Toronto, On Recipe restaurant Jobs – 1010 Openings This Week

Prep Cook (Seasonal) | Distillery Restaurants
The Distillery Restaurants Corp. —Toronto, ON
- $18 an hour
- Seasonal
- Cleaning
- Restaurant
- Communication skills
Quick apply
3d
Line Cook
Lake House —Toronto, ON
- $20–$24 an hour
- Part-time
- Inventory management
- Sanitation
- Cleaning
Barback - Maxime's
Maxime's —Toronto, ON
- $20–$30 an hour
- Part-time
- Bar
- Inventory control
- Customer service
Server
Jack Astor's —Toronto, ON
- From $17.60 an hour
- Part-time
- English
- High school diploma or GED
- In-person
- Disability insurance
- Dental care
Quick apply
Team Member
KFC Canada - Soul Foods Group —Toronto, ON
- Full-time
- Guest services
- Restaurant
Quick apply
Pastaio
Occhiolino —Toronto, ON
- $20–$23 an hour
- 8 hour shift
- Sanitation
- Tuition reimbursement
6d
Olive Garden - Host (Vaughan)
Olive Garden Canada —Vaughan, ON
- $18–$19 an hour
- Full-time
- Sanitation
- Organizational skills
- Cleaning
Quick apply
Bartender - Fox on John
Fox on John —Toronto, ON
- $17.60 an hour
- Temporary
- Serving
- Bar
- Customer service
- Store discount
- Dental care
Quick apply
Line Cook
La Palma —Toronto, ON
- $19–$22 an hour
- Full-time
- Sanitation
- Restaurant
- Tuition reimbursement
2d
LINE COOK – $23.50/HOUR
Mimico Cruising Club —Etobicoke, ON
- $23.50 an hour
- Part-time
- Sanitation
- Cleaning
- Restaurant
Quick apply
7d
Line Cook
Tutto Pronto Avenue —North York, ON
- $20–$22 an hour
- Part-time
- Cooking
- Food service experience
- Cleaning
- Store discount
- Flexible schedule
Quick apply
Grill Team Member
Poulet Rouge —North York, ON
- $17.60–$18.50 an hour
- Full-time
- Sanitation
- Quality Control
- Cleaning
Team Member - Divider/Depositor
fgf brands —Greater Toronto Area, ON
- $24.15 an hour
- Nights as needed
- Quality Control
- Cleaning
- Manufacturing
- Tuition reimbursement
Line Cook
Shay Ristorante —Toronto, ON
- $17.60–$27.57 an hour
- Weekends as needed
- Cleaning
- In-person
- Vision care
Quick apply
Cook
Stellar Personnel —Toronto, ON
- $18–$25 an hour
- 12 hour shift
- Inventory control
- Hotel
- Team management
- Flexible schedule
Production Line Leader
fgf brands —Greater Toronto Area, ON
- $32.15 an hour
- Weekends as needed
- Math
- Quality Control
- Mentoring
- Tuition reimbursement
Bartender - Maxime's
Maxime's —Toronto, ON
- Serving
- Bar
- Guest services
- Tuition reimbursement
Machine Operator - Bread Line
Wonderbrands —Mississauga, ON
- $22 an hour
- 12 hour shift
- Math
- Quality Control
- Computer skills
- Dental care
14d
Industrial Sanitation Worker (6am - 6pm)
Wonderbrands —Mississauga, ON
- $20 an hour
- Overtime
- Sanitation
- Manufacturing
- Dental care
8d
Sandwich Artist
SUBWAY SANDWICHES —Toronto, ON
- $17.60–$24.09 an hour
- Full-time
- Inventory management
- Customer service
- Basic math
- Flexible schedule
Quick apply
22h
Team member
Salus Fresh Foods —Toronto, ON
- $17.65–$46.94 an hour
- Part-time
- Customer service
- Basic math
- Sanitation
- Flexible schedule
Quick apply
10d
Team Member - Mixer/Scaler
fgf brands —Greater Toronto Area, ON
- $26.15 an hour
- Nights as needed
- Math
- Quality Control
- Cleaning
- Tuition reimbursement
Host
Jack Astor's —Toronto, ON
- From $17.60 an hour
- Part-time
- English
- High school diploma or GED
- In-person
- Disability insurance
- Dental care
Quick apply
Food Service Attendant (Full-Time) - YYZ Airport
SSP —Mississauga, ON
- $21.79 an hour
- Full-time
- Serving
- Customer service
- Basic math
- Employee assistance program
8d
Part Time Dishwasher at Fresh on Eglinton
Fresh Kitchen + Juice Bar —Toronto, ON
- Part-time
- Sanitation
- Quick service & fast food restaurant
- Dental care
- Employee assistance program
Quick apply

