toronto, on harbour station Jobs – 2 Openings This Week

Line Cook
HARBOUR SIXTY STEAKHOUSE —Toronto, ON
- $19–$21 an hour
- Full-time
- Cooking
- English
- In-person
- Flexible schedule
Quick apply
Cook
Marriott International, Inc —Toronto, ON
- $21–$23 an hour
- Full-time
- High school diploma or GED
- Supervising experience
8d

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Line Cook
Harbour house grill —Lefroy, ON
Your role will be crucial in ensuring that our customers receive high-quality dishes that meet their expectations. Maintain a clean and organized work area.
$18–$24 an hour
Quick apply
20h
Line Cook
HARBOUR SIXTY STEAKHOUSE —Toronto, ON
Strong understanding of station organization, timing, and cleanliness. If you’re a committed cook looking to step into a high-level kitchen and build on your…
$19–$21 an hour
Quick apply

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Line Cook

HARBOUR SIXTY STEAKHOUSE
Toronto, ON

Quick apply

Job details

Full-time

Benefits

Discounted or free food
Flexible schedule

Skills

French
Cooking
English
Restaurant experience
Communication skills
Kitchen experience

Full job description

Harbour 60, one of Canada’s premier steakhouses, is seeking a skilled Line Cook to join our culinary team. This is an opportunity to work in a high-performance kitchen known for precision, consistency, and exceptional hospitality.

Who We’re Looking For
We’re targeting cooks with a solid foundation who take pride in their work—reliable, organized, consistent, and excited to grow within a top-tier property. If you want to sharpen your skills with high-end product, aged beef, and elevated technique, this is a strong fit.

Requirements

Minimum 3 years professional kitchen experience
At least 1 year experience in a fast-paced upscale or fine dining restaurant
Strong understanding of station organization, timing, and cleanliness
Ability to execute consistently under pressure during high-volume service
Professional attitude, dependable work habits, and strong communication

Role & Responsibilities

Execute dishes according to Harbour 60 standards for quality and accuracy
Maintain station setup, organization, and daily prep
Work efficiently during busy services with strong attention to detail
Support banquet production and special events when required
Follow all food safety, sanitation, and kitchen organization procedures
Contribute positively to a team-oriented, professional environment

What We Offer

Competitive hourly wage $19–$21/hr
Immediate access to our tip pool (approx. $4/hr additional)
Consistent full-time evening schedule
Exposure to top-quality ingredients and high-end steakhouse execution
Opportunities for growth within the Harbour 60 Group

If you’re a committed cook looking to step into a high-level kitchen and build on your skills, we’d love to hear from you.

Job Type: Full-time

Pay: $19.00-$21.00 per hour

Benefits:

Discounted or free food
Flexible schedule

Work Location: In person

Quick apply

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