Pitt Meadows, Bc Line cook/prep cook Jobs – 155 Openings This Week

Cook 1
Pinnacle Hotel Harbourfront —Vancouver, BC
- $28.29–$37.72 an hour
- Weekends as needed
- Customer service
- Cooking
- English
- Dental care
- Paid time off
Quick apply
Line Cook/Prep Cook
The Derby Bar and Grill —Surrey, BC
- $20–$23 an hour
- Part-time
- Cooking
- Food service
- In-person
Quick apply
3d
Line Cook/Prep Cook
The Bistro —Langley, BC
- $19–$25 an hour
- Full-time
- Cooking
- Quality Control
- Restaurant
- Store discount
- Dental care
Quick apply
Production Lead
Wyld —Pitt Meadows, BC
- $24–$29 an hour
- Full-time
- ServSafe
- Basic math
- English
- Designated paid holidays
- Dental care
Quick apply
19h
Line Cook/Prep Cook
Revive Meals —Langley, BC
- $20–$25 an hour
- Part-time
- Cooking
- In-person
- Restaurant experience
- Store discount
Quick apply
Line Cook
Mariner Brewing Company —Coquitlam, BC
- $19.50–$27.00 an hour
- Part-time
- Cooking
- English
- In-person
- Flexible schedule
Quick apply
1d
Line Cook and Prep Cook
Lupita Mexican Cantina —Maple Ridge, BC
- From $20 an hour
- Part-time
- Serving
- Cooking
- Food service
- Flexible schedule
Quick apply
12d
Dishwasher
Red Robin Canada —Surrey, BC
- $18.25–$23.00 an hour
- Part-time
- No experience needed
Quick apply
Line Cook/ Prep Cook
Steven's Corner Cocktail Bar + Kitchen —Langley, BC
- $18.75–$22.00 an hour
- Full-time
- Cooking
- English
- In-person
- Flexible schedule
Quick apply
8d
Line Cook/Prep Cook
San Remo Restaurant —Port Coquitlam, BC
- From $21 an hour
- Part-time
- Cooking
- Food service
- In-person
- Flexible schedule
Quick apply
9d
Line Cook/Prep Cook
Surrey Golf Club —Surrey, BC
- $17.85–$26.00 an hour
- Part-time
- Cooking
- Presentation skills
- Food service
- Store discount
- Flexible schedule
Quick apply
Olive Garden Prep Cook Position
Olive Garden Canada —Langley, BC
- Full-time
- Cooking
- Organizational skills
- Communication skills
Quick apply
LineCook
Olive Garden Canada —Langley, BC
- Part-time
- Cooking
- Organizational skills
- Communication skills
Quick apply
General Help Casual Part Time
Compass Group Canada Ltd —Surrey, BC
- $20 an hour
- Part-time
- English
- Cashiering
- Food service
Quick apply
Hiring Day August 4+5 - Culinary Team
Earls Guildford —Surrey, BC
- Part-time
- Cooking
- Leadership
9d
Line Cook/Prep Cook
Venetis restaurant —Langley, BC
- $18.25–$25.50 an hour
- Part-time
- In-person
- Kitchen experience
Quick apply
5d
Line Cook
Red Robin Canada —Surrey, BC
- $19–$21 an hour
- Part-time
Quick apply
Line Cook/Prep Cook
Nuba Restaurant Group —Vancouver, BC
- $24–$25 an hour
- Cooking
- English
- In-person
- Store discount
- Flexible schedule
Quick apply
1d
Sous Chef – The Jolly Coachman Pub
The Jolly Coachman Pub —Pitt Meadows, BC
- $22–$30 an hour
- Weekends as needed
- Bar
- Sanitation
- Cooking
Quick apply
Line Cook/Prep Cook
Bevel Restaurant, by the team at Dovetail —Vancouver, BC
- $18.25–$21.00 an hour
- Full-time
- Casual dining restaurant
- Cooking
- English
Quick apply
Line Cook - Nook Kitsilano
Nook —Vancouver, BC
- $20–$24 an hour
- Weekends as needed
- Cooking
- In-person
- Restaurant
Quick apply
Line/Prep Cook | King Taps Lonsdale Quay
King Taps Lonsdale Quay —North Vancouver, BC
- $18.25–$22.00 an hour
- Part-time
Sous Chef, The Observatory
Grouse Mountain Resort —North Vancouver, BC
- $52,000–$65,000 a year
- Weekends as needed
- Microsoft Word
- Microsoft Excel
- Customer service
- Dental care
- Employee assistance program
Quick apply
18h
Line Cook/Prep Cook
Ignite Pizzeria —North Vancouver, BC
- $20–$22 an hour
- Weekends as needed
- English
- In-person
- Restaurant
Quick apply
Prep Cook/Line Cook at UBC
Nicli Pizzeria —Vancouver, BC
- $19–$21 an hour
- Part-time
- Cooking
- Food service
- In-person
- Dental care
- Paid time off
Quick apply
6d

