13
executive chef jobs in st. thomas, on
Skye Chase Estate Winery —St. Thomas, ON
- $20 an hour
- Weekends as needed
- Hospitality
- Customer service
- Cooking
Quick apply
7d
JW Marriott The Rosseau Muskoka —Ontario
- $26–$29 an hour
- Temporary
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Commuter benefits
- Dental care
Quick apply
Moxies —London, ON
- $21–$25 an hour
- Full-time
- In-person
- Leadership
- Restaurant
- Flexible schedule
Quick apply
Chop Steakhouse & Bar —London, ON
- $17.20–$20.00 an hour
- Part-time
- In-person
- Dental care
- Flexible schedule
Quick apply
Chop Steakhouse & Bar —London, ON
- From $18.50 an hour
- Part-time
- In-person
- Leadership
- Restaurant experience
- Store discount
- Disability insurance
Quick apply
Moxies —London, ON
- $18.50–$20.00 an hour
- Part-time
- In-person
- Leadership
- Restaurant
- Flexible schedule
Quick apply
Moxies —London, ON
- From $18.50 an hour
- Part-time
- In-person
- Leadership
- Restaurant
- Flexible schedule
Quick apply
The Algonquin Resort —Canada
- Weekends as needed
- Hospitality
- Cooking
- Hotel
- Disability insurance
- Dental care
Quick apply
The Algonquin Resort —Canada
- Full-time
- Cooking
- Hotel
- Team management
- Store discount
- Disability insurance
Quick apply
The Algonquin Resort —Canada
- Temporary
- Hospitality
- Writing skills
- Hotel
Quick apply
Discover related jobs
Based on your search for executive chef jobs.
Winnies Roadhouse —Parkhill, ON
Knowledge of cooking techniques and meal preparation methods. This role offers an exciting opportunity to contribute to creating high-quality dishes and…
$19–$25 an hour
Quick apply
1d
Long Point Eco-Adventures —St. Williams, ON
Cooking experience including prep cook or line cook is strongly recommended. Maintain a positive attitude towards other kitchen staff and customers.
From $17.60 an hour
Quick apply
Explore jobs in cities nearby
Check out jobs in cities near your current location, Columbus
Haugen's Chicken & Ribs BBQ —Port Perry, ON
The Head Chef will oversee all kitchen operations including daily service, team leadership, menu development, food quality, systems, ordering, labour management…
From $70,000 a year
Quick apply
Confidential —Toronto, ON
Demonstrated leadership skills with the ability to manage teams effectively. Lead by example in cooking techniques, food handling, and serving practices.
From $100,000 a year
Quick apply
10d
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