ont pastry cook Jobs – 64 Openings This Week

Pastry Cook
Bay Restaurant Inc. —Toronto, ON
- $19–$24 an hour
- Weekends as needed
- Hospitality
- Cooking
- Communication skills
4d
Pastry Chef- Terrain at the Clayfield hotel/Niagara-on-the-lake
Abrielle —Niagara-on-the-Lake, ON
- $58,000–$60,000 a year
- Weekends as needed
- Hotel
- Quality Control
- Restaurant experience
Quick apply
2d
Cook 3 (Commis Pastry) Part Time
Park Hyatt Toronto —Toronto, ON
- $23.34–$29.17 an hour
- Part-time
- Cooking
- Communication skills
- Hotel experience
- Tuition reimbursement
1d
Pastry Cook
ONE Restaurant at the Hazelton Hotel —Toronto, ON
- $20–$24 an hour
- Full-time
- Sanitation
- Cooking
- English
Quick apply
Pastry Cook
Myth —Toronto, ON
- $20–$22 an hour
- Weekends as needed
- Sanitation
- Cooking
- High school diploma or GED
Quick apply
Pastry Cook/Baker
Good Behaviour Ice Cream & Submarines —Toronto, ON
- From $19 an hour
- Part-time
- Hospitality
- Customer service
- Cooking
- Flexible schedule
Quick apply
5d
Pastry - Line Cook - Part Time
Ace Hotel Toronto —Toronto, ON
- $19–$21 an hour
- Part-time
- Hospitality
- Basic math
- English
Quick apply
5d
Cake Decorator/Pastry Cook-FT
Sobeys —Windsor, ON
- Full-time
- Hybrid work
- Bakery
- Travel
- Store discount
- Disability insurance
pastry chef
Hanna's Bakery Inc. —Ottawa, ON
- $36 an hour
- Weekends as needed
- English
- High school diploma or GED
pastry chef
Grey Matlock Bakery —Brampton, ON
- $36.50 an hour
- Full-time
- English
- High school diploma or GED
- Bakery
pastry chef
NURI VILLAGE —Waterloo, ON
- $36 an hour
- Weekends as needed
- English
- High school diploma or GED
- Restaurant
pastry chef
Lusa Bakery —Kanata, ON
- $36 an hour
- Temporary
- English
- Dental care
- Paid time off
Pastry Cook - Toronto Beach Club
Toronto Beach Club (New) —Toronto, ON
- $18–$21 an hour
- Weekends as needed
- Kitchen experience
- Tuition reimbursement
Quick apply
COOK 1 PASTRY
Vintage Hotels —Niagara-on-the-Lake, ON
- Weekends as needed
- Hotel
- Profit sharing
- Tuition reimbursement
Pastry Cook
Kasa Moto —Toronto, ON
- $20–$23 an hour
- Weekends as needed
- Hospitality
- Cooking
- In-person
Pastry Cook (Part time) - Auberge Du Pommier
Auberge du Pommier —Toronto, ON
- $18 an hour
- Full-time
- Presentation skills
- Communication skills
- Disability insurance
- Dental care
Quick apply
Pastry Cook
Ultra Supper Club —Toronto, ON
- Cooking
- Communication skills
Quick apply
pastry chef
ISTANBUL DONER HOUSE —Mississauga, ON
- $37 an hour
- Part-time
- English
- No university degree
- Restaurant
- Flexible schedule
Assistant Pastry Cook
Cuckoo Cakery —Toronto, ON
- $19–$22 an hour
- Part-time
- Customer service
- Cooking
- In-person
Quick apply
4d
Pastry Cook
The Playbook Commons —Toronto, ON
- $19–$23 an hour
- Part-time
- Hospitality
- Cooking
- Restaurant
COOK 1 PASTRY
Lais Hotel Properties L —Niagara-on-the-Lake, ON
- $21.99 an hour
- Weekends as needed
- Hotel
- Profit sharing
- Tuition reimbursement
Quick apply
Junior Pastry Chef (Night Shift)
Vava designer cakes —North York, ON
- $17.60–$18.00 an hour
- Part-time
- Organizational skills
- Restaurant experience
- Communication skills
- Store discount
Quick apply
Copy of Copy of Pastry Cook - Le Select
Le Select —Toronto, ON
- $19–$23 an hour
- Full-time
- Cooking
- Restaurant
- Communication skills
- Tuition reimbursement
Quick apply
Pastry/ Garde Cook
Food Dudes Restaurant Group Inc —Toronto, ON
- From $20 an hour
- Part-time
- Customer service
- Cooking
- In-person
Quick apply
1d
pastry chef
WHITE LILY DINER INC. —Toronto, ON
- $36 an hour
- Part-time
- English
- Bakery
- Restaurant

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Pastry Cook

Bay Restaurant Inc.
Toronto, ON

Apply Now

Job details

Full-time
4 days ago

Skills

Hospitality
Cooking
Baking
Food safety
Communication skills

Full job description

Join Our Team: Pastry Cook

New Japanese Steakhouse Opening in Downtown Toronto!

