toronto, on development cook Jobs – 417 Openings This Week

SUSHI and/or WASHOKU COOK
EDO Restaurants Inc. —Toronto, ON
- $19–$25 an hour
- Part-time
- English
- Restaurant
- Restaurant experience
- Store discount
- Dental care
Quick apply
Product Development Cook
KFI Iinc. —Mississauga, ON
- $36.50–$38.50 an hour
- Full-time
- English
- High school diploma or GED
- Restaurant
Quick apply
Cook - Nutritional Services
CAMH —Toronto, ON
- $36.81–$38.48 an hour
- Part-time
- Communication skills
11d
Cook
Canadian Mental Health Association Toronto Branch —Toronto, ON
- $26.59–$29.14 an hour
- Part-time
- Cooking
- Communication skills
Quick apply
1d
Cook Senior Home Scarborough
Sodexo Canada Ltd —Scarborough, ON
- $26.50–$27.50 an hour
- Part-time
- Microsoft Excel
- Microsoft Outlook
- Customer service
Quick apply
Cook
Restaurant La Banane —Toronto, ON
- $44,000 a year
- Full-time
- Cooking
- Food service
- Store discount
- Dental care
Quick apply
Cafeteria Coordinator/Cook
Unionville College: Montessori, Elementary, & Secondary School —Stouffville, ON
- $25–$30 an hour
- Temporary
- Customer service
- High school diploma or GED
- Supervising experience
Quick apply
8d
Line Cook - Garde Manger - Alobar Yorkville
Alobar Restaurant —Toronto, ON
- $19 an hour
- Full-time
- Cooking
- Food service
- Leadership
Quick apply
11d
Cook 2
Silver Hotel Group —Toronto, ON
- $31.30 an hour
- Weekends as needed
- Bar
- Hotel
- Communication skills
- Tuition reimbursement
Quick apply
7d
Cook (Relief)
Canadian Mental Health Association Toronto Branch —Toronto, ON
- $26.59–$29.14 an hour
- Sanitation
- Cooking
- Communication skills
Quick apply
1d
Prep Cook - Toronto Beach Club
Toronto Beach Club (New) —Toronto, ON
- $22–$28 an hour
- Restaurant experience
- Time management
- Tuition reimbursement
Quick apply
development chef
Imagoh Foods Ltd. —Scarborough, ON
- $39.50 an hour
- Part-time
- English
- No university degree
First Cook- Full-Time
Fred Victor —Toronto, ON
- $24.14 an hour
- Weekends as needed
- Restaurant
- Kitchen experience
- Dental care
- Life insurance
15h
First Cook-Part Time
Fred Victor —Toronto, ON
- $24.14 an hour
- Part-time
- Restaurant
- Kitchen experience
15h
LINE COOK AND PREP COOK NEEDED
Moxies —Toronto, ON
- Part-time
- Restaurant experience
- Communication skills
- Time management
Quick apply
First Cook
Revery Toronto Downtown, Curio Collection by Hilton —Toronto, ON
- $26.20–$27.58 an hour
- Full-time
- Hotel
- High school diploma or GED
- Dental care
- Vision care
Quick apply
Junior Sous Chef/ Sous Chef
The Westin Toronto Airport —Toronto, ON
- $61,200–$68,000 a year
- Cooking
- Hotel
- High school diploma or GED
- Profit sharing
- Dental care
Quick apply
12d
Cafe Cook | Full-time | Union Hotel
Silver Hotel Group —Toronto, ON
- $24.55 an hour
- Weekends as needed
- Hotel
- Communication skills
- Time management
- Tuition reimbursement
Quick apply
JS-U26-8 Youth Worker PTP
Springboard —Toronto, ON
- $27.16 an hour
- Part-time
- CPR Certification
- Microsoft Office
- First Aid Certification
- Dental care
Quick apply
Breakfast Cook
Restaurant l —Toronto, ON
- $16.19–$26.50 an hour
- Full-time
- Cooking
- Organizational skills
- In-person
- Flexible schedule
Quick apply
5d
Second Cook
Four Points & Element Toronto Airport —Mississauga, ON
- $26.14–$29.04 an hour
- Part-time
- Hotel
- High school diploma or GED
- Restaurant
Quick apply
8d
Executive Sous Chef
Marriott International, Inc —Markham, ON
- $82,000–$106,000 a year
- Full-time
- Hotel
- High school diploma or GED
- Associate's degree
13d
LINE COOK/PREP
Great Lakes Brewpub —Toronto, ON
- $18–$22 an hour
- Part-time
- Hospitality
- First Aid Certification
- Flexible schedule
Quick apply
3d
Pastry - Line Cook - Part Time
Ace Hotel Toronto —Toronto, ON
- $19–$21 an hour
- Part-time
- Hospitality
- Basic math
- English
Quick apply
8d
child care provider - private home
Xin Hui Tian —Unionville, ON
- $36 an hour
- Part-time
- CPR Certification
- English
- High school diploma or GED
12d

