stouffville, on grill cook Jobs – 115 Openings This Week

Senior Cook/Dishwasher
THE KINGS LANDING BAR AND GRILL —Stouffville, ON
- $18–$22 an hour
- Weekends as needed
- Sanitation
- Cooking
- In-person
- Dental care
- Paid time off
Quick apply
Senior Line Cook
Lake House —Toronto, ON
- $24–$28 an hour
- Part-time
- Hospitality
- Cooking
- Restaurant experience
Cook
St.Louis Bar & Grill —Stouffville, ON
- $17.60–$27.50 an hour
- Part-time
- Customer service
- Food service
- In-person
Quick apply
8d
Line Cook/Prep Cook
Chucks Roadhouse Bar and Grill —Stouffville, ON
- $17.20–$20.00 an hour
- Part-time
- Cooking
- Food service
- Restaurant experience
Quick apply
Line Cook (Pasta + Grill)
Trattoria Nervosa —Toronto, ON
- $22–$26 an hour
- Full-time
- Restaurant
- Kitchen experience
- Time management
- Store discount
- Dental care
Quick apply
Grill Cook
Tony's Burgers —Brampton, ON
- $17.20–$26.03 an hour
- Part-time
- Serving
- Sanitation
- Cooking
- Store discount
Quick apply
Breakfast Cook/ Line Cook
Stacked Pancake and Breakfast House Bowmanville —Bowmanville, ON
- From $19 an hour
- 8 hour shift
- Cooking
- Food service
- Restaurant experience
- Store discount
- Flexible schedule
Quick apply
2d
cook
St. Louis Bar and Grill - Bowmanville —Bowmanville, ON
- $36 an hour
- Overtime
- English
- High school diploma or GED
3d
Grill Cook/Line Cook
COOP'S Smokin' Wing House —Newmarket, ON
- $20–$22 an hour
- Full-time
- Cooking
- English
- Restaurant
Quick apply
1d
Grill Cook / Wrap Artist
Osmow's Shawarma —Toronto, ON
- From $17.60 an hour
- Part-time
- English
- Food service
- Communication skills
Quick apply
Line Cook
Scaddabush Italian Kitchen & Bar —Richmond Hill, ON
- From $17.60 an hour
- 12 hour shift
- Cooking
- English
- Recruiting
- Store discount
- Disability insurance
Quick apply
Grill Cook
Osmow's Shawarma —Vaughan, ON
- From $17.60 an hour
- Part-time
- Cooking
- English
- Restaurant experience
Quick apply
4d
99 Grill Restaurant Team Member / Cashier / Cook
99 Grill —Toronto, ON
- $17.60 an hour
- Part-time
- Customer service
- No experience needed
- Cashiering
Quick apply
5d
Cook
Marriott International, Inc —Toronto, ON
- $23.66–$29.58 an hour
- Part-time
- Hotel
- High school diploma or GED
- Supervising experience
10d
Cook
Stellar Personnel —Toronto, ON
- $18–$20 an hour
- Part-time
- Cooking
- In-person
- Communication skills
Line (Grill) Cook
Beertown Public House Etobicoke —Etobicoke, ON
- $18–$25 an hour
- Part-time
- Cooking
- In-person
- Leadership
- Store discount
- Dental care
Quick apply
4d
Line Cook- Oretta
Oretta Downtown —Toronto, ON
- $18–$20 an hour
- Weekends as needed
- Cooking
- English
- Food service
Quick apply
Line Cook & Back of House Team member
Aroma Espresso Bar- Fort York —Toronto, ON
- From $17.60 an hour
- Part-time
- Cooking
- Organizational skills
- In-person
- Dental care
Quick apply
Line Cook
St. Louis Bar & Grill —Newmarket, ON
- From $17.60 an hour
- Part-time
- Cooking
- English
- High school diploma or GED
- Flexible schedule
Quick apply
Line Cook
Lone Star Texas Grill —Etobicoke, ON
- From $17.60 an hour
- Part-time
- Hospitality
- Customer service
- English
- Flexible schedule
Quick apply
4d
Line Cook
Giro D'Italia Ristorante —Concord, ON
- $20.50–$25.00 an hour
- Part-time
- Cooking
- English
- High school diploma or GED
- Store discount
- Flexible schedule
Quick apply
1d
Line Cooks & Dishwasers - BAR ROMY (New Italian Concept)
Bar Romy —North York, ON
- $19–$23 an hour
- Weekends as needed
- Bar
- Cooking
- Restaurant
Quick apply
Grill Cook
Rudy Resto —Toronto, ON
- From $17.60 an hour
- Part-time
- Cooking
- English
- High school diploma or GED
- Flexible schedule
Quick apply
4d
Junior Cook
Marriott International, Inc —Toronto, ON
- $21.30–$26.62 an hour
- Weekends as needed
- Hotel
- High school diploma or GED
- Supervising experience
10d
Experienced Grill Cook
W Burger Bar —Toronto, ON
- $19–$22 an hour
- Weekends as needed
- Cooking
- English
- Communication skills
Quick apply
1d