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Prep Cook (Seasonal) | Distillery Restaurants

The Distillery Restaurants Corp.
Toronto, ON

Quick apply

Job details

Seasonal
3 days ago

Skills

FIFO
Meal preparation
Cleaning
Food preparation
Communication skills
Professional kitchen experience
FIFO food stock rotation

Full job description

We're looking for talented and passionate Prep Cooks to join our beautiful restaurants!

The Distillery Restaurants Corp. is the creator of Cluny Bistro, El Catrin, Pure Spirits, Madrina Bar y Tapas, and Distillery Events. We have super opportunities across excellent restaurants for career-oriented culinary pros. Are you a passionate Cook, looking for a new kitchen to build and develop your skill-set?

We are currently accepting applications for positions that are expected to start in August or early September 2026.

Please note: You must already have legal permission to work in Canada to be considered for this role.
We do not use artificial intelligence (AI) in our recruitment/selection process.
These positions will end in January 2027.

What you’ll experience with The DRC:

$18.00 PER HOUR and food discounts at all our restaurants.
CAREER GROWTH! Learn under the guidance of the DRC’s Executive Chef team led by Chef Tim Miles (Culinary Director).
CONTESTS! Greatest Dish Challenge: A monthly cooking competition open to all DRC cooks with a $250 CASH prize. This is also a great opportunity to challenge yourself and have a panel of DRC Executive Chefs to try your food.
TRIPS! Yes, you read that right – field trips! Selected employees get the chance to visit artisan food producers, cooking demos, farms and suppliers to educate and inspire.
GOLDEN TICKETS! AKA more cool prizes awarded to team players that are recognized for their outstanding work ethic.

What you’ll be doing:

Preparing food according to recipes, portion controls and presentation specifications as set out by our Executive Chef
Operating standard kitchen equipment with caution
Maintaining clean and organized stations
Following FIFO method to maximize product freshness
Moving food products and supplies between outlets when necessary
Reporting any equipment/utensil malfunctions/deficiencies to Chef on duty
Working collaboratively with BOH team members
Encouraging the DRC’s core beliefs and values on a daily basis
Other duties/responsibilities as assigned

What you’ll bring to the kitchen:

EXPERIENCE. You have at least 1 years of cooking experience in a fast-paced restaurant environment.
EDUCATION/TRAINING. You’ve graduated with a culinary degree/diploma or it’s in process. It’s possible that school wasn’t your thing, but you’ve got the equivalent to a college education through a combination of education and experience.
PASSION. You have a genuine passion for food and a drive to create.
COMMUNICATION SKILLS. You demonstrate exceptional relationship-building and communication skills among your team members at the restaurant.
ADAPTABILITY. You thrive in a fast-paced, ever-changing environment.
PERSONALITY. You’re humble coupled with a good sense of humour.

The Distillery Restaurants Corporation (DRC) is committed to providing an inclusive, barrier-free recruitment and selection process where candidates are respected, supported and valued. The DRC welcomes and encourages applications from people with disabilities. Please note that accommodations during every part of the recruitment and selection process are available upon request.

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Quick apply

Refine Your Search

recipe restaurant jobs in toronto, on

Prep Cook (Seasonal) | Distillery Restaurants

Line Cook

Barback - Maxime's

Server

Team Member

Pastaio

Olive Garden - Host (Vaughan)

Bartender - Fox on John

Line Cook

LINE COOK – $23.50/HOUR

Line Cook

Grill Team Member

Team Member - Divider/Depositor

Line Cook

Cook

Production Line Leader

Bartender - Maxime's

Machine Operator - Bread Line

Industrial Sanitation Worker (6am - 6pm)

Sandwich Artist

Team member

Team Member - Mixer/Scaler

Host

Food Service Attendant (Full-Time) - YYZ Airport

Part Time Dishwasher at Fresh on Eglinton

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