smiths falls, on chef/line cook Jobs – 9 Openings This Week

Sous Chef/Line Cook
Irish Hills Golf & Country Club —Carp, ON
- $19–$21 an hour
- Part-time
- Cooking
- English
- High school diploma or GED
- Flexible schedule
Quick apply
Hiring Chef and Line cook
Desi tadka —Nepean, ON
- From $3,000 a month
- Part-time
- Cooking
- Food service
- In-person
Quick apply
Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)
Bayshore Inn and Spa —Ontario
- $19–$22 an hour
- Temporary
- Cooking
- English
- Hotel
- Store discount
Quick apply
Food Service Team Member
Bento —Prescott, ON
- $17.60 an hour
- Immediate opening
- Serving
- Heavy lifting
- Cooking
Quick apply
Cook - Carp Commons
Verve Senior Living —Kanata, ON
- Full-time
- Cooking
- English
- High school diploma or GED
Quick apply
Senior Cook (Commercial Kitchen/Banquet)
Saunders Farm Inc. —Munster, ON
- $28 an hour
- Weekends as needed
- Cooking
- In-person
- Communication skills
Quick apply
Line Cook
3 Brasseurs Canada —Kanata, ON
- $19–$22 an hour
- Part-time
- Cooking
- Restaurant
- Employee assistance program
Quick apply
Line Cook
Kuma Takumi —Kanata, ON
- $18–$20 an hour
- Part-time
- Serving
- English
- Restaurant experience
Quick apply

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Sous Chef/Line Cook
Irish Hills Golf & Country Club —Carp, ON
Clean and maintain workstations and equipment to ensure a safe and sanitary kitchen environment. Experience in food preparation and cooking techniques.
$19–$21 an hour
Quick apply
Kitchen Supervisor/Line Cook
Milestones Sussex —Ottawa, ON
Provide leadership to achieve operations standards. Ensures food quality is at the highest standards and follows Milestone’s established food quality and…
From $21 an hour
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Chef - Line Cook
The Royal Moose @ The Bobcaygeon Inn —Bobcaygeon, ON
Adhere to restaurant policies regarding food safety, hygiene, and proper serving techniques. Supervise junior kitchen staff when necessary, providing guidance…
$24–$29 an hour
Quick apply
Chef / Line Cook / Cook
Belly's Lakeside Bar + Restaurant —Buckhorn, ON
Strong understanding of cooking techniques, timing, and food safety standards. Maintain a clean, organized, and food-safe workspace at all times.
From $19 an hour
Quick apply

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Sous Chef/Line Cook

Irish Hills Golf & Country Club
Carp, ON

Quick apply

Job details

Part-time | Full-time

Benefits

Casual dress
Discounted or free food
Flexible schedule
On-site parking

Skills

Food handling
FoodSafe
Food Handler Certification
Cooking
English
High school diploma or GED
Organizational skills
Food preparation
Restaurant experience
Communication skills
Kitchen experience

Full job description

```Job Overview:```
We are seeking a skilled and experienced Sous Chef or Line Cook to join our team. You will be responsible for preparing and cooking delicious meals in a fast-paced restaurant environment. If you have a passion for food and enjoy working in a dynamic kitchen, we would love to hear from you.

```Duties:```
- Prepare ingredients for cooking, including chopping vegetables, cutting meat, and gathering spices
- Cook menu items in accordance with recipes and quality standards
- Ensure food is cooked to the correct temperature and presented attractively
- Monitor food stock levels and communicate any shortages to the kitchen manager
- Clean and maintain workstations and equipment to ensure a safe and sanitary kitchen environment
- Collaborate with the kitchen team to ensure timely and efficient meal preparation
- Assist with food service tasks as needed, such as plating dishes or garnishing plates

```Skills:```
- Strong knowledge of food handling and safety procedures
- Experience in food preparation and cooking techniques
- Ability to work efficiently in a fast-paced kitchen environment
- Excellent attention to detail and organizational skills
- Strong communication and teamwork abilities
- Flexibility to work evenings, weekends, and holidays as required

If you are passionate about creating delicious meals and thrive in a fast-paced kitchen environment, we would love to hear from you. Apply today to join our team as a Line Cook.

Job Types: Full-time, Part-time

Pay: $19.00-$21.00 per hour

Benefits:

Casual dress
Discounted or free food
Flexible schedule
On-site parking

Education:

Secondary School (preferred)

Experience:

Cooking: 1 year (preferred)

Language:

English (preferred)

Licence/Certification:

Food Handler Certification (preferred)
Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

Quick apply

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chef/line cook jobs in smiths falls, on

Sous Chef/Line Cook

Hiring Chef and Line cook

Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)

Food Service Team Member

Cook - Carp Commons

Senior Cook (Commercial Kitchen/Banquet)

Line Cook

Line Cook

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