Vancouver, Bc Cook / Jobs – 754 Openings This Week

RED SEAL COOK (Temp - 3 month) - White Rock Care Home
Westminster House Seniors Community —Surrey, BC
- $27.56 an hour
- Temporary
- Cooking
- High school diploma or GED
- In-person
First Cook
Shaughnessy Golf and Country Club —Vancouver, BC
- $26.50–$29.50 an hour
- Temporary
- Hospitality
- Cooking
- English
- Store discount
- Paid time off
Quick apply
4d
Cook
Tsawwassen First Nation —Tsawwassen, BC
- $33–$37 an hour
- Weekends as needed
- Heavy lifting
- Cooking
- Food service experience
- Dental care
- Paid time off
4d
First Cook
Rosewood Hotel Group —Vancouver, BC
- $37 an hour
- Full-time
- Cooking
- English
- Hotel
9h
Cook 1 - Casual/On-Call
Vancouver Coastal Health —Vancouver, BC
- $29.24 an hour
- On call
- Wellness program
- Dental care
9d
Cook
Vancouver Coastal Health —North Vancouver, BC
- $27.33–$29.24 an hour
- Cooking
- Wellness program
- Dental care
3h
Prep Cook
Marriott International, Inc —Burnaby, BC
- $23–$26 an hour
- Full-time
- Hotel
- High school diploma or GED
- Supervising experience
7d
Senior Line Cook
Shaughnessy Restaurant VanDusen Garden —Vancouver, BC
- From $27 an hour
- Full-time
- Cooking
- Organizational skills
- Restaurant
- Flexible schedule
Quick apply
Cook 1
Pinnacle Hotel Harbourfront —Vancouver, BC
- $28.29–$37.72 an hour
- Weekends as needed
- Customer service
- Cooking
- English
- Dental care
- Paid time off
Quick apply
Chef de Partie
Paradox Hotel Vancouver —Vancouver, BC
- $26–$31 an hour
- Full-time
- Cooking
- Hotel
- Food service experience
- Paid time off
Quick apply
10d
Banquets / Catering Cooks
Canucks Sports & Entertainment —Vancouver, BC
- $23–$29 an hour
- Part-time
- Cooking
- Food service experience
- In-person
- Dental care
- Vision care
Quick apply
Full Time Prep Cook
Pastaggio —Vancouver, BC
- $20–$24 an hour
- Full-time
- Sanitation
- Cooking
- In-person
Quick apply
Part-Time Prep-Cook for a Meal Prep Company
Fed —Vancouver, BC
- $20–$23 an hour
- Part-time
- Cooking
- Food service experience
- In-person
- Store discount
Quick apply
Cook/Baker
Blue Parrot Coffee —Vancouver, BC
- $45,000–$65,000 a year
- Full-time
- Cooking
- In-person
- Kitchen experience
- Dental care
- Flexible schedule
Quick apply
2nd Cook - Part-time
Arbutus Club —Vancouver, BC
- From $23.29 an hour
- Part-time
- Customer service
- Cooking
- Store discount
7d
Line/Prep Cook | Broadway + Ash
Cactus Club Cafe Ash & Broadway —Vancouver, BC
- $18.25–$22.00 an hour
- Full-time
Cook
Lookout Housing and Health Society —Vancouver, BC
- $27.17–$28.97 an hour
- Weekends as needed
- High school diploma or GED
- First Aid Certification
Cook | Casual
Sienna Senior Living —Port Coquitlam, BC
- $29.24 an hour
- Part-time
- Cooking
- High school diploma or GED
- Restaurant experience
- Dental care
Cook I
Fraser Health —New Westminster, BC
- $29.24 an hour
- Part-time
First Cook
Sienna Senior Living —Surrey, BC
- $27.06 an hour
- Part-time
- Microsoft Word
- Hospitality
- Microsoft Excel
12d
Cook
Providence Healthcare —Vancouver, BC
- $29.24 an hour
Cook (Casual)
Cogir Senior Living —Vancouver, BC
- $28.48 an hour
Cook
Earls Fir Street —Vancouver, BC
- $18.25–$24.00 an hour
- Part-time
- No experience needed
Cook
Chartwell Retirement Residences —Vancouver, BC
- Full-time
5d
Chefs and Kitchen Support Staff
Lazy Gourmet —Vancouver, BC