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Cook 1

Pinnacle Hotel Harbourfront
Vancouver, BC

Quick apply

Job details

Full-time

Benefits

Extended health care
Dental care
Paid time off
Discounted or free food
Company events
Vision care
Life insurance

Skills

Red Seal
Customer service
FoodSafe
Cooking
Food Safety Certification
English
High school diploma or GED
Organizational skills
Restaurant experience
Hotel experience
Kitchen experience

Full job description

The Pinnacle Harbourfront is located in Vancouver’s prestigious Coal Harbour neighborhood. Our guests enjoy breathtaking views of the waterfront, mountains or the dynamic skyline from our spacious guestrooms and suites. At Pinnacle Hotel Harbourfront, our upscale hotel is focused on providing an exceptional personalized experience to our local and international clientele. Every day we come to work filled with passion to provide our guests with the best possible experience we can offer. Our flexible meeting and event space, with over 20 meeting rooms and 35,000 square feet, can accommodate any meeting or conference from 10 to 720 guests. If you’re interested in working with a remarkable team and creating unforgettable guest experiences, we are the place for you!

The Pinnacle Hotel Harbourfront is looking for our next great colleague to take on the role of Cook 1. As a member of our culinary team, you posses excellent organizational and multi-tasking skills, along with a keen eye for detail to help ensure all food items coming out of the kitchen are of the highest quality and prepared in a timely and efficient manner.

Key Responsibilities:

Preparing food items according to recipes and quality standards, including special meals and/or substitute items.
Regulating temperature of ovens, broilers, grills, and roasters.
Preparing, maintaining and monitoring quality control for hot and cold food items including, but not limited to, meat, fish, fowl, sauces, stocks, sea
Maintaining consistency through appropriate portions, arrangements, and garnishes.
Maintaining accurate food logs; promptly and proactively communicating food quality or shortage issues with Sous Chef and/or Executive Chef.
Helping to maintain constant cleanliness and proper sanitary condition of all food storage and kitchen areas, including the line and prep kitchens etc
Practicing correct food handling and food shortage procedures according to applicable local, provincial, and Company standards and regulations.
Visually inspecting all food items from the kitchen prior to service. Performing additional duties, as assigned.
Performing all other duties, as assigned.

Qualifications & Experience:

Minimum of 1-year previous experience in a similar capacity, or 2 years previous experience as a Cook 2.
Food Safe certification required. Red Seal certification is an asset.
High school diploma / G.E.D. equivalent.
Fluent English language skills: both written and verbal.
Ability to move, lift, carry, push, pull, and place objects weighing up to 11.5 kilograms (25 pounds) without assistance.
Frequent bending, standing and walking for extended periods of time required.
Strong organizational skills and demonstrated ability to multi-task and prioritize in a fast-paced work environment.
Exceptional ability to use sound logic and good judgment at all times within a high-pressure work environment.
Must be self-directed, motivated and demonstrate exceptional customer service and interpersonal skills.
Strong knowledge in restaurant operations as well as previous Banquet kitchen experience.
Must be familiar with breakfast cookery.
Fully abreast with latest food trends.
Ability to maintain a flexible schedule to meet the business needs of a hotel environment, including mornings, evenings, weekends, and holidays.

Thank you for your interest in joining the Pinnacle Hotel Harbourfront team. We're always on the lookout for exceptional individuals who are eager to contribute to our success.

Job Type: Full-time

Pay: $28.29-$37.72 per hour

Benefits:

Company events
Dental care
Discounted or free food
Extended health care
Life insurance
Paid time off
Vision care

Ability to commute/relocate:

Vancouver, BC V6E 3T3: reliably commute or plan to relocate before starting work (required)

Education:

Secondary School (required)

Experience:

Cook 1: 1 year (required)
Hotel Culinary: 2 years (required)

Language:

English (required)

Licence/Certification:

Food Safety Certification (required)

Work Location: In person

Quick apply

Refine Your Search

line cook/prep cook jobs in pitt meadows, bc

Cook 1

Line Cook/Prep Cook

Line Cook/Prep Cook

Production Lead

Line Cook/Prep Cook

Line Cook

Line Cook and Prep Cook

Dishwasher

Line Cook/ Prep Cook

Line Cook/Prep Cook

Line Cook/Prep Cook

Olive Garden Prep Cook Position

LineCook

General Help Casual Part Time

Hiring Day August 4+5 - Culinary Team

Line Cook/Prep Cook

Line Cook

Line Cook/Prep Cook

Sous Chef – The Jolly Coachman Pub

Line Cook/Prep Cook

Line Cook - Nook Kitsilano

Line/Prep Cook | King Taps Lonsdale Quay

Sous Chef, The Observatory

Line Cook/Prep Cook

Prep Cook/Line Cook at UBC

I want to receive the latest job alerts for line cook/prep cook in pitt meadows, bc

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