Victoria, Bc Front of house team member Jobs – 24 Openings This Week

Barista, Marina Dockside Eatery
Oak Bay Marine Group —Victoria, BC
- $18.75–$19.50 an hour
- Part-time
- Heavy lifting
- Customer service
- Cashiering
- Store discount
- Wellness program
Quick apply
9d
Guest Services Supervisor
The Parkside Hotel & Spa —Victoria, BC
- From $23.53 an hour
- Weekends as needed
- Customer service
- English
- Microsoft Office
- Paid time off
Quick apply
7d
Front of House Team Member
Big Way Hot Pot Victoria —Victoria, BC
- From $17.85 an hour
- Part-time
- Customer service
- In-person
- Store discount
Quick apply
Front of House Team Member
Harbour Air Ltd —Victoria, BC
- $18 an hour
- Weekends as needed
- Hospitality
- Organizational skills
- Restaurant
Quick apply
Barista/Bartender
The Breakfast Shop —Victoria, BC
- From $17.85 an hour
- Part-time
- Serving
- Customer service
- In-person
- Store discount
Quick apply
Kitchen and Front of house Team Members Needed
Big Wheel Burger —Victoria, BC
- $18.25–$19.65 an hour
- Part-time
- In-person
- Communication skills
- Time management
- Store discount
- Dental care
Quick apply
Front of House Staff
Urban Cup Cafe —Victoria, BC
- From $18.25 an hour
- Part-time
- Serving
- Customer service
- Cashiering
- Flexible schedule
Quick apply
Team Members Needed!
Big Wheel Burger —Victoria, BC
- $17.85–$19.25 an hour
- Part-time
- POS
- Flexible schedule
Quick apply
Host
Earls Bay Centre —Victoria, BC
- $18.25 an hour
- Part-time
- Restaurant
- Communication skills
Server (Full-time / Part-time)
Good Ovening —Victoria, BC
- From $18.25 an hour
- Part-time
- Serving
- Customer service
- In-person
Quick apply
6d
Server
Nubo Japanese Tapas —Victoria, BC
- $17.85–$29.11 an hour
- Part-time
- Serving
- Customer service
- Food service experience
Quick apply
Closing Line Cook/Line Cook
Leopold's Tavern —Victoria, BC
- $19–$24 an hour
- Part-time
- Bar
- Cooking
- English
- Store discount
- Dental care
Quick apply
2d
Kitchen Manager - Nanoose Bay
Greenview Taphouse —Victoria, BC
- $25–$30 an hour
- Full-time
- Bar
- Cooking
- In-person
- Store discount
- Dental care
Quick apply
1d
Server/Front of House
Kebab Bey Restaurant —Victoria, BC
- From $18.25 an hour
- Part-time
- Serving
- Sales
- Customer service
Quick apply
8d
Retail Store Supervisor
Savers/Value Village —Victoria, BC
- $41,769.00–$55,135.08 a year
- Full-time
- Paid time off
Quick apply
Event Supervisor
OLYMPIC VIEW GOLF CLUB —Victoria, BC
- $20–$23 an hour
- Part-time
- Organizational skills
- Communication skills
- Dental care
- Vision care
Quick apply
SPINCO Team Lead
SpinCo Victoria —Victoria, BC
- $19.50–$23.00 an hour
- Part-time
- Customer service
- Organizational skills
Quick apply
3d
Back of House - Cook
Denny's Canada —Colwood, BC
- $18.50–$20.00 an hour
- Full-time
- Hotel
- Restaurant
- Restaurant experience
Quick apply
Part-Time Crew Member
McDonald's —Duncan, BC
- From $18.40 an hour
- Part-time
- No experience needed
- Food service experience
- Flexible schedule
Junior Sous Chef
Brentwood Bay Resort —Victoria, BC
- $24–$27 an hour
- Weekends as needed
- Bar
- Sanitation
- Supervising experience
- Dental care
Quick apply
Morning/Weekday Crew Member
McDonald's —Duncan, BC
- $18.40–$19.10 an hour
- Part-time
- No experience needed
- Food service experience
- Flexible schedule
Full-Time Crew Member
McDonald's —Duncan, BC
- From $19.10 an hour
- Full-time
- No experience needed
- Food service experience
- Restaurant
- Flexible schedule

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Guest Services Supervisor
The Parkside Hotel & Spa —Victoria, BC
Handles cash, credit, debit, and gift card transactions in accordance with hotel policy and procedures. Demonstrates knowledge of all room types, property…
From $23.53 an hour
Quick apply
7d
Director of Operations
Westin Bear Mountain Resort & Spa —Victoria, BC
Collaborate with Sales, Marketing, Rooms, and Food and Beverage teams to create integrated wellness experiences for hotel guests, groups, and local customers.
$95,000–$105,000 a year
Quick apply
6d

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Haugens Chicken & Ribs —Port Perry, ON
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Jack Astor's —Oshawa, ON
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Barista, Marina Dockside Eatery

Oak Bay Marine Group
Victoria, BC

Quick apply

Job details

Part-time | Full-time
9 days ago

Benefits

Casual dress
Store discount
Wellness program
Discounted or free food
Employee assistance program
On-site parking

Skills

Heavy lifting
Customer service
FoodSafe
Serving It Right
Barista experience
Cashiering
First Aid Certification

Full job description

Oak Bay Marine Group is seeking an enthusiastic Barista for the Marina Dockside Eatery. In this role you will be primarily responsible for the preparation and service of all food and beverage offerings. This position also provides exceptional service to our guests in an efficient, friendly and knowledgeable manner ensuring we anticipate our guests every need while maintaining a “YES I CAN” service approach.