We’re excited to introduce a new Japanese steakhouse located in the heart of Toronto’s Financial District.

This posting is for a current opening.

About the Restaurant

A new Japanese steakhouse is opening in downtown Toronto — a small, considered restaurant rooted in restraint, precision, and reverence for the craft.

Guided by the principles of Japanese simplicity, we showcase exceptional beef and seasonal ingredients at their purest expression. We believe time is the most valuable ingredient — time to raise, to age, to prepare, to gather, and to savour.

Our mission is simple: we are in the experience business. Our people-first culture inspires and empowers our team to deliver moments that matter in an environment focused on the guest experience. Together, we will create a best-in-class hospitality experience.

What You’ll Do

As a Pastry Cook, you will support the culinary team in preparing high-quality dishes while maintaining consistency, cleanliness, and attention to detail.

Responsibilities include:

Create an environment that is warm, welcoming, and filled with positivity for guests and employees
Uphold our standards at all times and treat everyone with courtesy and respect
Create mouth-watering pastries that elicit a wow factor from our customers
Bake treats, fancy cakes and delicious breads
Assist in creating new and exciting recipes that are seasonal and contemporary
Strong ability to follow current recipes
Monitor stocks for baking ingredients and make appropriate orders within budget
Check the quality of the material and the condition of the equipment and devices used for cooking
Ability to properly manage your time and delegate tasks to the kitchen staff
Remain current with food safety standards
Promote and maintain a clean and safe work area at all times

What You’ll Need

1-2 years of experience as a pastry cook, baker or relevant role preferred
Working knowledge of baking with ingredient limitations, such as gluten-free or sugarless items, and the ability to substitute accordingly
Ability to measure correctly, proper mixing and blending skills are required
Understand the basics of design with the creative ability to create visually appealing pastries
Strong attention to detail and maintaining a clean and organized workspace are essential
Ability to follow recipes and create new and innovative desserts that appeal to our customers
Exude positivity and possess a welcoming and enthusiastic attitude
Excellent communication skills
Ability to work independently as well as within a team
Strong interpersonal and problem-solving abilities
Ability to work well under pressure in a fast-paced environment
Results-oriented and impeccably organized
Strong attention to detail
Have extensive knowledge on cooking temperatures and general food safety regulations
A culinary degree/diploma and/or the equivalent in education and experience is an asset
Full-time flexible hours are required (days, nights, weekends, holidays)

What We Offer:

Competitive compensation, including comprehensive benefits, spending account and professional development program.
Opportunity to develop skills and gain experience in multiple disciplines in a fast-paced environment.
Dynamic and fun office culture with colleagues who share the same core values.
Exclusive perks from our portfolio companies, including restaurants and fitness studios.
Unlimited vacation policy.

About Harlo Entertainment:

Harlo Entertainment is a Toronto-based operator, management and private equity company, delivering value over 30 years of aggregate experience in both the hospitality and entertainment industry. With first-hand insights and perspectives, Harlo Entertainment defines a best-in-class, luxury experience and is deeply committed to the highest level of guest satisfaction.

We are a people-first culture. We strive to create great outcomes and to establish win-win partnerships through integrity, reliability, inclusivity, and great communication. Our greatest asset is our people, as they are the powerhouse behind our outcomes.

We challenge the status quo. We are disruptors. We are bold in what we do. We are brave, think big and move swiftly. We don't just acknowledge change; we initiate and embrace it.

We always bring our best. We hold ourselves accountable for over-delivering on a consistent basis. We take responsibility for the outcome of our work. Done is better than perfect.

We find a way to make it possible. We are in the business of storytelling and remarkable experiences to create moments that matter. We ooze passion and pride in everything we do. We are relentless, driven and proud. We dig deep, we get our hands dirty. There is no challenge is too big or too small for our team.

Pay: $19.00-$24.00 per hour

Apply Now

Refine Your Search

pastry cook jobs in ont

Pastry Cook

Pastry Chef- Terrain at the Clayfield hotel/Niagara-on-the-lake

Cook 3 (Commis Pastry) Part Time

Pastry Cook

Pastry Cook

Pastry Cook/Baker

Pastry - Line Cook - Part Time

Cake Decorator/Pastry Cook-FT

pastry chef

pastry chef

pastry chef

pastry chef

Pastry Cook - Toronto Beach Club

COOK 1 PASTRY

Pastry Cook

Pastry Cook (Part time) - Auberge Du Pommier

Pastry Cook

pastry chef

Assistant Pastry Cook

Pastry Cook

COOK 1 PASTRY

Junior Pastry Chef (Night Shift)

Copy of Copy of Pastry Cook - Le Select

Pastry/ Garde Cook

pastry chef

I want to receive the latest job alerts for pastry cook in ont

Related Searches

Join Our Team: Pastry Cook

New Japanese Steakhouse Opening in Downtown Toronto!

About the Restaurant

What You’ll Do

What We Offer:

About Harlo Entertainment:

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