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Senior Cook/Dishwasher

THE KINGS LANDING BAR AND GRILL
Stouffville, ON

Quick apply

Job details

Full-time

Benefits

Extended health care
Dental care
Paid time off
On-site parking

Skills

Food handling
FoodSafe
Food Handler Certification
Sanitation
Cooking
Food industry
Food preparation
Food safety
Communication skills
Kitchen experience

Full job description

The Cook is responsible for leading food preparation and production activities in a high-volume commissary kitchen. This role involves following standardized recipes, ensuring consistency in quality and efficiency, and maintaining strict adherence to food safety and sanitation standards. The Cook also provides leadership and guidance to other kitchen staff, assisting with training, oversight, and ensuring that production targets are met.

Key Responsibilities:

Food Preparation and Production:

· Prepare and cook large batches of food items according to standardized recipes and production schedules.

· Ensure all food is prepared to the highest quality standards, with consistent portion sizes, flavor, and presentation.

Leadership and Team Support:

· Lead and support kitchen staff, providing guidance and direction to ensure efficient workflow and productivity.

· Assist in training new team members on proper cooking techniques, safety protocols, and kitchen procedures.

Quality Control:

· Monitor the quality of ingredients and finished products, making adjustments as necessary to maintain consistency and high standards.

· Perform taste tests and quality checks to ensure all food items meet company specifications.

Inventory and Waste Management:

· Assist in monitoring inventory levels and communicate any shortages or issues to the Kitchen Manager.

· Work to minimize waste and optimize the use of ingredients, adhering to portion control guidelines.

Safety and Sanitation:

· Follow all food safety and sanitation protocols, including proper handling, storage, and labeling of ingredients.

· Ensure workstations and equipment are cleaned and maintained according to health and safety standards.

Operational Efficiency:

· Identify opportunities to improve kitchen processes and suggest solutions to increase efficiency.

· Assist in maintaining a clean, organized, and efficient kitchen environment.

Equipment Operation and Maintenance:

· Operate kitchen equipment safely and efficiently, including mixers, ovens, steamers, and slicers.

· Perform routine maintenance and cleaning of kitchen equipment, reporting any malfunctions to the Kitchen Manager.

Qualifications:

· Proven experience as a cook in a high-volume production kitchen or commissary setting, with at least 3-5 years of experience.

· Strong knowledge of cooking techniques, food preparation, and production processes.

· Excellent understanding of food safety, sanitation, and quality control standards.

· Ability to lead and motivate a team, with strong communication and interpersonal skills.

· Ability to work in a fast-paced environment and manage multiple tasks simultaneously.

· Flexibility to work various shifts, including early mornings, evenings, weekends, and holidays as needed.

Job Type: Full-time

Pay: $18.00-$22.00 per hour

Benefits:

Dental care
Extended health care
On-site parking
Paid time off

Experience:

Culinary: 2 years (preferred)
cooking: 2 years (preferred)

Licence/Certification:

Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

Quick apply

Refine Your Search

grill cook jobs in stouffville, on

Senior Cook/Dishwasher

Senior Line Cook

Cook

Line Cook/Prep Cook

Line Cook (Pasta + Grill)

Grill Cook

Breakfast Cook/ Line Cook

cook

Grill Cook/Line Cook

Grill Cook / Wrap Artist

Line Cook

Grill Cook

99 Grill Restaurant Team Member / Cashier / Cook

Cook

Cook

Line (Grill) Cook

Line Cook- Oretta

Line Cook & Back of House Team member

Line Cook

Line Cook

Line Cook

Line Cooks & Dishwasers - BAR ROMY (New Italian Concept)

Grill Cook

Junior Cook

Experienced Grill Cook

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