The Barista works under the direction of the Marina Dockside Eatery Operations Manager supporting day-to-day operations of the Eatery, including delivery of exceptional service and quality standards while adhering to the health and safety and regulatory standards. With competitive compensation, benefits, learning and development opportunities, and an amazing annual staff party, this role offers more than just a job. Ideal candidates possess strong interpersonal skills, customer service experience, and a proactive attitude. Join us and be part of connecting people to the wonder of the ocean!

ACCOUNTABILITIES:

Primary Responsibilities:

Provide exceptional ‘Yes I Can’ service and demonstrates a professional attitude at all times.

Communicate effectively with all team members and guests.
Prepare and serve beverage products to the quality and presentation standards, mixing, pouring, and serving hot and cold beverages as required, including beer, cider and wine.
Ensures high quality food preparation, production and execution is to standard.
Assist with stocking of all food and beverage products on display.
Assist with maintaining beverage/product inventory.

Resolve guest problems quickly, efficiently, and courteously.

Take orders and names to interact with guests, ensuring orders are correct and table numbers/names are effectively communicated to the team.
Demonstrate complete knowledge of all menu items with particular attention to allergy and health requirements and regulations.

Support the Company Core Values.
Comply with all policies, procedures and regulations, including the OBMG Crew Handbook.

Ensure safety, sanitation and cleanliness at all times in accordance with policies and regulations.
Work with speed in a cost efficient, organized and safe manner at all times.
Operate and maintain equipment to standard while treating company property with care and respect.
Maintain a clean, organized and welcoming environment at all times, including washroom, kitchen and front of house facilities.

Secondary Responsibilities:

Bussing tables, dishwashing, general cleaning and food preparation as required.
Perform closing and opening duties to OBMG standards.
Work within a team environment to deliver service from all positions in the Eatery as required.
Attend any regularly scheduled staff meetings.
Perform other duties as assigned and required.

JOB REQUIREMENTS:

Education and Technical Skills:

Level 1 Food Safe certification
Serving it Right certification
Proficient using POS system; Squirrel or equivalent
Occupational First Aid or equivalent is an asset.
Strong attention to detail and organization skills.

Experience:

Previous experience as a barista and/or in a coffee shop environment is preferred.
Experience providing exemplary customer service.
Experience with and comfort in high volume and high-pressure situations.
Experience working with cash register and reconciling cash floats.
Kitchen and/or culinary experience is an asset.

CORE Values:

‘Yes I Can’ is
- Passion for Service
- Enthusiastic Teamwork
- Dedication to Greatness
- Respect for our Crew, Community and the Ocean

Behavioral Competencies:

Customer Focus: implies a desire to identify and serve customers. It means focusing one’s efforts on discovering and meeting the needs of the customer.
Service Excellence, "Yes I Can" attitude: Treating guests and crew with kindness and enthusiasm; exceeding expectations by anticipating guest’s needs; and resolving guest’s problems, never saying "no" without offering alternatives.
Relationship Building: is working to build or maintain relationships, networks or contacts.
Communicating Effectively: is the ability to ensure your message is clearly understood, regardless of the audience.
Personal Effectiveness: is identifying the best use of your time and other resources at your disposal.
Initiative: involves identifying a problem, obstacle or opportunity and taking appropriate action through proper pathways to address the problems or opportunities.
Innovation: indicates an effort to improve performance by doing or promoting new things, such as introducing a previously unknown or untried solution or procedure to the specific area or organization.
Team Player: is the ability to work co-operatively within diverse teams to achieve group or organizational goals. It includes the desire and ability to understand and respond effectively to other people from diverse backgrounds with diverse views.
Business Perspective: indicates the ability to understand the business implication of decisions.

Physical Requirements:

Ability to walk, bend and stand for extended periods.
Ability to lift up to 50 lbs.

Job Types: Full-time, Part-time

Benefits:

Casual dress
Discounted or free food
Employee assistance program
On-site parking
Store discount
Wellness program

Work Location: In person

Quick apply

Refine Your Search

front of house team member jobs in victoria, bc

Barista, Marina Dockside Eatery

Guest Services Supervisor

Front of House Team Member

Front of House Team Member

Barista/Bartender

Kitchen and Front of house Team Members Needed

Front of House Staff

Team Members Needed!

Host

Server (Full-time / Part-time)

Server

Closing Line Cook/Line Cook

Kitchen Manager - Nanoose Bay

Server/Front of House

Retail Store Supervisor

Event Supervisor

SPINCO Team Lead

Back of House - Cook

Part-Time Crew Member

Junior Sous Chef

Morning/Weekday Crew Member

Full-Time Crew Member

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