saskatchewan restaurant general manager Jobs – 4 Openings This Week

Restaurant General Manager
Jimmy Johns —Regina, SK
- $60,000–$70,000 a year
- Weekends as needed
- Management
- Heavy lifting
- Customer service
- Store discount
Quick apply
Assistant General Manager @ Canadian Brewhouse Restaurant Prince Albert
Lake Country Co-operative Association Limited —Prince Albert, SK
- Weekends as needed
- Bar
- Sales
- Customer service
Assistant General Manager
Boston Pizza —Saskatoon, SK
- Full-time
- Casual dining restaurant
- Organizational skills
- Time management
5d

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Assistant General Manager @ Canadian Brewhouse Restaurant Prince Albert
Lake Country Co-operative Association Limited —Prince Albert, SK
Be responsible for “4-wall” sales; promote in-house promos, fundraisers, events and more with guests at tables and at the bar.

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Wingstop General Manager
Wingstop Canada Inc. —Oshawa, ON
Implement and monitor shift supervisor development and performance improvement plans and ensure performance plans are written and executed as needed.
$58,000–$73,000 a year
Quick apply
General Manager - Restaurant
Confidential —Toronto, ON
Handle cash management duties including cash handling procedures, balancing registers, and preparing financial reports.
$65,000–$80,000 a year
Quick apply
10d

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Restaurant General Manager

Jimmy Johns
Regina, SK

Quick apply

Job details

Permanent | Full-time

Benefits

Store discount
Extended health care

Skills

Business Management
Management
Heavy lifting
Customer service
Food Safety Certification
High school diploma or GED
Supervising experience
Bachelor's
Hospitality Management
Organizational skills
Business
Associate's degree
Communication skills
Driving Licence

Full job description

At Jimmy John’s, we’re all about speed, quality, and passion. We’re seeking an experienced and motivated General Manager to contribute create and lead a highly productive environment focusing on building a motivated team, ensuring an extraordinary guest experience, and balancing other priorities, focusing on strategic, operational, and leadership excellence.

If you’re a hands-on leader who thrives in a fast-paced environment, loves building strong teams, and takes pride in running a clean, high-performing restaurant — this is your opportunity to shine.

What You’ll Do

Enthusiastically hire, develop, and lead the team at your store to provide a great guest experience and fulfill our mission to inspire people to live a healthy and active lifestyle.
Use operational tools such as Profit and Loss Statement, Daily Business Review, Cash & Deposit Log, and scheduling and inventory management tools to achieve operational excellence.
Maintain relationships with suppliers (inventory management, shipments, etc.)
Review store environment and Key Performance Indicators (KPIs) to identify problems, concerns, and opportunities for improvement and adjust accordingly.
Manage cash activities for the store (daily deposits, etc.).
Ensure compliance with food safety guidelines in your store at all times; ensure all Team Members are in compliance as well.
Own and promote brand standards in alignment with company vision.
Ensure store appearance and cleanliness are upheld and consistent with owner and brand standards.
Drive implementation of company programs through action planning and inspiring team to meet operational standards.
Develop local store marketing plans to support brand initiatives, including initiating community outreach through marketing and special events.
Recognize and reinforce individual and team accomplishments by using existing tools and programs as well as finding new, creative and effective methods of recognition.
Lead all daily restaurant operations and ensure compliance with Jimmy John’s standards.
Maintain a clean, organized, and positive work environment.
Set the tone for fun, fast, and professional service every day.

What We’re Looking For

High school diploma required. Associate or bachelor’s degree in business, hospitality management, or similar field is preferred.
Minimum 2 years’ experience as a manager or supervisor of a team in a restaurant or similar type of retail customer service business.
Exceptional interpersonal skills - you are energized by working with people.
Act with integrity, honesty, and knowledge that promotes our culture, values, and mission.
Act with a customer comes first attitude and connecting with the customer. Discover and respond to customer needs.
A bias towards actions - you do not hesitate to roll up your sleeves and do whatever it takes to get the job done.
Ability to work the hours needed to run your store effectively, which might include a variety of days, evenings, weekends, holidays.
A* valid driver’s license* and clean driving record
Province approved food safety certification (or ability to obtain)
Strong communication, problem-solving, and organizational skills
Ability to work in a fast-paced, high-volume environment.
Must be able to perform, hire and train in all in-store roles (Assistant Manager, Shift Manager, In-Shopper, Delivery Driver)

Physical Requirements

Ability to lift 30–40 lbs regularly throughout the shift.
Ability to stand, bend, reach, and scoop for extended periods.
Comfortable working in walk-in coolers/freezers (temperatures 40°F to -10°F)

Why Join Jimmy John’s?

We’re not your average sandwich shop — we’re a fast, fun, and people-first brand that believes in growth, integrity, and doing things the right way.

We Offer:

Competitive pay + monthly performance bonuses
Career advancement and leadership opportunities
Paid hands-on training and certification programs.
A supportive, high-energy team culture
Employee discounts on all menu items

Pay: $60,000.00-$70,000.00 per year

Benefits:

Extended health care
Store discount

Work Location: In person

Quick apply

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restaurant general manager jobs in saskatchewan

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Assistant General Manager @ Canadian Brewhouse Restaurant Prince Albert

Assistant General Manager

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