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RED SEAL COOK (Temp - 3 month) - White Rock Care Home

Westminster House Seniors Community
Surrey, BC

Apply Now

Job details

Temporary | Casual

Benefits

Casual dress
Discounted or free food
Company events
On-site parking

Skills

Food handling
Red Seal
FoodSafe
Care home
Cooking
High school diploma or GED
Culinary Arts
Food preparation
Kitchen experience

Full job description

We are currently looking for a temporary (3+ month) Red Seal Cook to join our team to cover for a medical leave. This position may lead to permanent full time. PLEASE NOTE: We require candidates that have graduated from a recognized 12-month program in cooking or journeyman papers (red seal) OR 5 years recent, related experience in a care facility setting with knowledge of therapeutic diets.

If you take pride in your work, and understand the importance of high quality, nutritious and appetizing food for our residents, then we would love to hear from you!

www.westminster-house.org - check out our website.

ROLE:

Under the direction of the Manager of Food Services, utilizes established menus and recipes for the preparation of assigned food items and in accordance with established standards, policies and procedures. Ensures cleanliness of the kitchen area.

TYPICAL DUTIES:

Prepares assigned food items by following established menus, recipes and quantity quotas, determining ingredients and quantities required and assembling ingredients and equipment required for cooking.
Plans preparation and cooking schedule.
Advises the Manager of Food Services of any shortage of supplies; accepts delivery of food items and other supplies, and ensure that supplies are received in good condition and stored in a safe and sanitary manner.
Reports any equipment breakdown and any unusual occurrences to appropriate personnel.
Cooks and seasons assigned food and therapeutic diet items such as soups, sauces, salads, starches, meats, fish, poultry, vegetables and desserts by methods/procedures such as roasting, frying, grilling, steaming, poaching, boiling, baking and bulk rethermalization; tests food items for palatability and temperature and adjusts accordingly.
Completes/records equipment temperature audits and food temperature audits.
Carves food items such as meat and poultry and controls portioning of food items to ensure recipe yield meets assigned quantity quotas.
Maintains established food rotations in storage in order to minimize spoilage and waste.
Assigns tasks to designated Dietary Aides.
Attends in-service training and workshops as required by Westminster House.
Reports hazards, near misses, unusual occurrences, accidents, and unsafe or faulty equipment/furniture to the Manager of Food Services.
Performs other related duties as assigned.

EDUCATION, TRAINING AND EXPERIENCE:

Grade 12 education
Graduation from a recognized 12-month post-secondary program in cooking or journeyman papers (red seal) or 5 years experience in a care facility setting with knowledge of therapeutic diets.
Holder of current Level I Food Safe Certificate.

SKILLS AND ABILITIES:

Ability to communicate effectively both verbally and in writing, and to organize work
Ability to deal with others effectively

Ability to physically carry out the duties of the position and to operate related equipment.

Pay: $27.56 per hour

Expected hours: 36.0 – 40.0 per week

Benefits:

Casual dress
Company events
Discounted or free food
On-site parking

Ability to commute/relocate:

Surrey, BC V4A 4H1: reliably commute or plan to relocate before starting work (required)

Application question(s):

What post-secondary cooking school did you graduate from and what year?
Our food service operation runs every day with 2 cooks scheduled for 7.5 hour shifts between 06:30 am and 18:00 hrs daily. How many days a week are you available for work between 6:00 am and 6:00 pm?
What experience do you have cooking in a care home for seniors?
Do you have a plan for transportation on weekends and holidays? BC Transit to this location is not always available , especially on weekends and holidays.

Experience:

cooking: 5 years (required)

Work Location: In person

Apply Now

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cook / jobs in vancouver, bc

RED SEAL COOK (Temp - 3 month) - White Rock Care Home

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