toronto, on restaurant general Jobs – 494 Openings This Week

3rd Cook-GCT PT
Great Canadian Entertainment —Etobicoke, ON
- $20.25–$25.31 an hour
- Part-time
- Bilingual
- Microsoft Excel
- English
7d
FT 3rd Cook-GCT
Great Canadian Entertainment —Etobicoke, ON
- $20.25–$25.31 an hour
- Weekends as needed
- Bilingual
- Microsoft Excel
- English
7d
Store Crew
Jollibee Yonge Broadway (ON) —Toronto, ON
- $17.60 an hour
- Part-time
- Customer service
- High school diploma or GED
- Bachelor's
Quick apply
4d
Store Crew
Jollibee Yonge St (ON) —Toronto, ON
- $17.60 an hour
- Part-time
- Customer service
- High school diploma or GED
- Bachelor's
Quick apply
11d
Server (Part Time)
GRANITE CLUB —North York, ON
- $22.12 an hour
- Part-time
- Bar
- English
- High school diploma or GED
Quick apply
Dishwasher
Liberty Soho Restaurant —Toronto, ON
- $18–$19 an hour
- Temporary
- Hospitality
- Cleaning
- Classroom experience
Quick apply
8d
Food Runner
STK Toronto —Toronto, ON
- $17.60 an hour
- Part-time
- English
- Disability insurance
- Dental care
Quick apply
General Manager - Restaurant
Confidential —Toronto, ON
- $65,000–$80,000 a year
- Full-time
- Hospitality
- Inventory control
- Casual dining restaurant
Quick apply
10d
Greenery Maintenance Coordinator
The Distillery Restaurants Corp. —Toronto, ON
- $20 an hour
- Part-time
- Maintenance
- AI
Quick apply
10h
Supervisor, 360 Restaurant Services
CN Tower —Toronto, ON
- $25.05 an hour
- Bilingual
- Restaurant management
- English
Line Cook
Liberty Soho Restaurant —Toronto, ON
- $19–$21 a year
- Part-time
- Hospitality
- English
- Organizational skills
Quick apply
8d
Baker- Pie (Burek) Maker
Next Employment —Etobicoke, ON
- $19–$20 an hour
- Full-time
- Sales
- Customer service
- Sanitation
Quick apply
13h
IKEA Food Co-worker
IKEA —Vaughan, ON
- $20.15 an hour
- Part-time
- Customer service
- Restaurant
- Dental care
- Employee assistance program
Kitchen Staff Position Available
Slider Station —Scarborough, ON
- From $18 an hour
- Part-time
- Cooking
- Restaurant experience
- Communication skills
Quick apply
5d
Server (Seasonal Full Time)
GRANITE CLUB —North York, ON
- $22.12 an hour
- Weekends as needed
- Bar
- English
- High school diploma or GED
Quick apply
Team Member
Shelby's Canada —Etobicoke, ON
- From $17.60 an hour
- Part-time
- Serving
- Customer service
- English
- Store discount
- Flexible schedule
Quick apply
General Help
Aramark —Vaughan, ON
- Part-time
- High school diploma or GED
- Restaurant
Team Member - Mixer/Scaler
fgf brands —Greater Toronto Area, ON
- $26.15 an hour
- Nights as needed
- Communication skills
- Tuition reimbursement
Store Associate
Fat Bastard Burrito —Toronto, ON
- Part-time
- Customer service
- High school diploma or GED
- Restaurant
Quick apply
7d
Dishwasher- SixtyEight
Oliver & Bonacini —Toronto, ON
- $18–$20 an hour
- Part-time
- Organizational skills
- Dental care
- Employee assistance program
Quick apply
7d
Restaurant Team Member
Mr. Greek —Toronto, ON
- From $17.60 an hour
- Part-time
- English
- Food service
- In-person
Quick apply
Store Crew
Jolllibee Ajax Durham Centre (ON) —Ajax, ON
- $17.60 an hour
- Part-time
- Customer service
- High school diploma or GED
- Bachelor's
Quick apply
1d
General Help/Barista - Part-Time
Compass Group Canada Ltd —North York, ON
- Part-time
- English
- Hotel
- Food service
Quick apply
20h
Prep/Crew member
Dave's Hot Chicken —Pickering, ON
- From $17.60 an hour
- Weekends as needed
- Cooking
- Food service
- In-person
- Flexible schedule
Quick apply
2d
Dishwasher
Dave & Buster's —Toronto, ON
- $16.55–$19.55 an hour
- Part-time
- Maintenance
- Hotel
- Restaurant experience
- Dental care
- Vision care

