rama, on chef de cuisine Jobs – 10 Openings This Week

executive chef
Fairhavens Bible Conference —Beaverton, ON
- $36 an hour
- Temporary
- Management
- English
- No university degree
- Dental care
chef
Wabora Fusion Japanese Restaurant —Bracebridge, ON
- $36 an hour
- Weekends as needed
- English
- High school diploma or GED
- Restaurant
4d
1st Cook
Casino Rama Resort —Rama, ON
- $24.51–$27.23 an hour
- Full-time
- Hotel
- Kitchen experience
- Dental care
- Paid time off
4h
ethnic food cook
Marigold Unique Flavour —Bracebridge, ON
- $36 an hour
- Full-time
- English
- High school diploma or GED
- Time management
14d
Sous Chef
Muskoka Bay Resort —Gravenhurst, ON
- $25–$29 an hour
- Seasonal
- Inventory management
- Hotel
- Budgeting
Quick apply
camp cook
Kennedy Catering Corporation —Baysville, ON
- $900 a week
- Weekends as needed
- CPR Certification
- English
- First Aid Certification
cook
ATK Care INC. —Sutton West, ON
- $20 an hour
- Weekends as needed
- English
- No university degree
chef
Marigold Unique Flavour —Bracebridge, ON
- $21.86 an hour
- Full-time
- English

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Head Chef/Kitchen Manager
Portage by the Lake —Orillia, ON
Collaborate with restaurant management on menu development, special events, and customer feedback. Ensure compliance with food safety regulations and proper…
$25–$30 an hour
Quick apply
Chef - Line Cook
The Royal Moose @ The Bobcaygeon Inn —Bobcaygeon, ON
Adhere to restaurant policies regarding food safety, hygiene, and proper serving techniques. Supervise junior kitchen staff when necessary, providing guidance…
$24–$29 an hour
Quick apply

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Chef
Como Sociale —Toronto, ON
Strong leadership presence with the ability to inspire, mentor, and develop teams. Train, mentor, and develop Sous Chefs, Kitchen Managers, and culinary teams…
$83,000–$110,000 a year
Quick apply
13d
Sous Chef
CN Tower —Toronto, ON
A relevant college diploma or university degree in culinary arts, cook’s trade certification or equivalent is preferred. Rate of Pay: ($31.94 - $35.93).
$31.94–$35.93 an hour
13d

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executive chef

Fairhavens Bible Conference
Beaverton, ON

Apply Now

Job details

Temporary | Full-time

Benefits

Extended health care
Dental care

Skills

Management
English
College diploma

Full job description

Durée de l'emploi: Temporaire
Langue de travail: Anglais
Heures de travail: 40 hours per week
Education:
Expérience:
Education
College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
or equivalent experience
Work site environment
Outdoors
Wet/damp
Noisy
Odours
Hot
Cold/refrigerated
Non-smoking
Work setting
Urban area
Ranks of chefs
Executive chef
Tasks
Estimate amount and costs of supplies and food items
Maintain records of food costs, consumption, sales and inventory
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
Create new recipes
Instruct cooks in preparation, cooking, garnishing and presentation of food
Supervise cooks and other kitchen staff
Prepare and cook meals or specialty foods
Requisition food and kitchen supplies
Plan menus and ensure food meets quality standards
Supervise activities of sous-chefs, specialist chefs, chefs and cooks
Train staff in preparation, cooking and handling of food
Supervision
3-4 people
Cuisine specialties
International
Mediterranean cuisine
Area of work experience
Manager
Work conditions and physical capabilities
Fast-paced environment
Work under pressure
Tight deadlines
Physically demanding
Attention to detail
Standing for extended periods
Personal suitability
Leadership
Dependability
Efficient interpersonal skills
Excellent oral communication
Flexibility
Initiative
Organized
Reliability
Team player
Screening questions
Are you authorized to work in Canada?
Do you have experience working in this field?
Experience
2 years to less than 3 years
Employment terms options
Day
Health benefits
Dental plan
Disability benefits
Health care plan
Paramedical services coverage
Vision care benefits
Other benefits
Free parking available
Support for persons with disabilities
Provides awareness training to employees to create a welcoming work environment for persons with disabilities
Support for newcomers and refugees
Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees
Support for youths
Provides awareness training to employees to create a welcoming work environment for youth
Support for Indigenous people
Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
Supports for visible minorities
Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.)
Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities

Apply Now

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chef de cuisine jobs in rama, on

executive chef

chef

1st Cook

ethnic food cook

Sous Chef

camp cook

cook

chef

More jobs to discover

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I want to receive the latest job alerts for chef de cuisine in rama, on

Education

Work site environment

Work setting

Ranks of chefs

Tasks

Supervision

Cuisine specialties

Area of work experience

Work conditions and physical capabilities

Personal suitability

Screening questions

Experience

Employment terms options

Health benefits

Other benefits

Support for persons with disabilities

Support for newcomers and refugees

Support for youths

Support for Indigenous people

Supports for visible minorities

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