Scarborough, On Senior cook Jobs – 1199 Openings This Week

Cook (Line and Senior Line) | Madrina Bar y Tapas
The Distillery Restaurants Corp. —Toronto, ON
- $20–$22 an hour
- Bar
- Cooking
- Restaurant experience
Quick apply
3d
Cook (Line and Senior Line) | El Catrin Destileria
The Distillery Restaurants Corp. —Toronto, ON
- $20–$22 an hour
- Seasonal
- Cooking
- Restaurant
- Restaurant experience
Quick apply
3d
School Chef
Newstead Private School —Markham, ON
- $24–$28 an hour
- 8 hour shift
- Cooking
- Food service
- In-person
- Commuter benefits
- Dental care
Quick apply
Cook II (4 months' contract)
Toronto Cricket Skating and Curling Club —North York, ON
- $20.92 an hour
- Weekends as needed
- Heavy lifting
- Cooking
- Hotel
14d
Cook
Stellar Personnel —Toronto, ON
- $18–$25 an hour
- 12 hour shift
- Cooking
- Hotel
- In-person
- Flexible schedule
Chef (Part Time)
Bruno's Signature —Pickering, ON
- $20–$22 an hour
- Weekends only
- Cooking
- In-person
- Leadership
Quick apply
5d
Cook (shifts 6:30am-2pm and 11am-7pm
St. Bernards Residence —North York, ON
- $18.93 an hour
- Cooking
- English
- In-person
- Flexible schedule
Quick apply
Meal Prep Chef
Manna & Co. —Thornhill, ON
- $22–$30 an hour
- Part-time
- Cooking
- Restaurant experience
- Kitchen experience
- Store discount
- Flexible schedule
Quick apply
6h
Cook - Sessional (5 vacancies)
University of Toronto —Toronto, ON
- $26.48 an hour
- Full-time
- English
- High school diploma or GED
2d
Cook
Southlake Health —Newmarket, ON
- $30.73–$34.42 an hour
- Customer service
- Cooking
- High school diploma or GED
- Dental care
3d
Cook
Chris Jerk Caribbean Bistro —Scarborough, ON
- $36.00–$36.50 an hour
- Full-time
- Customer service
- Cooking
- English
Quick apply
12d
Senior Line Cook
Linny's —Toronto, ON
- $22–$24 an hour
- Full-time
- Hospitality
- Cooking
- Leadership
1d
Cook - Casual
McCowan Retirement Residence —Scarborough, ON
- $23.01 an hour
- Weekends as needed
Quick apply
3d
Senior Cook - Sixty-Eight
Oliver & Bonacini Events —Toronto, ON
- $19–$22 an hour
- Weekends as needed
- Cooking
- Dental care
- Employee assistance program
Quick apply
Cook / Meal Prep Helper – Flexible Gig Work
Helprr Digital Inc. —Toronto, ON
- $18–$60 an hour
- Cooking
- Maintenance
- English
Quick apply
TMU FOOD SERVICES: SENIOR LEAD COOK (SPA) [OPENER]
Ryerson University/TMU —Toronto, ON
- From $24 an hour
- Part-time
- Customer service
- Sanitation
- Cooking
Quick apply
7d
- Cook (Casual)
Cedarbrook Lodge Retirement Residence —Scarborough, ON
- Weekends as needed
- Cooking
- English
- Communication skills
Cook 2 Part-Time Novotel Toronto Centre
Silver Hotel Group —Toronto, ON
- $31.30 an hour
- Part-time
- Bar
- Hotel
- Communication skills
- Tuition reimbursement
Quick apply
Cook (Full-Time, Contract)
Senior Persons Living Connected —Scarborough, ON
- $19.96–$24.95 an hour
- Full-time
- AI
- Restaurant
9d
Senior Cook
Dopamina Restaurant Inc. —Toronto, ON
- $23–$25 an hour
- Part-time
- Serving
- Hospitality
- Customer service
Quick apply
Senior Restaurant Pastry Cook | Cluny Bistro and Boulangerie
The Distillery Restaurants Corp. —Toronto, ON
- $20–$24 an hour
- Weekends as needed
- Bar
- Cooking
- Bakery
Quick apply
10d
Chef De Partie (Seasonal) - Two Brothers
TPC Toronto at Osprey Valley —Caledon, ON
- From $24.50 an hour
- Temporary
- Customer service
- Cooking
- Food service
- Store discount
Quick apply
Line Cook *Accommodations Available* Located in Sauble Beach Ontario
Gigi's Italian Restaurant —Toronto, ON
- $19–$26 an hour
- Part-time
- Cooking
- In-person
- Communication skills
- Flexible schedule
Quick apply
Cook I / Cook II (Pastry) - part time
Toronto Cricket Skating and Curling Club —North York, ON
- $23.23 an hour
- Part-time
- Cooking
- Hotel
- In-person
- Commuter benefits
- Employee assistance program
14d
Line Cook/Supervisor
Pur and Simple —Oakville, ON
- From $17.60 an hour
- Part-time
- Cooking
- English
- High school diploma or GED
- Flexible schedule
Quick apply

