Saint John, Nb Cook seasonal Jobs – 5 Openings This Week

Cook Seasonal
Compass Group Canada Ltd —Saint John, NB
- $19 an hour
- Part-time
- Cooking
- Restaurant experience
- Communication skills
Quick apply
Seasonal Culinary Positions Summer
The Algonquin Resort —Canada
- Temporary
- Hospitality
- Writing skills
- Hotel
Quick apply

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Line Cook
Niagara Clifton Group —Niagara Falls, ON
Prepare orders to required specifications, taking special care of presentation and dietary restrictions; Reporting to the Kitchen Supervisors and Restaurant…
From $19 an hour
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2d
Fast Food Cooks - Part time or Full time for Harvey's Niagara Falls
Harvey's #2935 —Niagara Falls, ON
Serve customers with a friendly attitude, taking orders accurately and delivering prompt service. Knowledge of food preparation techniques and cooking methods…
$17.60–$19.00 an hour
Quick apply
8h

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Cook Seasonal

Compass Group Canada Ltd
Saint John, NB

Quick apply

Job details

Part-time

Skills

Cooking
Food Safety Certification
Restaurant experience
Communication skills

Full job description

Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.

Essential Duties and Responsibilities:

Prepare, pre-cook and/or cook food products as directed.
Prepare "mise en place" (setting in place of foods, garnishes, sauces, dishes, cutlery, etc) and other products as required for high volume production.
Clean kitchen equipment after use according to health and safety policies and procedures.
Label, date, store and rotate food and beverage products in appropriate storage areas.
Communicate effectively with all appropriate operational departments.
Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
Perform other duties as assigned or directed.

Qualifications:

Think you have what it takes to be one of our Cooks? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

Proven cooking experience, including experience as a restaurant cook or prep cook.
Food Safety Certification required.
Certificate from a recognized cooking school.

Excellent understanding of various cooking methods, ingredients, equipment and procedures.
Accuracy and speed in executing assigned tasks.
Familiar with industry’s best practices.
Able to work independently and as part of a team.
Excellent written and verbal communication skills.
Physical ability to carry out the duties of the position.

Quick apply

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cook seasonal jobs in saint john, nb

Cook Seasonal

Seasonal Culinary Positions Summer

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