Toronto, On Pantry cook Jobs – 21 Openings This Week

First Cook
HMSHost by Avolta —Mississauga, ON
- Cooking
- Restaurant experience
- Commuter benefits
- Dental care
COOK
HMSHost by Avolta —Mississauga, ON
- Up to $20.81 an hour
- Cooking
- Restaurant experience
- Commuter benefits
- Dental care
Line Cook 1
Scaddabush Italian Kitchen & Bar —Toronto, ON
- From $17.60 an hour
- 12 hour shift
- Cooking
- English
- Recruiting
- Store discount
- Disability insurance
Quick apply
Line Cook
The Cheesecake Factory —North York, ON
- $17.60–$20.00 an hour
- Full-time
- Heavy lifting
- Sanitation
- Cooking
- Dental care
- Vision care
Prep Cook - The Rec Room Square One
Cineplex —Mississauga, ON
- Part-time
- Microsoft Word
- Serving
- Microsoft Excel
On Call Kitchen Assistant
Rooks to Cooks —Toronto, ON
- $18.50–$22.00 an hour
- Full-time
- CPR Certification
- Inventory management
- Cooking
Quick apply
8d
Prep Cook
Reds —Mississauga, ON
- From $17.60 an hour
- 8 hour shift
- Basic math
- English
- High school diploma or GED
- Disability insurance
- Dental care
Quick apply
Experienced Line Cook
Scaddabush Italian Kitchen & Bar —Oakville, ON
- From $17.60 an hour
- 12 hour shift
- Cooking
- English
- Recruiting
- Store discount
- Disability insurance
Quick apply
Line Cook - The Rec Room Square One
Cineplex —Mississauga, ON
- $17.60–$18.60 an hour
- Part-time
- Serving
- High school diploma or GED
- Tuition reimbursement
- Employee assistance program
8d
Line Cook
Reds —Mississauga, ON
- From $17.60 an hour
- Part-time
- Basic math
- English
- High school diploma or GED
- Disability insurance
- Dental care
Quick apply
Line Cook - Garde Manger
Ritorno —Oakville, ON
- $17.60–$24.00 an hour
- Part-time
- Cooking
- In-person
Quick apply
8d

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Line Cook
Court at Laurelwood, Retirement Home —Kitchener, ON
Must maintain up to date certification in the Food Safety Awareness Program offered by Public Health. Chef training or culinary management diploma from a…
$20.95 an hour
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21h
Line Cook
Court at Laurelwood, Retirement Home —Waterloo, ON
Must maintain up to date certification in the Food Safety Awareness Program offered by Public Health. Chef training or culinary management diploma from a…
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Line Cook
Scaddabush Italian Kitchen & Bar —Whitby, ON
Persons with disabilities are encouraged to come forward at any stage of the recruitment process to request accommodations if needed.
From $17.60 an hour
Quick apply
First Cook
HMSHost by Avolta —Mississauga, ON
The Cook - Lead is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs;…

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First Cook

HMSHost by Avolta
Mississauga, ON

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Job details

Benefits

RRSP match
Commuter benefits
Dental care
Tuition reimbursement
Paid time off
Employee assistance program
Vision care
Life insurance

Skills

Cooking
Food preparation
Restaurant experience

Full job description

With a career at HMSHost, you really benefit! We Offer

Health, dental and vision insurance
Generous paid time off (vacation, flex or sick)
Holiday pay
Meal and Transportation Benefits
RRSP retirement plan with company match
- Company paid life insurance
- Tuition reimbursement
Employee assistance program
Training and exciting career growth opportunities
Referral program – refer a friend and earn a bonus

The Cook - Lead is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; providing guidance to more junior kitchen staff; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position and typically reports to the Store Manager, Assistant Store Manager, or General Manager depending upon local requirements.

Essential Functions:

Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products
Tastes products, follow menus, estimate food requirements, check production and keep records in order to accurately plan production requirements and requisition supplies and equipment as needed
Provides guidance / leadership for determining process flows during high volume times
Monitors kitchen activities, providing input and advice to team to optimize productivity
Cleans and sanitizes work stations and equipment
Practices excellent food safety and sanitation practices and complies with HACCP standards
Operates a variety of kitchen equipment; Measures and mixes ingredients, washes, peels, cuts and shreds fruits and vegetables
Stocks, dates, rotates, and checks temperature of product
Minimum Qualifications, Knowledge, Skills, and Work Environment:
Requires food preparation skills and knowledge of HACCP standards
Requires a minimum of 3 year of closely related cooking experience in high volume or fast casual dining restaurant environment
Requires advanced or specialized food knowledge pertaining to making Sauces, Soups, Sauté, Broiler, Fry, and Pantry
Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers
Requires the ability to lift and/or move up to 40 pounds
Requires the ability to bend, twist, and stand to perform normal job functions
Frequently immerses hands in water and water diluted with chemical solutions
Frequently works with sharp knives, utensils, and hot plates
Frequently works in hot environment
Supervisor/Lead experience preferred
To learn more about HMSHost and additional career opportunities, visit https://www.hmshost.com/.

Avolta, including Dufry, HMSHost Corporation, Hudson, and affiliates (“the Company”), is an equal opportunity employer. It is the Company’s policy to ensure equal employment opportunity in all aspects of employment and to comply with anti-discrimination laws and regulations. The Company prohibits discrimination and harassment of any type and provides equal opportunities to applicants and team members without regard to actual or perceived race, color, creed, age, religion, sex or gender (including pregnancy, childbirth, related medical conditions and lactation), gender identity or gender expression (including transgender status), sexual orientation, national origin, disability, military service and veteran status, ancestry, citizenship status, marital status, protected medical condition as defined by applicable state or local law, genetic information, or any other basis protected by applicable federal, state or local laws and ordinances (referred to as “protected characteristics”).

About HMSHost

We are a global hospitality company with a passion for service! HMSHost offers the size, resources, training, and advancement opportunities you need to reach your most important career goals.

At HMSHost, we know our success is based on earning the trust and loyalty of our people. We commit to providing a work experience that earns your loyalty, provides a place where you feel like you belong, work you can be proud of, a place to have fun, earn money, and have the opportunity for advancement. We support this with competitive wages, robust benefits and recognition for a job well done.

Working for HMSHost is more than serving food & beverage, it’s like being an ambassador for the city you live in – as we put it – helping travelers feel good on the move!

Ready to feel great at work? Apply today to join the HMSHost family of restaurants, we help travelers feel good on the move!

Apply Now

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pantry cook jobs in toronto, on

First Cook

COOK

Line Cook 1

Line Cook

Prep Cook - The Rec Room Square One

On Call Kitchen Assistant

Prep Cook

Experienced Line Cook

Line Cook - The Rec Room Square One

Line Cook

Line Cook - Garde Manger

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