Pembroke, On Kitchen team member Jobs – 1 Openings This Week

Team Member
Popeyes | TG Eastern Ontario PLK Inc. —Pembroke, ON
- From $16.55 an hour
- Part-time
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Cashier (Part-Time)
Giant Tiger —Pembroke, ON
Accurately records customer transactions in electronic cash register, mainline and self checkouts (SCOs); Store Discount: Enjoy savings at your Giant Tiger…
$17.60 an hour
2d

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Line Cook/Cashier
Lazeez Shawarma —Oshawa, ON
Operate cash register, process transactions accurately, and provide friendly customer service at the front counter.
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Part-time Baker - 4AM Starts
COBS Bread —Brooklin, ON
And more, including benefits for all full time employees. Any unsold items are donated daily to various local charities and food banks.
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Team Member

Popeyes | TG Eastern Ontario PLK Inc.
Pembroke, ON

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Job details

Part-time | Full-time

Full job description

Seasonal Position (May to October)

A Popeyes® Team member creates memorable experiences for Guests. Looking forward to hire individuals that want to be a part of Canada's Fastest growing Chicken Franchise - "Popeyes Louisiana Kitchen". We are looking for individuals who find passion in food and take pride in serving our bold Louisiana flavors. We seek to build a team that not only enjoys their work each day, but also creates a positive environment that is professional and yet playful for our guests and employees to spend their quality time with us.

Come join our team if:

You are passionate about providing Guests with the best experience possible.
You exemplify Popeyes® famous Cajun Hospitality.
You take pride in building relationships with guests and your team.
You enjoy contributing to the collaborative spirit of a team, and you are energized by the opportunity to learn and grow.

Whether you are the first person our guests encounter or make the beloved hand battered, breaded, and fried chicken that our guests come to enjoy, you will have the opportunity to serve guests with Popeyes® famous Cajun Hospitality.

REQUIREMENTS

Founded in 1972, Popeyes® has more than 40 years of history and culinary tradition. Popeyes® owes its beginnings to entrepreneur and culinary innovator, Al Copeland. With one small restaurant and a big idea, Copeland introduced the New Orleans–style fried chicken that has now made the brand famous throughout the world. Popeyes® culinary heritage is built upon the rich Cajun and creole flavor profiles that are unmistakably Louisiana. We continuously draw upon and celebrate this heritage to inspire new, authentic menu creations the world craves. Popeyes distinguishes itself with a unique New Orleans style menu featuring spicy chicken, chicken tenders, fried shrimp and other regional items. This unique and flavourful food has allowed Popeyes to become one of the world’s largest chicken quick service restaurants, with over 3,300 restaurants in North America. And around the world.

All hiring decisions at Popeyes® restaurants are made by independently owned and operated franchisees.

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