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head chef jobs in orleans, on

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  • Executive Chef

    One Plate Catering & Event Managment —Ottawa, ON

    Lead kitchen team in WHMIS, HACCP, and food handler certification compliance. Culinary diploma, Red Seal certification, or equivalent professional credential.

    $72,000–$95,000 a year

    Quick apply

    9d

  • KS on The Keys Restaurant —Ottawa, ON

    Valid Food Handler Certification (required). ServSafe or equivalent food safety certification is preferred. Working closely with front-of-house and event staff…

    $70,000–$95,000 a year

    Quick apply

    1d

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  • Casal Catering —Barrie, ON

    A valid driver's license with a clean driving abstract is required. Valid Red Seal certification or equivalent culinary diploma/certification.

    From $65,000 a year

    Quick apply

    5d

  • Portage by the Lake —Orillia, ON

    Collaborate with restaurant management on menu development, special events, and customer feedback. Ensure compliance with food safety regulations and proper…

    $25–$30 an hour

    Quick apply


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