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SUSHI and/or WASHOKU COOK

EDO Restaurants Inc.
Toronto, ON

Quick apply

Job details

Permanent | Part-time | Full-time | Casual

Benefits

Store discount
Extended health care
Dental care
Discounted or free food
Vision care
Life insurance

Skills

Food Handler Certification
English
Restaurant experience
Communication skills
Kitchen experience

Full job description

Japanese Cuisine SUSHI and/or WASHOKU COOK/Chef

Pay: From $19.00 - $25.00 per hour depending on experience

Job Type: Full-Time, Part-Time

Schedule: Days, Evenings, Weekends, Holidays

Location: EDO-ko, 425 Spadina Road, Toronto, Ontario, Canada

Benefits: Health Plan

About EDO-ko

We are a people-first company built on heart, accountability, and high standards. We look for caring team players with strong communication skills who put customers, teammates, and career path ahead of personal agendas. Skills can be taught; character cannot. Now in our 40th year, we are pioneers in our category, with innovations that have shaped industry standards and earned a loyal following. We expect commitment, resilience, and a strong work ethic, and we reward those who help us grow a business built for longevity—one that creates value for our community, our customers, and our team.

Are you this person?

A Kitchen Built on Craft, Not Shortcuts

This is a kitchen for people who care about precision, discipline, and respect for Japanese food culture. We are a chef-led Japanese (Nihon-Poi) restaurant focused on sushi, washoku, and traditional technique. Our kitchen is tight, focused, and professional. We work clean, we move with purpose, and we hold each other to high standards. About the Role

We are looking for reliable and motivated cooks who take pride in preparing high-quality food and being part of a strong kitchen team. Our restaurant operates across in-house dining, take-out service, and a busy catering program, so the ability to stay organized and work well under pressure is essential.

This role is ideal for someone who wants to grow their kitchen skills, contribute to a respectful and professional work environment, and learn authentic Japanese cooking techniques.

Key Responsibilities

Prepare and cook menu items to company recipe and presentation standards
Support sushi and hot line production during busy service periods
Assist with catering food preparation and packaging
Follow all food safety, sanitation and allergy procedures
Maintain clean and organized workstations throughout the shift
Monitor station inventory levels and communicate ordering needs
Work collaboratively with kitchen team and front-of-house staff
Support prep work, receiving deliveries and basic kitchen duties as required

Performance Expectations

Consistency: Follow recipes and plating standards with minimal supervision
Speed & Efficiency: Maintain strong ticket times during peak service
Food Safety: Zero critical food safety violations
Waste Reduction: Minimize food waste through proper prep and storage
Teamwork: Positive communication and reliability in shift coverage
Cleanliness: Maintain inspection-ready workstations
Catering Accuracy: Support accurate preparation and packaging of catering orders

Qualifications

Previous experience working in a restaurant kitchen preferred
Basic knife skills and understanding of kitchen operations
Ability to follow direction and work as part of a team
Ontario Food Handler Certification required
Conversational English skills
Japanese cuisine experience is an asset but not required

What We Value

Strong work ethic and reliability
Respectful relationships with colleagues
Pride in cleanliness, personal presentation and food quality
Willingness to learn and improve
Team-first attitude and positive energy

Growth Opportunity

Successful candidates will have opportunities to develop skills in sushi preparation, hot kitchen leadership, catering production and kitchen organization, with potential progression into senior cook or supervisory roles.

Why Join Us§ Stable, growing restaurant with strong take-out and catering demand§ Opportunity to shape kitchen systems and menu direction§ Collaborative leadership team§ Competitive compensation, benefits and bonus potential§ Culture focused on professionalism, respect and long-term development

The Environment

Fast-paced but controlled.

High standards, low ego.

Structured, clean, and professional.

We care about the food.

We care about the team.

We care about doing it right.

If you’re serious about Japanese cuisine and proud of your craft, we’d like to hear from you.

Apply with your resume and a short note about your life and work experience and what you want to learn.

Ready to Join Us?

Job Types: Full-time, Part-time, Permanent, Casual

Pay: $19.00-$25.00 per hour

Expected hours: 36 – 44 per week

Benefits:

Dental care
Discounted or free food
Extended health care
Life insurance
Store discount
Vision care

Work Location: In person

Quick apply

Refine Your Search

development cook jobs in toronto, on

SUSHI and/or WASHOKU COOK

Product Development Cook

Cook - Nutritional Services

Cook

Cook Senior Home Scarborough

Cook

Cafeteria Coordinator/Cook

Line Cook - Garde Manger - Alobar Yorkville

Cook 2

Cook (Relief)

Prep Cook - Toronto Beach Club

development chef

First Cook- Full-Time

First Cook-Part Time

LINE COOK AND PREP COOK NEEDED

First Cook

Junior Sous Chef/ Sous Chef

Cafe Cook | Full-time | Union Hotel

JS-U26-8 Youth Worker PTP

Breakfast Cook

Second Cook

Executive Sous Chef

LINE COOK/PREP

Pastry - Line Cook - Part Time

child care provider - private home

I want to receive the latest job alerts for development cook in toronto, on

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