time
- Serving
- Cooking
- Restaurant
Quick apply
21h
Lead Cook (Organic Grocery Deli)
Kitchen Quickies - Fresh Organic Groceteria —Squamish, BC
- $26–$29 an hour
- Full-time
- Cooking
- Team management
- Restaurant
- Store discount
- Paid time off
Quick apply
12d
Seafood Clerk/ Line-Prep Cook
Oak Bay Seafood —Victoria, BC
- From $25 an hour
- Full-time
- Customer service
- English
- In-person
Quick apply
4d
First Cook
Hotel Grand Pacific —Victoria, BC
- $29.76 an hour
- Weekends as needed
- Cooking
- English
- Hotel
- Store discount
- Dental care
Quick apply
Cook
Bray's —Victoria, BC
- $20–$22 an hour
- Part-time
- Sanitation
- Cooking
- English
Quick apply
20h
Breakfast Cook
James Bay Inn —Victoria, BC
- From $23 an hour
- Immediate opening
- Customer service
- Cooking
- English
- Dental care
- Vision care
Quick apply
3d
Cook
Andover Terrace —Salmon Arm, BC
- $22 an hour
- Monday to Friday
- Cooking
- English
- High school diploma or GED

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Line Cook (Summer 2026)

Mike Wiegele Helicopter Skiing
Blue River, BC

Apply Now

Job details

Seasonal | Full-time

Benefits

Employee assistance program

Skills

WHMIS Certification
FoodSafe
Bachelor's
College diploma

Full job description

Seasonal

About the Company:

When you work at Mike Wiegele Helicopter Skiing you become part of a larger family of motivated people who thrive in a natural environment that promotes safe practices and good health.

At Mike Wiegele Helicopter Skiing we know that our employees are our most valuable asset. Our wages are highly competitive, and our subsidized housing and food services mean that our employees can save money while working in Blue River throughout the year. We offer opportunities for advancement in all departments and ensure that each employee is supported in their effort to provide excellent customer service every day.

Our culture is built on positive attitudes, ambition, and a passion for skiing. Whether you join us for an amazing seasonal experience or join our team in a year-round career capacity, employment at MWHS is the experience of a lifetime.

Position: Line Cook

Location: Saddle Mountain Restaurant, Blue River, BC

Type: Seasonal, Full-Time

Reports to: Saddle Mountain Restaurant Chef de Cuisine & Sous Chef

Overview:

Responsible for keeping the kitchen supplied, maintaining clean lines, and assisting the Head Chef as much as possible. Preparing high quality food and service.

Responsibilities:

Maintain the highest level of quality fresh nutritious meals for guests.
Maintain a high standard of cleanliness of the entire kitchen.
Follow all health and safety regulations and control all waste.
Check fridge, inventory, and prep list daily.
Clean fridges on regular basis.
Prep food for following day.
Cooperation - working jointly with others towards our common goal of guest/staff satisfaction.
Communicate all problems and / or ideas to your supervisor.
Be professional in everything you say and do.
Must be punctual for work shift.
Perform all duties and responsibilities in a timely and effective manner within company policies.

Job Specifications :

Summer season position based in Blue River, BC
University or College Diploma in a Culinary field preferred.
Certified Chef designation preferred.
Food Safe Certification and WHMIS required.
Two to three years experience in a similar position.
Must be able to frequently bend and kneel, lift moderate weight, and work on feet for an extended period of time.
Ability to communicate effectively.
Ability to work independently and as part of a team.
Willing to work a variety of day and weekend shifts.
Attributes include energetic personality, punctuality, and good grooming standards.

Benefits of employment include:

End of season bonus
Subsidized private or shared staff accommodation
Fitness center
Family and friends’ discounts
30% discount on retail
Recreation opportunities such as hiking, stand up paddle boarding, mountain biking, white water rafting, Wells Gray Provincial Park sightseeing
In-house training and development programs
Employee Assistance Program
Discounted rates at various hotels in Kamloops, Jasper and Vernon
Guaranteed adventure!

Working Conditions:

This position will spend 100% of the time standing.
Occasional environmental exposures to cold, heat and water.
Must be able to transport up to 50 pounds on occasion, and up to 35 pounds regularly.
Will be constantly exposed to high temperatures in the kitchen environment.
Manual dexterity required to use knives and kitchen appliances.

Compensation: $22.00 per hour

Apply Now

Refine Your Search

cook jobs in null, bc

Line Cook (Summer 2026)

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Kitchen Staff / Cook Downtown and Uvic

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Galley/Catering Cook

Line Cook | Hunter Gather | Whistler BC | Summer 2026

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Cook | Routes Eatery | Squamish BC | Summer 2026

Line Cook - Gerni's Farmhouse

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