Toronto, On Deckhand Jobs – 7 Openings This Week

Deckhand
Hornblower —Toronto, ON
- $18.69 an hour
- Weekends as needed
- First Aid Certification
- Restaurant
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Deckhand
Mckeil Marine Limited —Burlington, ON
- Communication skills
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Cleaning Deckhand
Othership —Toronto, ON
- $19.50–$23.00 an hour
- Part-time
- Customer service
- English
- Cleaning
Quick apply
Marine Engineer 3rd Class- Shore Based
Toronto Port Authority —Toronto, ON
- $46.50 an hour
- Weekends as needed
- Maintenance
- English
- First Aid Certification
- Wellness program
- Paid time off
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Small Vessel Cook/Deckhand
Mckeil Marine Limited —Burlington, ON
- Full-time
- Communication skills
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Deckhand
Mckeil Marine Limited —Burlington, ON
Competitive wages and comprehensive group benefits program. McKeil Marine offers a very competitive total compensation program.
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Deckhand
Hornblower —Toronto, ON
Maintenance and repair of vessel systems, and troubleshooting as needed, ie. potable water systems, sewage systems (associated pumps/piping), shore power…
$18.69 an hour
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Deckhand

Hornblower
Toronto, ON

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Job details

Contract

Skills

First Aid Certification

Full job description

Position Summary:
The Deckhand is responsible for maintaining the appearance and cleanliness of the vessels. The successful candidate will take a customer centric approach to ensure guest comfort and safety while underway and assist with docking and undocking. The Deckhand will provide preventative, corrective, emergency, cosmetic and routine maintenance to all associated equipment, piers, and vessels. This position will include other general maintenance duties such as painting, repairing, renovating, and remodeling on and off the vessels.

Please note this is a seasonal/contract position.*

Crew Benefits:

Competitive Wage
Retention Bonus - up to $500.00!
Complimentary Cruise Tickets & Uniforms
Crew Recognition Awards
Complimentary Meals
Crew Referral Program - up to $200.00 per referral
Crew Events
Paid Training

Duties and Responsibilities:

Provide amazing hospitality to guests and coworkers as prescribed in our RESPECT Service System.
Follow safety procedures in order to ensure the protection of passengers and vessel.
Participate in routine safety drills to prepare for major incidents.
Handle lines to moor vessels to pier.
Stand watch in ships' bows, sterns, or bridge wings in order to look for obstructions in a ship’s path or to locate navigational aids such as buoys and lighthouses.
Assist Captain and supervisory personnel in maintain vessel equipment and systems such as HVAC, engine, and technical equipment.
Maintain the cleanliness and safety of all common areas. Sweep, mop, and wash down decks, exterior and interior to remove dirt, and debris, using brooms, mops, brushes, and hoses. Service, clean, and supply restrooms.
Load or unload materials from vessels; gather and remove trash from vessel.
Set up and break down dining room and service stations as prescribed; this requires movement of dining cabin furniture.
Help the Restaurant Manager with additional hospitality duties as requested.
Be prepared to begin work at scheduled time.
Willingness to work extended shifts as business needs dictate.
Maintain uniform and personal grooming in compliance with appearance standards.
Maintenance and repair of vessel systems, and troubleshooting as needed, ie. potable water systems, sewage systems (associated pumps/piping), shore power transfer to generators, steering gear systems, bilge pump/alarms, sump pumps, galley grey water piping systems.
Maintenance and repair of building structures, ie. sanding, painting, varnishing, lighting, plumbing, light carpentry work (door frame/wall repair).
Assists with the startup and completion of projects.
Complete maintenance projects and repair work within the timeframe assigned, and inform management of all progress, delays, and/or challenges.
Communicate effectively with all team members and management in order to ensure projects are completed in a timely, cost-effective manner.
Must always use proper safety equipment.
Other duties as assigned by the Captain, Mate, Restaurant Manager on duty, Port Captain or Associate Director, Marine Operations

Requirements & Qualifications:

O.S.S.D. or equivalent as recognized by the Ministry of Education
Marine experience an asset
First Aid Certification an asset
Energetic and enthusiastic personality essential
Must be able to effectively understand and convey written and verbal information to guests and coworkers
Must possess a service orientation – actively looking for ways to help others
Will work for extended periods of time without sitting
Required to lift furniture and other heavy items such as provisions up and down stairs. Required to throw mooring lines from ship to pier
Ability to analyze and solve problems. Demonstrated ability to manage multiple priorities/tasks
WHIMIS (training provided)
Working knowledge of Lock Out Tag Out Systems
Ability to reach, bend, stoop, wipe, push, pull, move or lift up to 50 pounds (23 kilograms)
Will be required to be available for work on all major holidays and weekends
If required, wear assigned Personal Protective Equipment (PPE) (i.e. non-slip shoes, gloves, weather appropriate dress attire, sun protection, life jackets)

#CityCruisesCAN
City Cruises Canada does not use AI technology in any part of the recruitment process.

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deckhand jobs in toronto, on

Deckhand

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Cleaning Deckhand

Marine Engineer 3rd Class- Shore Based

Small Vessel Cook/Deckhand

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