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executive chef jobs in prince rupert, bc

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  • executive sous-chef

    Breakers Pub —Prince Rupert, BC

    Education: No degree, certificate or diploma. Prepare and cook complete meals and specialty foods for events such as banquets. Hours: 35 to 45 hours per week.

    $28 an hour

  • The Pavilion Restaurant —Prince Rupert, BC

    Prepare and cook complete meals and specialty foods for events such as banquets. Prepare dishes for customers with food allergies or intolerances.

    $37 an hour

    4d

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  • Le Meridien Toronto Pinnacle Hotel - SkyTower —Toronto, ON

    Collaborate with ownership and leadership teams on concept development, guest experience, and opening strategy. Pre-opening experience strongly preferred.

    $80,000–$120,000 a year

    Quick apply

  • Hockley Valley Resort —Mono, ON

    Oversee daily a la carte service and special event execution, including weddings, corporate events, and social functions. Assist in other kitchens as needed.

    $75,000–$80,000 a year

    Quick apply

    12d


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