St. Thomas, On Dietitian Jobs – 10 Openings This Week

Registered Dietitian
Western University —London, ON
- $67,680–$96,590 a year
- Temporary
- Microsoft Office
- Project management
- Bachelor's
3d
Consulting Dietitian
NutriProCan —London, ON
- Remote
- Master's degree
- Bachelor's
- Flexible schedule
Nutritionist
Nautilus Plus —Aylmer, ON
- Part-time
- English
- Communication skills
- Time management
Diabetes Education Dietitian, Moose Factory, ON
Weeneebayko Area Health Authority —Ontario
- $41.94–$49.97 an hour
- Full-time
- Dental care
- Employee assistance program
Quick apply
Registered Dietician - Madoc
Clare McFaul LTC (Centre Hastings) LP —Ontario
- $45–$58 an hour
- Part-time
- Communication skills
Quick apply
Registered Dietician - Deseronto
MBQ Long Term Care —Ontario
- $45–$58 an hour
- Part-time
- Communication skills
Quick apply
Registered Dietician (Orillia)
Arcavia (Orillia) LTC LP —Ontario
- $45–$58 an hour
- Part-time
- Bilingual
- Customer service
- Communication skills
Quick apply
Registered Dietitian (Part-Time, Ongoing Contract)
Thames Valley Family Health Team —London, ON
- $34.81–$42.46 an hour
- Part-time
- Research
- Microsoft Office
- Communication skills
Quick apply
2d
Registered Dietitian
Pinnacle Weight Loss, Health, and Nutrition —London, ON
- $30–$40 an hour
- Part-time
- Bilingual
- Serving
- Customer service
Quick apply
13d
Dietary Supervisor (H)
Extendicare —London, ON
- Part-time
- Management
- Food service experience
- Computer skills
Quick apply
7d

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Registered Dietitian

Western University
London, ON

Apply Now

Job details

Temporary | Full-time | Contract | Fixed term contract
3 days ago

Skills

Microsoft Office
Nutrition
Project management
Bachelor's
Food service experience
Communications
Computer skills
Communication skills
Analytics

Full job description

Classification & Regular Hours

Hours per Week: 35

Salary Grade: 14

The base salary will be $67,680 - $96,590 per annum. Starting salary will be aligned with the successful candidate’s experience, skills, and demonstrated qualifications.

Please note, this is an 8-month temporary full-time contract opportunity.

Secondments are Welcome

Click here for more details on secondment opportunities.

About Western

Since 1878, Western University has been committed to serving our communities through the pursuit of academic excellence and by providing students, faculty, and community members with life-long opportunities for intellectual, social, and cultural growth. We seek excellent students, faculty, and staff to join us in what has become known as the "Western Experience" - an opportunity to contribute to a better world through the development of new knowledge, new abilities, new connections, and new ways to make a difference.

About Us

Hospitality Services at Western is passionate about delivering superior quality in food, nutrition and service, and strives to support the over-all mission and goals of the University. Hospitality Services serves over 32,000 people on a daily basis through three interdependent departments - Campus Operations, Residence Dining, Conferences, Catering & Event Services. We have over 600 employees working in Hospitality Services providing our guests with a wide variety of options and choices to fulfill their dietary needs.

Responsibilities

The Registered Dietitian will support the mission of Housing & Ancillary Services by applying the science of food, nutrition and environmental sustainability to the areas of menu development and promotion, nutrition education, allergen risk management, food safety, food insecurity, workplace wellness and food policy development. The Registered Dietitian will develop and oversee Hospitality Services vision and goals towards campus well-being related to food and nutrition. The Registered Dietitian will collaborate in the development, implementation and evaluation of well-balanced, nutritionally-sound, allergen-friendly menus that meet the needs of Western’s diverse campus community. The Registered Dietitian provides nutrition guidance to individuals and groups and provides nutrition support to all students on the meal plan through email, virtual or in-person consultations, as needed. The Registered Dietitian will oversee the department’s vision and goals related to allergens and food intolerances and will develop campus-wide nutrition workshops and communications.

Qualifications

Education:

Undergraduate Degree in Food and Nutrition or Bachelor of Science degree with a major in Nutrition (or equivalent), with recognized internship from accredited facility
Membership in the College of Dietitians of Ontario

Experience:

3 years’ experience in nutrition, dietetics or related field in a healthcare, foodservice or educational setting
Experience in program development, implementation and evaluation preferred

Knowledge, Skills & Abilities:

Ability to provide strategic analysis and recommendations for designing and implementing new and changing strategies and processes
Project management skills to manage multiple projects simultaneously from conception to completion within tightly prescribed timelines
Communication skills with an ability to complete detailed analytics and reports
Competency to maintain confidentiality and treat sensitive information with discretion
Client service skills to understand customer needs and expectations, with a desire to deliver helpful and reliable service to the University community
Ability to produce high-quality results and workable solutions that meet client needs
Ability to act on new information and effectively contribute in a changing environment
Ability and willingness to employ a consultative and collaborative approach to addressing issues and making decisions
Ability to make appropriate decisions and resolve issues by identifying the critical elements of a problem situation and considering each aspect
Ability to establish rapport with people from diverse backgrounds
Ability to handle details with a high degree of accuracy and to organize and prioritize a high volume of work to meet deadlines
Commitment to ongoing professional development with a desire to take on new challenges
Ability to remain highly motivated, resilient, innovative, and collaborative when faced with challenges
Intermediate computer skills in Microsoft Office Suite
Influential interpersonal skills that build positive and strong relationships at all levels of the organization

Western Values Diversity

The University invites applications from all qualified individuals. Western is committed to employment equity and diversity in the workplace and welcomes applications from women, members of racialized groups/visible minorities, Indigenous persons, persons with disabilities, persons of any sexual orientation, and persons of any gender identity or gender expression.

Accommodations are available for applicants with disabilities throughout the recruitment process. If you require accommodations for interviews or other meetings, please contact Human Resources or phone 519-661-2194.

Please Note:

This position is an existing vacancy. This position is fully in-person, on-site. We thank all applicants for their interest; however, only those chosen for an interview will be contacted.

Apply Now

Refine Your Search

dietitian jobs in st. thomas, on

Registered Dietitian

Consulting Dietitian

Nutritionist

Diabetes Education Dietitian, Moose Factory, ON

Registered Dietician - Madoc

Registered Dietician - Deseronto

Registered Dietician (Orillia)

Registered Dietitian (Part-Time, Ongoing Contract)

Registered Dietitian

Dietary Supervisor (H)

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I want to receive the latest job alerts for dietitian in st. thomas, on

Classification & Regular Hours

Secondments are Welcome

About Western

About Us

Responsibilities

Qualifications

Western Values Diversity

Please Note:

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