saskatoon, sk food service managers Jobs – 105 Openings This Week

Executive Chef
ATCO Frontec —Saskatoon, SK
- Up to $117,000 a year
- Full-time
- Cooking
- Microsoft Office
- Team management
- Dental care
- Employee assistance program
Quick apply
Dining Room Manager
GRAINFIELDS - River City —Saskatoon, SK
- Full-time
- Management
- Administrative experience
- In-person
- Dental care
Quick apply
food services manager
New Island Kingdom —Saskatoon, SK
- $33.60 an hour
- Weekends as needed
- English
- No university degree
- Restaurant
food services manager
New Island Sushi —Saskatoon, SK
- $33.60 an hour
- Overtime
- English
- No university degree
- Restaurant
food service supervisor
TOT Café —Saskatoon, SK
- $17.50–$18.50 an hour
- Weekends as needed
- English
- High school diploma or GED
food service supervisor
WESTERN RESTAURANT FRANCHISES INC O/A A & W RESTAURANT —Saskatoon, SK
- $17 an hour
- Weekends as needed
- English
- High school diploma or GED
food service supervisor
Asian Cuisine —Saskatoon, SK
- $17 an hour
- Full-time
- English
- High school diploma or GED
13d
food service supervisor
Blue Diamond Restaurant —Saskatoon, SK
- $17 an hour
- Weekends as needed
- English
- High school diploma or GED
Food Service Supervisor
Preston N BarBurrito fresh mexican grill —Saskatoon, SK
- $17.50–$18.50 an hour
- Weekends as needed
- Hospitality
- Supervising experience
- Food service
- Store discount
Quick apply
21h
food service supervisor
RED SWAN PIZZA STONEBRIDGE —Saskatoon, SK
- $17.50 an hour
- Weekends as needed
- English
- High school diploma or GED
food service supervisor
Travelodge Hotel Saskatoon —Saskatoon, SK
- $17 an hour
- Full-time
- English
- Dental care
- Life insurance
12d
assistant manager, restaurant
MR. RIB'S FAMILY RESTURANT —Saskatoon, SK
- $33.60 an hour
- Weekends as needed
- English
- Restaurant
13d
restaurant manager
Sushi Raku —Saskatoon, SK
- $33.60 an hour
- Full-time
- English
- No university degree
- Restaurant
restaurant manager
Fuh Station inc —Saskatoon, SK
- $33.75 an hour
- Overtime
- English
- Restaurant
- Flexible schedule
food service supervisor
Vern's Pizza - Assiniboine Dr —Saskatoon, SK
- $17 an hour
- Weekends as needed
- Customer service
- English
- High school diploma or GED
food service supervisor
Specklebelly's —Saskatoon, SK
- $17 an hour
- Full-time
- English
- High school diploma or GED
Carver’s Steakhouse Assistant Manager
Sheraton Cavalier Saskatoon Hotel —Saskatoon, SK
- $20–$25 an hour
- Part-time
- Serving
- Hotel
- Leadership
- Dental care
- Life insurance
Quick apply
Restaurant Manager | Idylwyld Drive
Cactus Club Cafe Saskatoon —Saskatoon, SK
- $50,000–$80,000 a year
- Full-time
- Hospitality
- First Aid Certification
- Leadership
Shift Manager
KFC Canada - FMI Group —Martensville, SK
- Weekends as needed
- Leadership
- Dental care
Quick apply
5d
Restaurant FOH Supervisor
Congress Beer House —Saskatoon, SK
- From $20 an hour
- Part-time
- Hospitality
- Restaurant management
- Team management
Quick apply
restaurant manager
Taco Bell —Saskatoon, SK
- $52,936 a year
- Full-time
- English
- High school diploma or GED
- No university degree
- Dental care
- Life insurance
13d
food service supervisor
Vern's Pizza - Hampton —Saskatoon, SK
- $17 an hour
- Overtime
- English
- High school diploma or GED
food service supervisor
CRACKERS RESTAURANT —Saskatoon, SK
- $17 an hour
- Full-time
- English
- High school diploma or GED
café manager
Serene Tea —Warman, SK
- $32–$34 an hour
- Full-time
- English
- Restaurant
food service supervisor
LOOSEY'S GOOD TIME JOINT —Saskatoon, SK
- $17 an hour
- Full-time
- English
- High school diploma or GED