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Cook (Line and Senior Line) | Madrina Bar y Tapas

The Distillery Restaurants Corp.
Toronto, ON

Quick apply

Job details

3 days ago

Skills

Cooking
Restaurant experience
Communication skills
Kitchen experience

Full job description

Madrina Bar y Tapas (recognized in the Michelin Guide) is actively seeking engaged Line Cooks and Senior Line Cooks to join our Back of House Team within our growing company!

If you are a dedicated Cook who loves food, takes pride in their growing craft and wants to contribute to a high achieving, team-oriented kitchen, and you’re looking for an environment where excellence and respect are expected, this is the role and team for you.

Vacancy Status: This position is for an existing, open vacancy.

Please note: You must already have legal permission to work in Canada to be considered for this role.

What you’ll experience with The DRC:

$20.00 - $22.00 PER HOUR, plus tips and food discounts at all our restaurants.
CAREER GROWTH! Learn under the guidance of Madrina's Exec Chef, Carlos Zamora and the talented Chef team as well as the DRC’s Executive Chef team led by Tim Miles (Culinary Director).
CONTESTS! Greatest Dish Challenge: A monthly cooking competition open to all DRC cooks with a $250 CASH prize. This is also a great opportunity to challenge yourself and have a panel of DRC Executive Chefs to try your food.
TRIPS! Yes, you read that right – field trips! Selected employees get the chance to visit artisan food producers, cooking demos, farms and suppliers to educate and inspire.
GOLDEN TICKETS! AKA more cool prizes awarded to team players that are recognized for their outstanding work ethic.

What you’ll be doing:

Preparing food according to recipes, portion controls and presentation specifications as set out by our Executive Chef
Operating standard kitchen equipment with caution
Maintaining clean and organized stations
Following FIFO method to maximize product freshness
Moving food products and supplies between outlets when necessary
Reporting any equipment/utensil malfunctions/deficiencies to Chef on duty
Working collaboratively with BOH team members
Encouraging the DRC’s core beliefs and values on a daily basis
Other duties/responsibilities as assigned

What you’ll bring to the kitchen:

EXPERIENCE. You have at least 2 years of cooking experience in an fast-paced restaurant environment, cooking from scratch. Experience in a fine dining restaurant is considered an asset.
EDUCATION/TRAINING. You’ve graduated with a culinary degree/diploma or it’s in process. It’s possible that school wasn’t your thing, but you’ve got the equivalent to a college education through a combination of education and experience.
PASSION. You have a genuine passion for food and a drive to create.
COMMUNICATION SKILLS. You demonstrate exceptional relationship-building and communication skills among your team members at the restaurant.
GROWTH MINDED. You consider yourself a lifelong learner, and professional development excites you.
PERSONALITY. You’re humble coupled with a good sense of humour.

The Distillery Restaurants Corporation (DRC) is committed to providing an inclusive, barrier-free recruitment and selection process where candidates are respected, supported and valued. The DRC welcomes and encourages applications from people with disabilities. Please note that accommodations during every part of the recruitment and selection process are available upon request.

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Quick apply

Refine Your Search

senior cook jobs in scarborough, on

Cook (Line and Senior Line) | Madrina Bar y Tapas

Cook (Line and Senior Line) | El Catrin Destileria

School Chef

Cook II (4 months' contract)

Cook

Chef (Part Time)

Cook (shifts 6:30am-2pm and 11am-7pm

Meal Prep Chef

Cook - Sessional (5 vacancies)

Cook

Cook

Senior Line Cook

Cook - Casual

Senior Cook - Sixty-Eight

Cook / Meal Prep Helper – Flexible Gig Work

TMU FOOD SERVICES: SENIOR LEAD COOK (SPA) [OPENER]

- Cook (Casual)

Cook 2 Part-Time Novotel Toronto Centre

Cook (Full-Time, Contract)

Senior Cook

Senior Restaurant Pastry Cook | Cluny Bistro and Boulangerie

Chef De Partie (Seasonal) - Two Brothers

Line Cook Accommodations Available Located in Sauble Beach Ontario

Cook I / Cook II (Pastry) - part time

Line Cook/Supervisor

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