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3rd Cook-GCT PT

Great Canadian Entertainment
Etobicoke, ON

Apply Now

Job details

Part-time
7 days ago

Skills

Bilingual
French
Food handling
Microsoft Excel
Food Handler Certification
English
High school diploma or GED
Food safety
Communication skills

Full job description

Position Summary:

After opening and under the general direction of the Chef de Partie, this position will be responsible for assisting the cooks with preparing all menu items with strict adherence to menu specifications for the buffet and restaurant outlets. This role must contribute to a safe and welcoming work environment for all employees and must demonstrate the ability to multi-task in a fast-paced environment. Above all else, this position must lead by example to create Great Experiences and Memories for all guests and colleagues!

Key Responsibilities:

Responsible for preparing all menu items with strict adherence to menu and ingredients specifications.
Ensure a high caliber of food service for guest.
Prepare, setup, stock up and tear down buffet as instructed.
Prepare salads, sandwiches, dressings, sauces, vegetables, fruits and other food items in accordance with specific recipes.
Reheat soups, crock pots and gravy as required.
Work co-operatively with other kitchen personnel to prepare hot and cold appetizers for the buffet and restaurant outlets.
Assist Cook 1 and Cook 2 with preparing meat, seafood and raw food items in accordance with established recipes and food safety standards.
Assist in preparing food items for catering and special events.
Comply with food safety regulations and ensure all temperature logs are completed accurately.
Control food waste and spoilage.
Responsible for restocking items as required.
Clean and sanitize workstation before and after food preparation.
Inspect work area daily and report any hazards and/or defective equipment to the Chef de Partie immediately.
Comply with all health and safety requirements including the use of personal protective equipment (PPE) as required.
Report all injuries, accidents and unusual conditions to the Chef de Partie immediately.
Perform other duties as required by management.

Education and Qualification Requirements:

High School Diploma or a minimum of one (1) year related work experience.
Completion of Safe Food Handling course or Safe Food Handler Certificate.
Strong knife handling skills.
Ability to multi-task and excel in a fast-paced environment.
Strong organizational, interpersonal and communication skills.
Strong knowledge of food safety requirements.
Ability to perform tasks effectively and safely within prescribed time limits.
Maintain a positive working relationship with fellow employees and management as part of a team.
Ability to successfully pass criminal record check.
Bilingual (English/French) is an asset but not required

Work Environment Considerations

Fast paced with multiple priorities, deadlines and deliverables, exposure to some distress and noise.
This role requires bending, reaching, twisting, pushing, pulling, standing for extended period of time, lifting up to 45 lbs.
This role requires a flexible schedule that adapts to the business needs of a 24-hour operation; will have non-traditional work hours including evening and weekend shifts

Job Type: Part-time

Pay: $20.25-$25.31 per hour

Work Location: In person

Apply Now

Refine Your Search

restaurant general jobs in toronto, on

3rd Cook-GCT PT

FT 3rd Cook-GCT

Store Crew

Store Crew

Server (Part Time)

Dishwasher

Food Runner

General Manager - Restaurant

Greenery Maintenance Coordinator

Supervisor, 360 Restaurant Services

Line Cook

Baker- Pie (Burek) Maker

IKEA Food Co-worker

Kitchen Staff Position Available

Server (Seasonal Full Time)

Team Member

General Help

Team Member - Mixer/Scaler

Store Associate

Dishwasher- SixtyEight

Restaurant Team Member

Store Crew

General Help/Barista - Part-Time

Prep/Crew member

Dishwasher

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