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Executive Chef

ATCO Frontec
Saskatoon, SK

Quick apply

Job details

Full-time

Benefits

Extended health care
Dental care
Employee assistance program

Skills

Red Seal
Cooking
Microsoft Office
Team management
Restaurant experience
Communication skills
Time management

Full job description

Description:

The Jansen Discovery Lodge is a workforce housing facility in support of the Jansen potash mine. The camp is located 155 kilometers east of Saskatoon, SK.

This position will work on an 18 day on, 10 days off rotation. Accommodations and meals during your work rotations are provided by the company.

Responsibilities:

Manage food services in strict compliance with Food Service Management Guides, Provincial and Federal regulations.
Manage and plan menu’s appropriate to the clientele in accordance with the Contract Scope of Work and within approved budgets
Monthly inventory and inventory control
Adheres to labour matrix and controls labour costs
Ensure that all meals are prepared and served to the highest standards possible while maintaining cost control and ensuring products are used effectively
Oversee the Kitchen Staff and ensuring all duties are performed in a professional and timely manner
Ensure the correct amounts of products are ordered for the capacity of the lodge
Oversee customer relations
Responsible for training and monitoring employees to ensure Health and Safety procedures are being followed
Conduct daily safety meetings with all kitchen staff
Inspect facilities or equipment for regulatory compliance and ensures PM’s are being done
Sets excellent customer service and work examples
Actively involved in ensuring they are following safe and sound procedures and are adhering to government regulations as well as WFS Health and Safety, policies and procedures.
Various other duties as assigned by management from time to time

Qualifications:

A minimum of 8 years’ experience in an Executive Chef position in a complex kitchen operation is required.
The successful candidate should hold their Culinary Red Seal.
Prior experience working in large facilities such as universities, hospitals or a remote camp setting is an asset.
Experience in menu development is a strong asset
Professional communication skills, oral and written in a leadership role
Strong ability to train, mentor, coach and guide performance to personnel in all positions
Innovative and creative problem solver in finding solutions and opportunities
Strong organizational, time management, and report writing skills
Proficient using MS Office software

We would like to thank everyone for their application; however, only those being considered for an interview will be contacted.

Final candidates will be required to undergo a Security Clearance Check.

This position has been identified as safety sensitive and will require completion of a pre-employment alcohol & drug test, and criminal record check.

Collection, use, and retention of personal information will be in accordance with ATCO Group privacy policies and practices.

By submitting your resume and personal information to the ATCO Group of Companies, and/or participating in a personal interview, you acknowledge and consent to the collection, use and disclosure of your personal information by the ATCO Group of Companies to determine your suitability for employment opportunities within the ATCO Group of Companies.

Job Type: Full-time

Pay: Up to $117,000.00 per year

Benefits:

Dental care
Employee assistance program
Extended health care

Application question(s):

Are you open to working rotational shift work, away from home for extended periods?

Experience:

relevant: 8 years (preferred)

Licence/Certification:

Red Seal (required)

Work Location: In person

Quick apply

Refine Your Search

food service managers jobs in saskatoon, sk

Executive Chef

Dining Room Manager

food services manager

food services manager

food service supervisor

food service supervisor

food service supervisor

food service supervisor

Food Service Supervisor

food service supervisor

food service supervisor

assistant manager, restaurant

restaurant manager

restaurant manager

food service supervisor

food service supervisor

Carver’s Steakhouse Assistant Manager

Restaurant Manager | Idylwyld Drive

Shift Manager

Restaurant FOH Supervisor

restaurant manager

food service supervisor

food service supervisor

café manager

food service supervisor

I want to receive the latest job alerts for food service managers in saskatoon, sk

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