As a Bakery Production Associate (Mixer/Rounder), you’ll be a key member of our bakery team, where precision, consistency, and creativity come together to craft exceptional, from-scratch baked goods. This hands-on role is ideal for someone who thrives in a fast-paced, high-volume environment, takes pride in the details, and is passionate about baking.
You’ll be responsible for preparing high-quality doughs, maintaining strict food safety standards, and collaborating with a dedicated team to ensure every product meets our high standards. Sunterra brings culinary artistry and convenience to discerning consumers who value freshness, sustainability, and gourmet taste and you’ll help bring that vision to life.
At Sunterra, we believe in the art of baking and the science behind it. If you’re detail-oriented, team-driven, and committed to excellence, this is your opportunity to make a meaningful impact.
Duties and Responsibilities:
Master the Mix
- Accurately measure and weigh ingredients according to standardized recipes.
- Mix ingredients to prepare doughs, ensuring consistency in texture and quality.
- Monitor mixing times and dough temperatures to maintain product standards.
Operate with Care
- Operate and maintain industrial mixers and other bakery equipment.
- Use a variety of kitchen tools and baking equipment safely and efficiently.
- Report any equipment malfunctions or maintenance needs promptly.
Shape the Product
- Shape, round, and portion dough according to specific product requirements.
- Ensure consistency in size, shape, and appearance of all dough pieces.
Support the Bake
- Assist in the preparation and baking of products as needed.
- Work in a high-volume, from-scratch production environment to meet daily goals.
- Maintain a full, colorful, and abundant showcase with proper product rotation and signage.
Maintain Standards
- Follow all food safety, sanitation, and hygiene protocols.
- Maintain a clean, organized, and compliant workspace at all times.
- Follow and monitor sanitation checklists and log sheets.
Team Collaboration & Cleanliness
- Support the Bakery Team Lead with daily kitchen functions and production schedules.
- Communicate effectively with team members and leadership to ensure smooth operations.
- Clean and maintain workstations, equipment, and bakery cases throughout the shift.
- Perform other duties as assigned by the Team Lead or Market Manager.
Focus on Quality
- Ensure all ingredients and final products meet Sunterra’s high-quality standards.
- Demonstrate growing product knowledge, including awareness of changes, promotions, and seasonal trends.
- Ensure all standardized recipes are followed without deviation and report any discrepancies.
Support Inventory
- Monitor stock levels of ingredients and supplies.
- Assist in inventory management to ensure uninterrupted production.
Qualifications:
- Previous experience in a bakery or food production environment preferred.
- Previous experience in food preparation or customer service is an asset.
- A genuine interest in food, ingredients, and culinary trends.
- Strong understanding of dough mixing, shaping, and handling techniques.
- Ability to follow recipes with precision and consistency.
- Familiarity with bakery equipment and kitchen tools.
- Excellent attention to detail and time management skills.
- Strong communication skills and a friendly, engaging demeanor.
- Self-motivated, dependable, and eager to learn.
- Physical stamina to stand for long periods and lift up to 40 lbs.
- Flexibility to work early mornings, weekends, and holidays.
- WHMIS and Food Safety certification (training provided by Sunterra).
- Strong knowledge of food safety standards and best practices.
Working Conditions:
- Standing and walking for extended periods.
- Exposure to cold and wet conditions in refrigerated environments.
- Repetitive lifting (up to 40 lbs; team lift required for heavier items).
- Use of sharp tools, slicers, and other kitchen equipment.
- Frequent reaching, bending, and occasional use of ladders or stools.
- Variable temperatures and surfaces typical of a commercial kitchen.
- Fast-paced, collaborative, and quality-focused production environment.
- Full-time and part-time Team Members will receive a discount of 50% off selected prepared foods when enjoyed in-store (these items vary by location) and a general discount on all groceries in-store and the café! *
The seeds of Sunterra took root on the Price family farm over fifty years ago in Acme, AB. With gratitude for land that has been in their family for decades, the Price family decided to name their company after the very things that helped nourish their business - the sun and the earth - and Sunterra was born.
Join our growing Sunterra Family and be part of a team where your contributions are valued and makes the difference. Just like finishing a hard day's work on the farm, working for Sunterra will provide you with a sense of ownership, pride, and the satisfaction of a job well done. Expand your skills and feel a sense of belonging and fulfillment. With your passion and care help create unforgettable experiences for our customers through exceptional service and high-quality products.
Roll up your sleeves and apply!
